15 Quick Whole Chicken Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 quick whole chicken recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Quick Whole Chicken Recipes

Instant Pot Whole Chicken

30 min

Gluten free, gluten free chicken, whole chicken, lemon, potato starch

5.043

Noshtastic

Basic Roast Chicken

1 min

Fryer chicken, sea salt, grapeseed oil, black pepper

4.710

Rouxbe

Pressure Cooker Whole Chicken Rotisserie Style (Instant Pot)

30 min

Whole chicken, chicken broth, olive oil, garlic powder, onion powder

4.738

Lemon Blossoms

Lemon Garlic Slow Cooker Roast Chicken

18 min

Whole chicken, olive oil, black pepper

5.053

RecipeTin Eats

Instant Pot Whole Chicken

30 min

Whole chicken, lemon, chicken broth, olive oil, garlic powder

4.513

Easy Chicken Recipes

Skillet Roasted Chicken Recipe

28 min

Chicken thighs, olive oil, fresh thyme

4.99

Add a Pinch

Easy Honey & Lime Roast Chicken

15 min

Chicken, honey, lime, olive oil

5.024

Food.com

Roasted Chicken Rub

10 min

Cayenne pepper, celery flakes, garlic powder, onion powder, black pepper

4.999

Allrecipes

Instant Pot Whole Chicken

30 min

Whole chicken, lemon, olive oil, basil, garlic powder

5.02

Sweet Peas and Saffron

Rockcrok 30 Minute Whole Roasted Chicken

30 min

Whole chicken, olive oil, garlic powder, all purpose flour, black pepper

4.86

– Momma Can

Chicken Brine Recipe

20 min

Whole chicken, garlic, bay leaves, fresh rosemary, whole black

5.044

Dinner at the Zoo

How To Roast Bone-In Chicken Thighs

5 min

Chicken thighs, olive oil, sea salt, garlic powder, onion powder

4.913

Miss Allie’s Kitchen

Air Fryer Half Chicken

25 min

Half chicken, chicken seasoning, olive oil

4.485

Love Food Not Cooking

Oven Roasted Chicken Thighs

17 min

Skinless chicken thighs, olive oil, garlic powder, onion powder, black pepper

4.1504

One Happy Housewife

Easy Pan Roasted Chicken Breasts with Thyme

30 min

Chicken breasts, lemon, butter, black pepper, grape seed

4.924

Inspired Taste

12 Related Question Answers About Quick Whole Chicken Recipes

What can you do with a whole chicken?

Ways to Use a Whole Chicken

1. Spinach and Chicken Enchiladas. Use 2 cups of shredded chicken and add black beans. …
2. Slow Cooker Salsa Chicken. …
3. Weeknight Stir Fry. …
4. Southwest Chicken Salad. …
5. Instant Pot Chicken Noodle Soup. …
6. Buffalo Chicken Pizza. …
7. You made a lot of food this week, so call it a leftover night!

Is it better to bake a whole chicken at 350 or 400?

Both 350 degrees Fahrenheit and 400 degrees Fahrenheit are common baking temperatures for chicken, but 350 degrees is more likely to result in a juicier, more tender chicken, while 400 degrees will give the chicken a crispier skin.

How long should a whole chicken roast?

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Place chicken in a roasting pan, and season generously inside and out with salt and pepper. …
3. Bake chicken uncovered in the preheated oven until no longer pink at the bone and the juices run clear, about 1 hour and 15 minutes.

How can I speed up chicken cooking?

Add Fat. Any kind of fat—like butter and oil—is a heat conductor, so it’ll help the chicken cook faster. Plus, fat helps give flavor to cuts like chicken breasts. So go H.A.M. on that butter.

What are different ways to cook chicken?

12 Different Ways To Cook Chicken

1. Roasted whole chicken. Shutterstock. …
2. Braised chicken. Shutterstock. …
3. Poached chicken. Shutterstock. …
4. Fried chicken. Moses Robinson/Getty Images. …
5. Grilled chicken. Shutterstock. …
6. Spatchcocked chicken. Shutterstock. …
7. Pan fried and oven baked chicken. Shutterstock. …
8. Rotisserie chicken. Shutterstock.

How long does it take to bake chicken at 350?

Cooking tips

chicken breast at 350°F (177˚C) for 25 to 30 minutes. Use a meat thermometer to check that the internal temperature is 165˚F (74˚C).

What temp should you cook a whole chicken?

When roasting a whole chicken, a nice rule of them is to start at 400 to 425 degrees F and then turn the oven down to 350 after 15 minutes and cook until the internal temp of the chicken is 165 – 175 degrees F on an instant read thermometer.

How long does chicken take to bake at 400?

A medium size chicken breast (5 to 6 ounces each), takes approximately 20 to 25 minutes to bake in a 400 degree oven. I always bake chicken breasts at 400 degrees Fahrenheit as the high temperature helps seal in the juices (and the flavor).

How do you get chicken to brown in the oven?

For the best skin, heat the oven to 425°F.

If the oven isn’t hot enough—only in the 350° to 400°F range—the chicken will overcook before it can brown. At 425°F, the chicken is well browned yet still juicy after about an hour.

Is it better to roast or bake a chicken?

Roasting gives more firm foods a crispy outer texture and caramelization, whereas baking is better for foods that start out soft, such as batters and doughs.

Should I cover a whole chicken when baking?

Baking the Chicken

The key to baking a great chicken is to cover it for about 60 minutes and then finish it off, uncovered so the skin gets crispy, for another 20-30 minutes or until clear juices run from the meat (the USDA recommends cooking until the chicken is 165 degrees).

Should I cover whole chicken with foil when baking?

When it comes to roasting a chicken its best to cover it with tin foil for at least the first 30 minutes of cooking. This will help to keep the heat around the whole chicken and will help to encourage the natural juices to seep out of the chicken helping it cook all the way through.