What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 quick spinach quiche recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Quick Spinach Quiche Recipe
Simple Spinach, Cheese and Onion Quiche Recipe
Easy Spinach Quiche Recipe
Crustless Spinach Quiche
Spinach Quiche
Crustless Spinach Quiche *Breakfast to Go*
Crustless Spinach Quiche
Air Fryer Spinach Feta Quiche
Caramelized Onion and Spinach Quiche
Spinach And Ham Crustless Quiche
Spinach & Bacon Quiche Bites
Crustless Spinach Quiche
Crustless Spinach Feta Quiche
South Beach Breakfast Quiche To Go
Do you cook spinach before adding it to quiche?
To give fresh spinach a softer texture, you can cook it first before adding it to the quiche. This guarantees the spinach is soft when your quiche is finished cooking. It also allows you to cook the spinach with other ingredients, which may give it more flavor.
What’s a recipe for spinach quiche?
Ingredients
- 1/2 recipe homemade pie crust*
- 1 (10 oz) box frozen spinach*
- 8 oz fresh mushrooms, sliced.
- 1 teaspoon minced garlic (or roasted & chopped)
- 4 large eggs.
- 1 cup whole milk*
- 1/3 cup grated parmesan cheese.
- 1 cup shredded cheese (I used cheddar + mozzarella)*
Is it better to use fresh or frozen spinach in quiche?
Fresh spinach gives this classic quiche a bigger flavor than frozen – and a frozen crust simplifies preparation.
What is a good side dish for spinach quiche?
Baked potatoes are hearty enough to stand up against quiches like spinach or broccoli; mashed potatoes pair nicely with frankfurter-based recipes (such as sausage casserole). What is this? If you’re feeling more adventurous, try sautéed red pepper wedges with garlic butter.
Why is my spinach quiche watery?
Eggs are the main reason your quiche becomes watery! They have proteins that start to coagulate when you put them at high temperatures. This helps a quiche to set in the oven. But when you over bake it, the proteins over-coagulate forcing out water.
How do you substitute frozen spinach for fresh?
One package (10 ounces) of frozen spinach leaves yields about 1-1/2 cups after cooking. Therefore, you can substitute 1 package (10 ounces) frozen spinach leaves for 1-1/2 pounds of fresh spinach.
What is the secret to a good quiche?
The number one trick to a good quiche is the perfectly fluffy egg filling. If you set aside add-ins and cheese (which we’ll get to later), quiche is basically just egg and milk. Figuring out your proportions couldn’t be simpler – for each egg you use, you need half a cup of milk.
Can I use milk instead of heavy cream for quiche?
The simplest way to reduce the amount of fat and calories in your quiche is actually to eliminate the heavy cream and replace it with a healthier substitute. One swap is to use whole milk for the heavy cream, which will still provide a rich, creamy flavor but without all of the extra calories and fat (via Desert).
How do you make a quiche without a soggy bottom?
Remove extra moisture from the filling ingredients: Thoroughly cook any vegetables you add to the filling to avoid moisture which will destroy your bottom crust. This is the #1 reason for soggy crusts. Blind bake your crust: Baking your pie crust without the filling is the surest way to ensure a flaky golden crust.
What can I use instead of cream in quiche?
The 10 Best Substitutes for Heavy Cream
- Milk and butter. Combining milk and butter is an easy, foolproof substitution for heavy cream that’ll work for most recipes. …
- Soy milk and olive oil. …
- Milk and cornstarch. …
- Half-and-half and butter. …
- Silken tofu and soy milk. …
- Greek yogurt and milk. …
- Evaporated milk. …
- Cottage cheese and milk.
How much fresh spinach is in a box of frozen spinach?
A 10 oz package of frozen spinach is the equivalent about a 1 pound bunch of fresh spinach. If you’re buying fresh spinach, it’s wise to buy more than you think you’ll need because some bunches will need the stalks trimmed off and that will decrease the weight before cooking.
Are quiches healthy?
Quiche also benefits your health by providing a source of essential vitamins and minerals. Eggs contain vitamin B-12, a nutrient that helps maintain the health of your nervous system. If you make quiche using whole eggs, you also reap the benefits of minerals found within the egg yolk, such as calcium, iron and zinc.














