15 Quiche Recipe Without Crust

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 quiche recipe without crust that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Quiche Recipe Without Crust

Crustless Quiche

50 min

Leftover ham, broccoli, smoked mozzarella, caramelized onions, roasted vegetables

5.054

Well Plated by Erin

Crustless Quiche

1 hr

Asparagus, swiss cheese, potato, parmesan cheese, eggs

4.9137

A Pretty Life In The Suburbs

Crustless Spinach Quiche

50 min

Muenster cheese, eggs, chopped spinach, black pepper, vegetable oil

4.73.3K

Allrecipes

How To Make the Absolute Easiest Crustless Quiche

Frozen hash browns, baby spinach, eggs, fresh herbs, whole milk

4.221

The Kitchn

Crustless Quiche – Ham and Cheese

40 min

Ham, eggs, green onion, black pepper, shredded cheese

5.052

RecipeTin Eats

Crustless Spinach Quiche

1 hr 5 min

Monterey jack cheese, fully cooked ham, eggs, chopped spinach, fresh mushrooms

4.896

Taste of Home

Crustless Quiche Recipe

35 min

Broccoli, bacon, cherry tomatoes, mozzarella cheese, eggs

4.69

Gimme Delicious

Crustless Quiche Lorraine

1 hr 20 min

Bacon, gruyere cheese, heavy cream, butter, eggs

5.0244

Healthy Recipes Blog

Spinach Mushroom and Feta Crustless Quiche

1 hr 5 min

Feta cheese, mushrooms, eggs, garlic, chopped spinach

4.8206

Budget Bytes

Crustless Quiche Lorraine

45 min

Center cut, gruyere cheese, milk, eggs, half cream

5.024

Skinnytaste

Easy Crustless Spinach Quiche

1 hr

Feta cheese, cheddar cheese, mushrooms, frozen spinach, olive oil

5.036

thestayathomechef.com

Low Carb Crustless Quiche with Bacon, Broccoli and Cheddar

1 hr

Bacon, cheddar cheese, eggs, chopped broccoli, whole milk

4.811

This Farm Girl Cooks

Crustless Mini Quiche Recipe

22 min

Cheddar cheese, diced tomatoes, applewood smoked bacon, eggs

4.016

Kraft Foods

The very best crustless quiche (Impossible Quiche!)

45 min

Ham, self raising flour, mushrooms, mustard, butter

5.0112

Scrummy Lane

No-Crust Veggie Quiche

55 min

Swiss chard, cherry tomatoes, leeks, olive oil, eggs

4.715

Platter Talk

12 Related Question Answers About Quiche Recipe Without Crust

What can I use instead of crust for quiche?

5 Alternative Quiche Crusts That Are Better (and Healthier) Than Store-Bought

1. Spinach and Feta Quiche with Sweet Potato Crust. …
2. Asparagus, Mushrooms, and Goat Cheese Quiche with Spaghetti Squash Crust. …
3. Spinach and Feta Quiche with Quinoa Crust. …
4. Mushroom, Gruyère, and Spinach Quiche.

What is a quiche without pastry called?

A frittata, sometimes called a crustless quiche, has no crust, and you can bake it directly in a pan or skillet. The filling: A quiche is a custard tart, but a frittata contains less dairy.

What is the secret to a good quiche?

The number one trick to a good quiche is the perfectly fluffy egg filling. If you set aside add-ins and cheese (which we’ll get to later), quiche is basically just egg and milk. Figuring out your proportions couldn’t be simpler – for each egg you use, you need half a cup of milk.

What kind of cheese is best for quiche?

Especially if you prefer to use only one quiche cheese at a time, Gruyere is an excellent as well as classic choice. Blue cheese can be blended with other cheeses for quiche. A sweet, salty cheese, Gruyere becomes stronger the more it’s aged.

How do you make no bake crust?

Instructions

1. Mix graham cracker crumbs, sugar, and melted butter until well blended. If you use unsalted butter, you may want to add a pinch of salt. Salt balances well sugar in desserts. Press mixture into an 8 or 9-inch pie plate.
2. Cool in refrigerator 30 minutes. Pie crust is ready to fill with the desired filling.

What can I use instead of shortcrust pastry?

Puff pastry can generally be described as flaky, light and buttery, good for pies and pastries, while shortcrust pastry has a more crumbly, biscuit-like texture which is good for tart or quiche cases.

What is the difference between a quiche and a quiche Lorraine?

To be considered Quiche Lorraine, the quiche must be made with eggs, heavy cream, bacon, and Swiss cheese. Any quiche that strays from this formula with the omission of bacon or the addition of other ingredients such as ham, sausage, vegetables, etc. is considered quiche, not Quiche Lorraine.

Why is my crustless quiche watery?

The custard relies on the coagulation of the proteins in the eggs to “set” or firm the filling. If too much dairy is added to the eggs, there will not be enough proteins to set the mixture and the result will be a very soft, almost runny quiche.

What is the difference between a crustless quiche and an omelette?

Quiches are typically baked in the oven; omelettes are cooked-over stovetop heat and folded over (with the center most often left custardy and not quite set).

Why is my quiche like scrambled egg?

1. Not blind-baking the crust. If you pour the egg custard into an unbaked crust, the liquid is unfortunately going to seep into the crust, preventing it from crisping up. The simple solution is to blind-bake the crust before adding the custard.

Should quiche be covered while baking?

How Long Should I Bake Quiche? At 375F, it requires 25 minutes of baking time uncovered. At that point, you’ll want to check things out because you don’t want the crust to get too brown. If it’s looking a bit well-done, cover it with aluminum foil and continue cooking for 10 more minutes.

Why do you put flour in quiche?

The flour helps absorb moisture and stabilize the entire custard while contributing even more creaminess.