15 Pork Tenderloin And Cilantro Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 pork tenderloin and cilantro recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Pork Tenderloin And Cilantro Recipes

Grilled Cilantro Lime Pork Tenderloin

Grilled Cilantro Lime Pork Tenderloin

30 min
Whole pork tenderloin, avocado oil, vinegar, garlic, cilantro
5.02
Wholesomelicious
Pork Tenderloin With Garlic-Cilantro Butter

Pork Tenderloin With Garlic-Cilantro Butter

4 hr 55 min
Pork tenderloin roast, lime, olive oil, cilantro, black pepper
No reviews
HEB
Cilantro Pork Tenderloin

Cilantro Pork Tenderloin

25 min
Pork tenderloin, soy sauce, brown sugar, honey, ground mustard
No reviews
Taste of Home
Chimichurri Pork Tenderloin

Chimichurri Pork Tenderloin

4 hr 35 min
Pound pork tenderloin, olive oil, vinegar, jalapeno pepper
4.56
That Low Carb Life
Stuffed Pork Tenderloin With Cilantro Lime Pesto

Stuffed Pork Tenderloin With Cilantro Lime Pesto

1 hr 35 min
Lbs pork tenderloin, green chile, monterey jack cheese, lime juice, corn oil
5.036
Food.com
Caramelized Pork Tenderloin, Cilantro Sauce, and Garlic Polenta

Caramelized Pork Tenderloin, Cilantro Sauce, and Garlic Polenta

2 hr
Green beans, apple cider vinegar, corn grits, cherry tomatoes, mushrooms
5.01
The Frayed Apron
Cilantro Lime Marinated Grilled Pork Tenderloin with Pineapple Mango Salsa

Cilantro Lime Marinated Grilled Pork Tenderloin with Pineapple Mango Salsa

4 hr 35 min
Pound pork tenderloin, pineapple mango salsa, tequila, honey, lime
5.03
Garlic & Zest
Cilantro and Soy Marinated Pork Tenderloin

Cilantro and Soy Marinated Pork Tenderloin

25 min
Soy sauce, brown sugar, pork tenderloins, cilantro, fresh ginger
5.01
Grilling
Grilled Pork Tenderloin with Cilantro Pesto

Grilled Pork Tenderloin with Cilantro Pesto

40 min
Red pepper flakes, pork tenderloins, olive oil, lime juice, cilantro
5.03
Cooking Chat
Grilled Sweet Chipotle Pork Tenderloin with Cilantro Lime Chimichurri

Grilled Sweet Chipotle Pork Tenderloin with Cilantro Lime Chimichurri

30 min
Pork tenderloin, lime, olive oil, garlic, cilantro
No reviews
SAVOR With Jennifer
Grilled Pork Tenderloin with Cilantro-Mint Marinade

Grilled Pork Tenderloin with Cilantro-Mint Marinade

Fresh orange juice, whole pork tenderloins, olive oil, cheddar biscuits, orange zest
4.04.7K
Food & Wine Magazine
Grilled Pork Tenderloin with Scallion-Cilantro Sauce

Grilled Pork Tenderloin with Scallion-Cilantro Sauce

Pork tenderloin, sauce, olive oil, lime juice
No reviews
Cuisine at Home
Pineapple Cilantro Pork Tenderloin

Pineapple Cilantro Pork Tenderloin

1 hr 30 min
Red wine vinegar, red pepper flakes, pork tenderloins, olive oil, canned pineapple chunks
5.05
Lillie Eats and Tells
Cilantro Lime Pork Loin Roast

Cilantro Lime Pork Loin Roast

1 hr 20 min
Butternut squash, cauliflower rice, avocado, red bell pepper, yellow bell pepper
No reviews
Good Life Xplorers
Pork Medallions with Creamy Cilantro Sauce

Pork Medallions with Creamy Cilantro Sauce

31 min
White wine, dijon mustard, chicken broth, heavy cream, pork tenderloins
4.52
MyRecipes

How do you cook a pork tenderloin without drying out?

I prefer a gentle, rather than high, heat to minimize the risk of overcooking. Add the pork tenderloin — whole or sliced — to the pan in a single layer and immediately cover with the lid. Flip occasionally until heated through, making sure to keep it covered between flips.

What spice go well with pork?

Some of my favorite herbs, spices, and seasonings to use as a pork chop seasoning are cumin, garlic, paprika, and chili powder. Some others that go well with pork are sage, rosemary, cayenne, thyme, and coriander. Brown sugar and clove are a great way to add in some sweetness.

What tastes good with pork tenderloin?

10 Best Side Dishes for Pork Tenderloin

  • Roasted Garlic-Parmesan Fingerling Potatoes. …
  • Chopped Brussels Sprout Salad. …
  • Merritt’s Butternut Squash Gratin. …
  • Fig and Arugula Salad. …
  • Chef John’s Perfect Polenta. …
  • Butternut Farro Salad with Blood Orange Vinaigrette. …
  • Roasted Garlic Cauliflower. …
  • Lemon Pea Salad.

How do you cook chimichurri pork tenderloin?

Directions

  1. Combine the garlic, jalapeno and vinegar in a bowl. Stir in the parsley, oregano, and lime juice. …
  2. Reserve 1/2 cup of the chimichurri to serve and marinate the pork in the rest. …
  3. Preheat an outdoor charcoal grill or oven broiler to high.
  4. Remove the pork from the marinade, wiping off any excess.

Should pork tenderloin be cooked fast or slow?

Cook it fast and hot — but keep an eye on temperature

If there was ever a time to use a meat thermometer, pork tenderloin is it. Unlike slow-cooked meat, tenderloin can go from juicy to dry in a matter of minutes.

How do you keep tenderloin moist?

We deglaze the searing pan with some beef stock and add this to the roasting pan. It adds a fantastic flavor and helps keep the tenderloin juicy. Pour a little apple cider vinegar over the pork. It will help tenderize the meat and give a delicious flavor to the sauce.

How do you make pork more flavorful?

Use garlic powder, minced garlic, or roasted garlic to give pork dishes more flavor. Garlic works well with Italian seasoning; or with any combination of basil, parsley, rosemary, sage, and thyme.

Is there a difference between pork loin and pork tenderloin?

The names may be almost the same, but pork loin and pork tenderloin are different cuts of meat. A pork tenderloin is a long, narrow, boneless cut of meat that comes from the muscle that runs along the backbone. A pork loin is wider and flatter, and can be a boneless or bone-in cut of meat.

Should I wrap my pork loin in foil?

Pork tenderloin is a lean cut of pork that can dry out quickly. Foil-wrapped pork tenderloin is a great way to prepare this cut of meat to lock in flavor and moisture. Pork loin may not be as apt to dry out, but covering your pan with foil while roasting helps the meat retain its juiciness.

What vegetable goes good with pork chops?

If you’d like to serve vegetables with pork chops, you’ll be happy to know that pretty much any vegetable goes well with pork chops. From broccoli, potatoes, green beans, carrots, squash, onions, asparagus, and zucchini, your choices are endless!

What wine goes best with pork tenderloin?

Pork tenderloin has relatively mild flavors, so you’ll want a light to medium bodied red wine such as Pinot Noir. Try an aromatic Burgundy such Bouchard Pere & Fils Reserve Bourgogne. Opt for a more powerful Pinot Noir from Oregon’s Willamette Valley such as Alchemist Pinot Noir Willamette Valley.

How long do Pork Medallions take to cook?

Add the pork medallions to the skillet, and cook for 3 minutes. Flip the pork medallions, and add the butter to the skillet; cook for 3 to 4 more minutes, or until done. Pork is cooked through when internal temperature registers at 145˚F.

How do you describe chimichurri?

“Chimichurri is a fabulous green sauce that’s been steadily growing in popularity across the American restaurant landscape,” says Chef John. “This herby, garlicky, tangy, spicy, and very green condiment is great on all kinds of grilled meats.” This herby, garlicky, tangy condiment is good on everything.

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