15 Pork Shoulder Recipes Oven

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 pork shoulder recipes oven that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Pork Shoulder Recipes Oven

Fall-Apart Roasted Pork Shoulder with Rosemary, Mustard and Garlic

Fall-Apart Roasted Pork Shoulder with Rosemary, Mustard and Garlic

8 hr 20 min
Boneless pork shoulder, dijon mustard, olive oil, anchovies, garlic
4.9237
The Mom 100
Simple Roasted Pork Shoulder

Simple Roasted Pork Shoulder

4 hr 55 min
Pork shoulder, olive oil, garlic, black pepper
4.6235
Food Network
Ultra-Crispy Slow-Roasted Pork Shoulder Recipe

Ultra-Crispy Slow-Roasted Pork Shoulder Recipe

9 hr 5 min
Pork shoulder, black pepper
4.842
Serious Eats
Low and Slow Roasted Pork Shoulder

Low and Slow Roasted Pork Shoulder

7 hr 45 min
Pork shoulder, chicken broth, rub, olive oil, amber beer
4.6176
The Nourished Child
How to Roast Pork Shoulder (Slow Roasted Pork Shoulder)

How to Roast Pork Shoulder (Slow Roasted Pork Shoulder)

8 hr 20 min
Boneless pork shoulder, brown sugar, smoked paprika, butter, garlic powder
4.26
Fit Foodie Finds
How to Roast Pork Perfectly

How to Roast Pork Perfectly

3 hr 30 min
Pork shoulder, chicken broth, garlic powder, black pepper
5.044
Cook the Story
Roasted Pork Shoulder

Roasted Pork Shoulder

2 hr 25 min
Pork shoulder butt, olive oil, ancho chile
5.04.4K
Food & Wine Magazine
Easy Boneless Pork Roast

Easy Boneless Pork Roast

2 hr 25 min
Boneless pork shoulder, smoked, olive oil, garlic powder, black pepper
5.01.2K
Healthy Recipes Blog
Oven Roasted Pork Shoulder

Oven Roasted Pork Shoulder

16 hr 5 min
Pound pork shoulder, pork rub
4.614
Southern Cravings
Roast Pork Butt

Roast Pork Butt

10 hr
Pork shoulder, brown sugar, barbecue sauce, red pepper flakes, black pepper
4.8236
Leite’s Culinaria
Roasted Pork Shoulder – Czech Vepřová pečeně

Roasted Pork Shoulder – Czech Vepřová pečeně

2 hr 15 min
Pork shoulder, caraway seeds, garlic, pork lard
5.03
Cook Like Czechs
The Best Crispy Baked Pork Shoulder Recipe

The Best Crispy Baked Pork Shoulder Recipe

2 hr 10 min
Pork shoulder, smoked paprika, adobo, sea salt, garlic powder
4.549
Sweet Cs Designs
Oven Pulled Pork - Low & Slow Pork Butt

Oven Pulled Pork – Low & Slow Pork Butt

9 hr 40 min
Boston butt, liquid smoke, dark brown sugar, rub, chili powder
4.3269
101 Cooking For Two
Roasted Pork Shoulder

Roasted Pork Shoulder

7 hr 20 min
Pork shoulder, adobo seasoning, olive oil, sazon seasoning, garlic
No reviews
Allrecipes
Roast Pork Shoulder

Roast Pork Shoulder

5 hr 30 min
Pork shoulder, olive oil, lemon juice, all purpose seasoning, black pepper
4.712
Goya Foods

Do you cover a pork shoulder when cooking in the oven?

For a crisp surface on your roast, be sure the oven is fully preheated before putting the roast in and don’t cover the meat while roasting. Searing (quickly browning at high heat) the outside of a pork roast before continuing with cooking is a great way to seal in flavor.

How long does it take to cook a pork shoulder in the oven at 350 degrees?

Roast until some fat has rendered, about 45 minutes. Remove pan from oven and reduce oven temperature to 350 degrees. Tightly cover pan with foil or a lid. Cook until meat is very tender, about 4 hours.

What temperature should a pork shoulder be cooked at in the oven?

Pork Roast in the Oven:

  1. Pre-heat oven to 325F (163C).
  2. Bake pork roast in the oven UNCOVERED for approximately 25-30 MINUTES *PER POUND*.
  3. Or until internal temperature reaches 155F (68C), rested to a final 160F (71C).

How many hours does it take to cook a pork shoulder?

Cook for 2 to 4 hours, until fork tender.

Total cooking time will be 2 to 4 hours, depending on the amount of pork and whether it’s bone-in (which takes longer to cook).

Should I add liquid to pork roast?

Tips on Adding Liquid to Pork Roast

The goal is to keep as much of the juices in the pork roast as possible. When juices begin to seep into the baking pan, add water, white wine, brandy, rum or vegetable broth to these juices. This forms the basis of the liquid used to baste your pork roast and keep it from drying.

Do you put water at the bottom of a roasting pan?

No, when roasting, you should not add water to the pan. Water in the pan will steam the food rather than roast it, making the food soggy and less flavorful. This is a good rule for roasting any type of meat.

How many minutes per pound do you cook a pork shoulder?

Cook 30 minutes per pound total, or until the internal temperature as measured with a meat thermometer is 160° F. Remove the pork from the oven and allow to rest 15 minutes before carving, discard onions. Serves 8-10. The less tender shoulder cut is given a long slow cooking time to create a tender meal.

How long does it take to cook a pork shoulder at 375 degrees?

usually, we cook pork for about 40-60 minutes at 375°F The important thing that you should know is the internal temperature of the pork should be between 140°F and 170°F So in this case if you want perfectly cooked pork you need to check the temperature with an instant-read thermometer to prevent overcooking.

How long does it take to cook a pork shoulder at 300 degrees?

Place pork in a shallow roasting pan. Bake at 300° for 4 hours and 15 minutes or until a thermometer inserted in center registers 190° and pork is very tender.

Should I wrap pulled pork in foil?

Wrap in aluminum foil to keep the meat from getting too much smoke and to catch the moisture being released during the cooking process.

How long do I cook a pork shoulder at 250?

At 250 degrees, boneless pork shoulder should cook at a rate of about 90 to 95 minutes per pound. To put it in practical terms, this means that a 10-pound cut of pork shoulder will be done in around 15 to 16 hours.

How long does it take to cook a pork shoulder at 275 degrees?

Cook the pork shoulder in a 275° F oven, or on the grill over indirect heat, until the internal temperature reaches 180° F to 190° F—about 6 hours. The meat should be very tender and easily pull away from the bone.

What temp does pork shoulder fall apart?

190 to 195 degrees F

Does pork get tender the longer you cook it?

Does All Meat Get Softer The Longer You Cook It? Some cuts of meat do get softer the longer you cook it, and some cuts will toughen up. The rule is: if the meat has more connective tissue then this needs more cooking to break it down and become tender.

Is there a difference between pork shoulder and pork shoulder roast?

Pork butt and pork shoulder are frequently confused—and misleadingly named—cuts of meat. Both come from the shoulder of the pig, but pork butt is higher on the foreleg, while pork shoulder is farther down.

Pork Butt Pork Shoulder
Rectangular, uniform shape Tapered, triangular shape

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