15 Pork Chop Roast Dinner Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 pork chop roast dinner recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Pork Chop Roast Dinner Recipe

Oven Baked Pork Chops with Potatoes

Oven Baked Pork Chops with Potatoes

40 min
Pork chops, apple cider vinegar, baby potatoes, soy sauce, brown sugar
5.0331
RecipeTin Eats
Herb Roasted Pork Chops and Vegetables

Herb Roasted Pork Chops and Vegetables

55 min
Boneless pork loin, new red potatoes, olive oil, italian seasoning, garlic
5.09
Betty Crocker
Roasted Pork Chop and Veggies Sheet Pan Dinner

Roasted Pork Chop and Veggies Sheet Pan Dinner

30 min
Boneless pork chops, brussels sprouts, free lemon pepper, carrots, olive oil
5.02
Savory – Stop & Shop
Easy Baked Pork Chops Recipe

Easy Baked Pork Chops Recipe

50 min
Cut pork chops, mushrooms, all purpose
4.461
A Mom’s Take
Juicy Baked Pork Chops

Juicy Baked Pork Chops

23 min
Boneless pork chops, olive oil, garlic powder
4.7987
The Endless Meal
Best Pork Chop Recipe

Best Pork Chop Recipe

1 hr 20 min
Pork chops, chicken broth, buttermilk, garlic powder, onion powder
4.8128
Sunday Supper Movement
Baked Pork Chops

Baked Pork Chops

20 min
Boneless pork chops, brown sugar, sweet, olive oil, onion powder
5.018
Kristine’s Kitchen
Baked Pork Chops

Baked Pork Chops

35 min
Pork chops, brown sugar, lemon, butter, olive oil
5.019
Dinner at the Zoo
Garlic Butter Baked Pork Chops

Garlic Butter Baked Pork Chops

23 min
Pork chops, olive oil, garlic, melted butter, fresh thyme
3.41.8K
Primavera Kitchen
Pork Chop Pot Roast Dinner

Pork Chop Pot Roast Dinner

1 hr
Pork chops, ribs, pork gravy mix, yukon gold, carrots
5.01
Just A Pinch
Sheet Pan Pork Chops with Potatoes and Broccoli

Sheet Pan Pork Chops with Potatoes and Broccoli

40 min
Boneless pork chops, red potatoes, herbs de provence, dry ranch seasoning, parmesan cheese
4.956
Creme de la Crumb
Baked Pork Chops

Baked Pork Chops

30 min
Pork loin chops, rosemary, butter, olive oil, garlic
4.758
Delish
Perfect Simple Roasted Pork Chops

Perfect Simple Roasted Pork Chops

30 min
Cut pork chops, black pepper
4.52
Allrecipes
Simple Oven Baked Pork Chops Recipe

Simple Oven Baked Pork Chops Recipe

50 min
Boneless pork chops, olive oil, garlic powder, onion powder, black pepper
4.9147
Eating on a Dime
Pork Rib Roast

Pork Rib Roast

1 hr 50 min
Pork rib roast, white wine, carrots, butter, olive oil
4.023
The Spruce Eats

What goes with pork chops for dinner?

13 Best Sides for Pork Chops

  • Fried Apples.
  • Cranberry Pecan Salad.
  • Vegetable Fried Rice.
  • Glazed Carrots.
  • Dinner Rolls.
  • Cornbread.
  • Corn Pudding.
  • Scalloped Potatoes.

How do I cook pork chops so they don’t dry out?

Because one of the best ways to bake pork chops is to start in an oven-safe skillet on the stove and then transfer them into a hot oven. High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out.

What is the secret to making tender pork chops?

How to Make Tender Pork Chops

  1. Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won’t sear properly in the time it takes to cook them through. …
  2. Skip the Brine, but Season Liberally. …
  3. Let the Pork Chops Rest. …
  4. Sear Pork Chops Over Medium-High Heat. …
  5. Baste the Pork Chops. …
  6. Let the Pork Chops Rest, Again. …
  7. Serve.

What vegetable goes good with pork chops?

If you’d like to serve vegetables with pork chops, you’ll be happy to know that pretty much any vegetable goes well with pork chops. From broccoli, potatoes, green beans, carrots, squash, onions, asparagus, and zucchini, your choices are endless!

What do you eat with roast pork?

17 Best Side Dishes to Serve With a Pork Roast Dinner

  • Cheese Grits Casserole. …
  • Cherry Farro Salad with Sweet Vinaigrette. …
  • Baked Macaroni and Cheese III. …
  • Sweet Potato, Carrot, Apple, and Red Lentil Soup. …
  • Roasted Green Beans. …
  • Garlic Mashed Cauliflower. …
  • Baked Polenta with Fresh Tomatoes and Parmesan. …
  • Couscous Fruit Salad.

What are the most popular side dishes?

Most Popular Side Dishes

  • Sauteed Asparagus Recipe with Pancetta (BEST Asparagus Recipe)
  • Garlic Mashed Cauliflower Recipe.
  • Homemade Crescent Rolls Recipe.
  • Classic Green Bean Casserole Recipe.
  • Cheesy Potato Casserole (Hash Brown Potato Casserole Recipe)
  • Crockpot Mac and Cheese.
  • Lemon Parmesan Roasted Broccoli Recipe.

Should you cover pork chops in the oven?

Step 4: Bake Pork Chops

Bake pork chops uncovered first (more on the timings below) at 350°F. Once they’re done (the safe internal temperature is 145°F), remove and cover them with foil. Let the chops stand 3 minutes before serving.

Do pork chops get more tender the longer you cook them?

Overcooked Pork Chops Are Tough

When they’re cooked for even a few minutes too long, whether it’s in the oven or on the stovetop or grill, they’re quick to dry out, and — you guessed it — become tough, chewy, and less than appealing. This is partly due to carry-over cooking.

Why do you soak pork chops in milk?

Milk is more effective in tenderizing meat than other marinades. The milk enzymes break the proteins, softening the fibers and making the meat more tender. And the milk-tenderized pork chops will remain juicier, the risk of them drying out during cooking reduces.

How can I tenderize pork quickly?

Why is my pork roast tough?

If you don’t cook the connective tissue properly, it will be tough and rubbery. The connective tissue has to break down and literally melt away in the meat. This takes time. but when it’s done, the meat should fall apart by itself.

How do you make pork soft and tender?

To tenderize pork before cooking it, try breaking up the tough muscle by hitting it with a meat mallet evenly across the surface of the meat. Then, if you want your pork to be extra tender, you can marinate it in a tenderizing marinade made with acids, like citrus juices, vinegar, or wine.

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