What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 pioneer woman twice baked potatoes recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Pioneer Woman Twice Baked Potatoes Recipe
Twice-Baked Potatoes
Twice Baked Potato Casserole
The Pioneer Woman’s Twice Baked Potato Casserole
Twice-Baked Potatoes (Pioneer Woman) Recipe – (3.9/5)
Twice Baked Potato Casserole
Twice-Baked New Potatoes
Slice-Baked Potatoes
Elevating Twice-Baked Potatoes
Twice-Baked Sweet Potatoes
Fluffy New Potatoes
Pioneer Woman Twice Baked Sweet Potatoes
The Pioneer Woman’s Twice Baked Potato Casserole
Twice Baked Potatoes
Twice Baked Potato Casserole
What temperature should you cook twice baked potatoes?
Preheat the oven to 400 degrees F. Place the potatoes directly on the rack in the center of the oven and bake for 30 minutes. Pierce each potato in a couple spots with a fork and continue to bake until tender, about 30 minutes more.
Why are my twice baked potatoes gummy?
They are gummy because they were either over baked, under baked, or wrapped while baking. To make fluffy twice baked potatoes, you need to start by baking the potatoes perfectly the first time because when you return them to the oven for the second time it is only for 10-13 minutes.
How does Lowes make twice baked potatoes?
Set your oven to 375°F (190°C). Allow your potatoes to come to room temperature while the oven warms up. Remove any salsa or sour cream and place your leftover potatoes on a baking sheet or a wire rack. Warm for 15-20 minutes.
Do you need to poke holes in potatoes before baking?
“Yes, it’s good to prick them,” Smith told Food52. “It pokes holes in the skin, which allows steam to escape. Otherwise, they could explode—it doesn’t happen all the time, but it happens every once in a while. The potato is full of water it’s trying to turn to steam, or water vapor.
How long do I bake my twice-baked potatoes?
Instructions
- Preheat oven to 375°F. …
- Slice each potato in ½ lengthwise. …
- In a bowl, mash potatoes, sour cream, butter, garlic powder, salt and pepper until smooth. …
- Fill each skin with the mashed potato filling and top with remaining cheese.
- Bake 15-20 minutes or until heated through and cheese is melted.
What goes well with twice-baked potatoes?
Here is a list of dishes that we love serving with baked potatoes!
- BBQ Meatloaf. Whether you’re hosting a party or a get-together, BBQ meatloaf is a crowd-pleaser. …
- Pan Seared T-Bone Steak. …
- Boneless Country Style Pork Ribs. …
- Shake N Bake Chicken. …
- Southern Coleslaw. …
- Smoked Beef Roast. …
- Baked Huli Huli Chicken. …
- Smoked Pork Roast.
Why are my twice baked potatoes runny?
You may need to add extra half and half, depending on how creamy you like your potatoes. Be careful to not add too much, however, as they will be runny. Add crumbled bacon, cheddar cheese, and green onions. Reserve a small bit of each to top potatoes.
Should you wrap baked potatoes in foil?
Prick potatoes with a fork before baking to shorten the baking time and to keep them from bursting. Bake at 400° F for about one hour, or until tender. Do not wrap potatoes in aluminum foil for baking. Foil holds in moisture and steams the potatoes, resulting in a “boiled” taste and texture.
How long does it take to bake a potato at 400?
Preheat the oven to 400 degrees F. Toss the potatoes in a bowl with the oil, salt, and pepper until completely coated. Place on a baking sheet and bake until fork tender, about 45 minutes.
How do you cook Von Hanson twice baked potatoes?
Unwrap potatoes, top with cheese (if needed) and place on a baking sheet. OVEN: Bake at 350 degrees F until warmed through, about 20-25 minutes OR bake potatoes from frozen for about 1 hour.
Can I reheat twice baked potatoes?
If you want to know how to reheat twice-baked potatoes, the best way is to reheat twice-baked potatoes is in the oven, at 425F for about 15–20 minutes. In a rush, you can microwave twice-baked potatoes in 1-minute intervals, mixing the filling to distribute the heat.
How do I make twice baked potatoes in an air fryer?
How To Cook Twice Baked Potatoes In Air Fryer
- Scrub and wash each potato then prick several times with a fork.
- In a large bowl drizzle oil over potatoes and sprinkle with salt. …
- Transfer potatoes to greased air fryer basket.
- Air fry at 400ºF for 35-45 minutes or until cooked through.