15 Pinoy Adobo Chicken Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 pinoy adobo chicken recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Pinoy Adobo Chicken Recipe

Chicken Adobo

40 min

Soy sauce, garlic, white vinegar, sugar, bay leaves

4.47

Panlasang Pinoy

Filipino Chicken Adobo (Flavour Kapow!)

45 min

Peanut, soy sauce, brown sugar, chicken thigh fillets, green

4.9183

RecipeTin Eats

Filipino Chicken Adobo

35 min

Chicken thighs, soy sauce, white vinegar, bay leaf, canola oil

4.329

Taste of Home

Filipino Chicken Adobo

45 min

Skinless chicken thighs, soy sauce, white rice, rice vinegar, avocado oil

5.01

– Sandra Valvassori

Chicken Adobo

1 hr

Whole chicken, soy sauce, potatoes, vinegar, garlic

4.441

Kawaling Pinoy

Filipino-Style Chicken Adobo Recipe

50 min

Garlic fried rice, chicken legs, soy sauce, rice vinegar, bay leaves

4.36

Serious Eats

Killer Chicken Adobo

1 hr

Soy sauce, lemon lime soda, garlic, white vinegar, knorr chicken

No reviews

Panlasang Pinoy

Filipino Chicken Adobo

2 hr

Chicken thighs, soy sauce, black, garlic, white vinegar

4.6153

Food Network

Pinoy Chicken Adobo

1 hr

Chicken legs, soy sauce, garlic, white vinegar, bay leaves

3.938

Allrecipes

Chicken Adobo (Filipino-Style)

Chicken thighs, chicken drumsticks, jasmine rice, soy sauce, dark brown sugar

5.04

Butter Be Ready

Filipino Adobo Chicken

1 hr

Gluten free soy, skinless chicken drumsticks, apple cider vinegar, garlic, bay leaves

4.826

Skinnytaste

Filipino Chicken Adobo

1 hr 35 min

Chicken thighs, chicken drumsticks, soy sauce, rice vinegar, garlic

4.01

EatingWell

Chicken Adobo

7 hr 50 min

Chicken thighs, white wine, soy sauce, dark brown sugar, white rice

No reviews

The Mom 100

Filipino Chicken Adobo

1 hr 20 min

Gluten free, potato, spring onion, lime, chicken pieces

4.915

Vikalinka

Easy Chicken Adobo Recipe

55 min

Chicken thighs, apple cider vinegar, soy sauce, brown sugar, bay leaves

5.02

Delicrunch

12 Related Question Answers About Pinoy Adobo Chicken Recipe

What are the 5 steps to make adobo?

Instructions

1. Heat the oil in a cooking pot.
2. Add the garlic. …
3. Add the peppercorns and bay leaves. …
4. Put the pork belly in the cooking pot. …
5. Pour the soy sauce and beef broth (or water). …
6. Pour-in the vinegar. …
7. Taste your pork adobo and decide to add salt if needed.
8. Transfer to a serving plate.

What is Filipino adobo sauce made of?

Chicken Adobo is a Filipino dish made by braising chicken legs (thighs and/or drumsticks) in a sauce made up of vinegar, soy sauce, garlic, and black pepper. It’s tangy, salty, garlicy, slightly sweet, and spicy. The chicken is slowly simmered in the sauce making it flavorful and incredibly tender.

What goes good with chicken adobo?

The best side dishes for chicken adobo are garlic fried rice, lumpia shanghai, or some good old Filipino pancit. You can also serve chop suey, fluffy mashed potatoes, or sauteed spinach. For fresh salad options, try a Thai mango salad, smashed cucumber salad, or a ginger and sesame green bean salad. Ready?

What is the method of cooking adobo?

Adobo is prepared using pantry basics, like white vinegar, soy sauce, garlic, peppercorns, and bay leaves, to create a marinade. The meat is marinated in this mixture overnight, then simmered in the same marinade on the stove top until the meat is cooked through.

What is the most popular Filipino food?

Adobo. The most popular Filipino food and referred to as the unofficial national dish of the Philippines, Adobo is commonly chicken (though pork is a 2nd favourite option) simmered in vinegar, garlic, black peppercorns, soy sauce, and bay leaves.

How long does adobo take to cook?

The process takes 20 to 25 minutes depending on the quality of the chicken. However, feel free to cook longer in low heat for a super tender chicken adobo. Add the vinegar. This can also be added as a part of the marinade.

Is Chicken Adobo healthy?

Is chicken adobo healthy? Generally, Chicken Adobo can be a part of a balanced diet but it is not the best choice when it comes to regulating your diet with mostly healthy options since different types of preparing methods involved such as marinating, frying, and boiling result in some loss of nutrients.

Is adobo Filipino or Spanish?

Philippine adobo (from Spanish adobar: “marinade,” “sauce” or “seasoning” / English: /əˈdoʊboʊ/ Tagalog pronunciation: [ɐdobo]) is a popular Filipino dish and cooking process in Philippine cuisine that involves meat, seafood, or vegetables marinated in vinegar, soy sauce, garlic, bay leaves, and black peppercorns, …

Is adobo seasoning Filipino?

In the Philippines, which was claimed by the Spanish in 1521, adobo is most often a braise featuring vinegar, soy sauce, garlic, bay leaves, and black peppercorns—the ratio of which is dictated by both your family’s palate and your own.

What vegetables goes with chicken adobo?

WHAT TO SERVE WITH CHICKEN ADOBO

• A side of rice, quinoa or mashed potatoes is a must! …
• A simple citrusy green salad is a perfect side dish with chicken adobo.
• This shredded raw carrot salad is also a great choice.
• To garnish, I recommend chopped cilantro or chopped scallions or both.

What is a good Filipino dish?

The 21 Best Dishes To Eat in The Philippines

• Lechon. One of the top contenders among the best Filipino dishes (alongside adobo) is perhaps the famous lechon. …
• Sinigang. Sinigang is a Pinoy classic. …
• Crispy Pata. …
• Sisig. …
• Pancit Guisado. …
• Bulalo. …
• Pork Barbecue. …
• Palabok.

What vegetable dish goes with adobo?

I like to sauté garlic green beans to serve as a yummy adobo side dish, but you can also go with fried cauliflower rice, cauliflower mash or my low-carb Filipino pancit.