What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 pie crust pizza recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Pie Crust Pizza Recipe
Easy Pizza Triangles
Supreme Pizza Pie Pockets
Pepperoni Pizza Pockets
Mini Pizzas Using Pillsbury Pie Crust
Ridiculously Easy Chicago-Style Pizza Pie
Pepperoni Pizza Hand Pies
Supreme Pizza Pie
White Sicilian Pizza with Flaky, Pastry-Style Crust
Clean Eating Pizza Pie Recipe
Supreme Pizza Hand Pies
Mini Pizza Hand Pies
Puff Pastry Pizza
Puff Pastry Pizza Recipe
Chicago-Style Deep Dish Pizza
Can you use a pie crust for a pizza crust?
Yes! Pie crust can be used for savory fillings like these Pepperoni Pizza Pockets! The crispy, browned crust paired with creamy mozzarella and tangy pizza sauce is a winner. It’s like a portable pizza, or a mini-calzone, or even those store-bought Hot Pockets—except flakier!
What’s the difference between pie crust and pizza dough?
Pizza dough is a yeasted bread dough, while pie crusts are pastries, usually made with flour and a fat, and just enough water to bring it together. They are entirely different in texture. So you can’t turn one into the other. Nothing you add to pizza dough will turn it into pie crust.
Do you bake the pizza crust first?
It’s absolutely essential to pre-bake the dough for 5-6 minutes before adding your toppings. Once you’ve added Pizza Sauce and all your toppings, return it to the oven to finish baking! This will result in a crust that holds on it’s own and is crispy on the outside, and soft and airy on the inside.
What are the 3 types of pie crust?
There are three main crust:
Pâte Sucrée – Sweet pie crust (shortcrust) and Pâte sablée – Rich shortcrust (sweet cookie crust or shortbread crust)
What else can be made from pizza dough?
8 More Ways to Use Pizza Dough
- Crackers. …
- Dinner Rolls. …
- Baguette. …
- Pita Bread. …
- Italian Grissini Breadsticks. …
- Doughnuts. …
- Scallion Pancakes. …
- Calzones.
Is bread dough and pizza dough the same?
Since pizza dough is technically the same thing as bread dough, it can be used to serve the same purpose. Pizza dough can be used to make bread whether it’s homemade or shop-bought. It can be shaped and baked in the same way as regular bread.
What are the characteristics of a pie crust?
American pie crust is made with a medium flake pastry. The following are characteristics of a good pie:
| Type of dough | Characteristics |
|---|---|
| Mealy or short flake pastry | produces a crisp but not flaky crust |
Can I use pie dough instead of puff pastry?
While you can never truly get the height or flakiness of puff pastry with a pie crust/pie dough, it can be used as a substitute for puff pastry in dishes such as beef wellington. Homemade or store bought pie dough can also be used in place of puff pastry to top pot pies or to make turnovers.
Is puff pastry the same as pizza dough?
Puff Pastry VS Pizza Dough
Pizza dough is a bit heavier and more bready, while puff pastry is lighter and crispier. If you are someone who typically really likes a thin crispy crust on their pizza, odds are you are also going to like the crispy texture of puff pastry.
What is the best temperature to cook homemade pizza?
Should you put olive oil on pizza crust before the sauce?
To ensure your pizza will have a sturdy base, especially if you eat your pizza New York-style (grab, fold, devour), go easy with the sauce. Brush on the olive oil: To get that crispy, crackly crust, use a brush to slather on some olive oil. A flavorful extra virgin olive oil will score you maximum flavor points.