15 Perfect Pork Tenderloin Recipe With Apples

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 perfect pork tenderloin recipe with apples that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Perfect Pork Tenderloin Recipe With Apples

Perfect Roasted Pork Tenderloin with Apples

50 min

Dijon mustard, granny smith, pork tenderloins, butter, homemade chicken stock

4.8231

Inspired Taste

Pork Tenderloin with Apples

40 min

Apple cider, beef broth, apples, pork tenderloins, olive oil

4.614

Simply Recipes

Pork Tenderloin with Apples and Onions

1 hr

Dijon mustard, granny smith apples, pork tenderloins, butter, chicken stock

4.828

Allrecipes

Apple Pork Tenderloin

33 min

Lbs pork tenderloin, apple cider, brown sugar, apples, butter

5.025

Craft Beering

Roast Pork Loin with Apples

1 hr 20 min

Cut pork loin, apple cider, apple cider vinegar, apples, whole grain mustard

4.8239

Food Network

Easy One-Pan Pork Tenderloin Dinner With Apples And Onion Recipe by Tasty

Boneless pork tenderloin, hard cider, apples, red onion, garlic

4.8809

Tasty

Caramelized Pork Loin with Apples

1 hr 20 min

Boneless pork loin, balsamic vinegar, brown sugar, granny smith apples, red pepper

4.513

MyRecipes

Maple Glazed Pork Tenderloin with Apples

30 min

Apple cider vinegar, maple syrup, dijon mustard, granny smith, pork tenderloins

5.09

amycaseycooks

Roast Pork Loin with Apples and Onions

1 hr 20 min

Boneless pork loin, red onions, olive oil, pink lady, fennel seeds

4.925

Leite’s Culinaria

Pork Tenderloin and Apples

Apple cider, apple cider vinegar, cabbage, pork tenderloins, olive oil

3.515

Martha Stewart

Pork Tenderloin with Roasted Apples and Onions

Pork tenderloin, apple cider, dijon mustard, granny smith apples, olive oil

3.4250

Epicurious

Pork Tenderloin With Apples

30 min

Dijon mustard, granny smith apples, heavy cream, pound pork tenderloins, lemon juice

4.0323

NYT Cooking – The New York Times

Roasted Pork Tenderloin with Honey Apples

30 min

Pork tenderloin, balsamic vinegar, honey, apples, dijon mustard

No reviews

Belly Full

How To Make Juicy & Tender Roasted Pork Loin: The Simplest, Easiest Method

Pork loin roast, maple syrup, granny smith apple, olive oil, pink lady

4.316

The Kitchn

Pork Loin Roast with Apples Recipe

1 hr 40 min

Boneless pork loin, brown sugar, granny smith apples, red onions, butter

4.623

Mom Foodie

15 Related Question Answers About Perfect Pork Tenderloin Recipe With Apples

What are the best apples to cook with pork?

For pairing with the saltiness of pork, we recommend sweeter varieties that hold their shape while baking, like Golden Delicious, Piñata^®, and Honeycrisp.

What is the best way to tenderize pork tenderloin?

Should pork tenderloin be cooked covered or uncovered?

Cover the pork tenderloin with foil and roast for 30 minutes. Remove foil, spoon some more sauce over the loin and cook for about another 30 minutes or until the loin interior temperature reaches about 145°F. Remove pork from oven and cover it with foil to let it rest for about 15 minutes. Slice thin and serve hot.

How long and at what temperature should I cook a pork tenderloin?

Brush the pork tenderloin with additional marinade, then bake in a preheated oven at 425°F for about 15-20 minutes, until the pork reaches a temperature of 145°F, then remove it from the oven. Cooking the pork tenderloin at the high temperature of 425 degrees F helps it cook quickly and prevents it from drying out.

Why do apples pair well with pork?

Why combine pork & applesauce? The practice of combining pork and apples dates back to ancient times. … The acidity of apples helps the digestion of fat meat such as pork.”

Why do you eat apples with pork?

People have actually been pairing pork with apples for centuries. Before sugar was readily available to most people, fruit sweetened foods were usually served alongside or in combination with savory, and apples were a common way to add a touch of sweetness to pork dishes.

How do you make pork soft and tender?

How to Make Tender Pork Chops

1. Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won’t sear properly in the time it takes to cook them through. …
2. Skip the Brine, but Season Liberally. …
3. Let the Pork Chops Rest. …
4. Sear Pork Chops Over Medium-High Heat. …
5. Baste the Pork Chops. …
6. Let the Pork Chops Rest, Again. …
7. Serve.

Should pork tenderloin be cooked fast or slow?

Cook it fast and hot — but keep an eye on temperature

If there was ever a time to use a meat thermometer, pork tenderloin is it. Unlike slow-cooked meat, tenderloin can go from juicy to dry in a matter of minutes.

What is the difference between pork loin and pork tenderloin?

A pork tenderloin is a long, narrow, boneless cut of meat that comes from the muscle that runs along the backbone. A pork loin is wider and flatter, and can be a boneless or bone-in cut of meat. Pork loin comes from the back of the animal.

How many minutes per pound do you cook a pork tenderloin?

Preheat oven to 325 degrees F (165 degrees C). Bake in the preheated oven for 25 minutes per pound, or until the internal temperature reaches 145 degrees F (63 degrees C). Baste the pork occasionally while cooking.

Is pork tenderloin supposed to be pink?

The USDA now lists 145 F as its recommended safe minimum cooking temperature for fresh pork. … A pork loin cooked to 145 F might look a little bit pink in the middle, but that’s perfectly all right. In fact, it’s great.

How long does it take to cook a pork tenderloin at 375?

it will take 35- 40 minutes, just once you are done with seasoning your tenderloin place it in preheated oven on a baking dish or pan then bake for 30-45 minutes until the internal temperature should be 140°F- 160°F so the meat thermometer is necessary for this recipe.

How long do you cook pork at 350?

Directions

1. Preheat oven to 350 degrees F (180 degrees C).
2. Place pork chops in a baking pan. Spread 1 teaspoon of butter over each chop, then spread 1 teaspoon of mayonnaise over butter. …
3. Bake 35 minutes in preheated oven, or until the internal temperature of the chops has reached 145 degrees F (63 degrees C).

What temperature should pork be cooked at in the oven?

In the Oven:

Pre-heat oven to 325F (165C). Bake pork chops in the oven for approximately 30 MINUTES, flipping at the 15-minute mark. Or until internal temperature reaches 155F (68C), rested to a final 160F (71C).

How long do you cook a Smithfield pork tenderloin in the oven?

Pork will be slightly pink in the center. Oven: Heat oven to 425 degrees F. Place pork on rack in shallow roasting pan. Roast 25 to 30 minutes per pound.