15 Pasta Penne Shrimp Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 pasta penne shrimp recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Pasta Penne Shrimp Recipe

Spicy Shrimp & Penne Pasta

Spicy Shrimp & Penne Pasta

30 min
Penne pasta, marinara sauce, red pepper flakes, fresh spinach, butter
5.02
Taste of Home
Penne with Shrimp and Herbed Cream Sauce

Penne with Shrimp and Herbed Cream Sauce

30 min
Penne pasta, white wine, clam juice, heavy whipping cream, red pepper flakes
4.7490
Food Network
Shrimp Penne Pasta

Shrimp Penne Pasta

25 min
Old bay, evaporated milk, chicken broth, parmesan cheese, butter
5.028
Julie’s Eats & Treats
Penne with Shrimp

Penne with Shrimp

35 min
Penne pasta, shrimp, white wine, parmesan cheese, red onion
4.3378
Allrecipes
Butter and Garlic Shrimp Penne

Butter and Garlic Shrimp Penne

40 min
Penne pasta, clam juice, chicken broth, red pepper flakes, butter
4.464
Mel’s Kitchen Cafe
Shrimp and Broccoli Penne

Shrimp and Broccoli Penne

30 min
Whole wheat penne, lemon, parmesan cheese, olive oil, raw shrimp
4.1138
The Lemon Bowl
Shrimp and Penne Pasta with Creamy Marinara Sauce

Shrimp and Penne Pasta with Creamy Marinara Sauce

45 min
Penne pasta, marinara sauce, heavy cream, parmesan cheese, butter
No reviews
ZagLeft
Shrimp and Penne Pasta with Spinach and Pesto

Shrimp and Penne Pasta with Spinach and Pesto

15 min
Penne pasta, walnut, parmesan cheese, baby spinach, olive oil
4.33
Savory – Stop & Shop
Penne with Shrimp and Spicy Tomato Sauce

Penne with Shrimp and Spicy Tomato Sauce

Penne rigate, olive oil, crushed tomatoes, lemon juice, cilantro
4.03
Food & Wine Magazine
Tomato Spinach Shrimp Pasta

Tomato Spinach Shrimp Pasta

30 min
Red pepper flakes
No reviews
Eatwell101
Cajun Shrimp Pasta

Cajun Shrimp Pasta

15 min
Penne pasta, heavy cream, parmesan cheese, butter, olive oil
5.0336
Self Proclaimed Foodie
Lemon Garlic Shrimp Penne

Lemon Garlic Shrimp Penne

Pasta, butter, lemon juice, garlic, frozen cooked
5.05
The Complete Savorist
Creamy Garlic Shrimp Pasta Recipe

Creamy Garlic Shrimp Pasta Recipe

35 min
Sun dried tomatoes, penne pasta, red pepper flakes, mozzarella cheese, parmesan cheese
4.517
Butter Your Biscuit
Creamy Cajun Shrimp Pasta

Creamy Cajun Shrimp Pasta

25 min
Penne pasta, heavy whipping cream, parmesan cheese, diced tomatoes, olive oil
5.0146
Natasha’s Kitchen
Spicy Shrimp and Penne

Spicy Shrimp and Penne

Grain penne pasta, roasted garlic lemon, parmesan cheese, roasted peppers, diced tomatoes
No reviews
Feed Your Potential

How to cook penne pasta with shrimp?

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Heat the oil in a skillet over medium heat. Stir in onion and garlic, and cook until onion is tender. …
  3. Mix shrimp into the skillet, and cook 5 minutes, or until opaque.

What do you use to season shrimp?

First things first, put shrimp in a mixing bowl and rub them in seasoning mixture. Mix well to make sure shrimp is coated well in sea salt, Italian seasoning, paprika, and red pepper flakes. Shrimp have a mild flavor so they take on whatever flavor you’re serving them with. Yummy!

How do you make shrimp pasta with evaporated milk?

How do you make penne macaroni?

COOKING YOUR PASTA

  1. Bring 4 – 6 quarts of water to a rolling boil, add salt to taste.
  2. Add contents of package to boiling water.
  3. Return to a boil. For authentic “al dente” pasta, boil uncovered, stirring occasionally for11 minutes. …
  4. Remove from heat.
  5. Serve immediately with your favorite Barilla sauce.

How do you flavor cooked shrimp?

Cook your shrimp in garlic and butter.

Simple garlic and butter can add a mild but tasty flavor to shrimp. Add about a spoonful or so of butter and a couple of cloves of minced garlic to your shrimp. Mix the shrimp together until they’re coated in the garlic and butter and then enjoy.

How long does shrimp take to cook?

Sprinkle a few pinches of salt over the shrimp and toss to coat. Cover. Reduce the heat to medium and steam for 4 to 6 minutes, depending on the size. Remove the lid and toss the shrimp with tongs to ensure even cooking.

How do you know when shrimp is done?

This is the trick: You want to keep an eye on the crevice in the back of the shrimp where the vein was removed. Stay locked onto the thickest part of the shrimp (the opposite end as the tail), and when the flesh at the base of that crevice turns from translucent to opaque, the shrimp is done. It’s cooked through.

Can I make cream sauce with evaporated milk?

Evaporated milk provides the same delicious creamy consistency as sauce made with heavy cream, but it has a lighter feeling. Serve this dish alongside roasted broccolini or a garden salad for a complete meal.

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