What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 palak aloo tikki that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Palak Aloo Tikki
palak cutlet recipe | palak tikki recipe | spinach potato cutlet
Hara Bhara Kabab Recipe
Suvir Saran’s Palak Ki Tikki (Spinach and Potato Patties)
Potato and Spinach Tikkis recipe – How to make Potato and Spinach Tikkis
Chaat Topped Aloo Palak Tikki Recipe
Palak Aloo ki Tikki with Almond Flour and flax seed,Spinach Potato cakes with Almond Flour and Flaxseed
Suvir Saran’s Palak Ki Tikki (Spinach and Potato Patties) Recipe – NYT Cooking
Recipe- Aalu Palak Tikki/ Cutlet
How to Make Favorite Palak Tikki For starter
Spicy spinach- matar potato tikki recipe by trapti jain at BetterButter
What is Palak Tikka?
an easy and interesting deep fried snack recipe made with spinach leaves and paneer cubes. the recipe is very similar to any cutlet recipe but has generous amount of palak puree with grated paneer. it can be easily served as evening snack or as a side dish to any meal and does not require any extra condiments.
How to make palak corn TIKKI?
How to Make Corn Palak Ki Tikki
- Blanch spinach in water and chop.
- Now blanch corn in milk to soften it. …
- Take the ground corn and mix in lemon juice along with chaat masala to balance the sweet flavour of corn.
- Add blanched palak, boiled potato and grated paneer to mix with corn.
What is aloo tikki made of?
Aloo tikki is a popular Indian street food snack made with boiled potatoes, aromatic spices and herbs. Aloo is the Hindi name for potatoes and tikki is a patty. So aloo tikki literally translates to potato patties.
How do you make Cheera cutlets?
Instructions
- Chop spinach, onion, ginger, garlic and capsicum. Cook potatoes , mash well and keep aside.
- In a kadai, heat oil. Fry onion, green chillies, garlic and ginger.
- Add capsicum, spinach, garam masala and salt. Mix well. …
- Roll it in bread crumbs and lightly press it or make desired shape. …
- Cheera cutlet is ready.
How do you make spinach kebabs?
Preparation
- Clean and pluck 120 grams of palak (about 3½ to 4 cups). …
- Boil 300 grams potatoes until fork tender, meaning they should be just cooked and not mushy. …
- Pour 1 teaspoon oil to a pan. …
- Add 1 cup green peas. …
- Add spinach and saute on a medium high flame until the leaves wilt completely. …
- Cool these completely.
What means tikki?
“Aloo” means potato, and the word “tikki” means a small cutlet or croquette in Hindi and Marathi.
Why do my aloo tikki fell apart?
Aloo Tikki can fall apart for two reasons. Either too much moisture in boiled potato or lack of any binding agent. Here are a few tips to help. Add more bread crumbs to soak excess moisture and this will also help to roll the Tikki.
How do you make a tiki?
To make this easy Aloo Tikki recipe, take a glass bowl and add potatoes, peas, coriander leaves, chaat masala, chilli powder, cornflour, salt. Mix well all these ingredients. Once done, divide the mixture into 12 equal portions and shape each portion into a round tikki.