What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 palak aloo puri that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Palak Aloo Puri
What is palak puri?
A delicious variation of poori made with palak or spinach leaves, green chillies, ginger and a few spices. These palak poori have a beautiful green color and look good.
What goes well with palak puri?
Whole wheat puris with the goodness of spinach! These deep fried spinach puri pairs well with all sorts of curries or with a side of yogurt and pickle! Spinach Puri- basic puri with the goodness of spinach. These deep fried bread pair well with dishes like chana masala or aloo matar.
Is Palak puri healthy?
No, spinach puri is not healthy.
Made of spinach and whole wheat flour but then its deep fried. What’s good. Whole Wheat flour : Whole wheat flour is excellent for diabetics as they will not shoot up your blood sugar levels as they are a low GI food. See detailed benefits of whole wheat flour and why it’s good for you.
How do you make red puri?
Add the chopped beetroot in a grinder or blender jar.
- Next add ½ teaspoon fennel seeds, ½ teaspoon chopped ginger and 1 teaspoon sugar (optional). …
- Add the beetroot puree. …
- Mix and knead to a soft smooth dough. …
- With a rolling pin, gently roll to a 4 to 5 inches poori.
Is palak paratha healthy?
Palak paratha are healthy & delicious flatbreads made with whole wheat flour and Indian spinach. These are good to serve for a meal with chutney, dal or curry.
How many days we can store Palak Puri?
Drain out the pooris when they get golden brown in color and similarly prepare rest of the pooris as well. Crispy, green puffy spinach pooris are ready. Serve them with chutney, pickle, raita or any sabzi as per your taste and relish eating. These spinach pooris keep good for up to 2 to 3 days.
What do you eat with poori?
Coconut chutney: In South Indian tiffin centers and restaurants, poori is served with coconut chutney along with a coconut chana curry or veg kurma or potato masala. Halwa, Bombay chutney, Basundi, Shrikand & Mango shrikand are more sides commonly eaten with poori.
What is the side dish for poori?
The most common side dish for poori is potato masala. Kids love to have it with sugar, ketchup, jam, potato and paneer gravy. Apart from potato curry, many other gravies can also be prepared.
Can babies have puri?
A. yes you can give.. you can give Daal Khichdi with adding variety of veggies like Spinach, potatoes, beans, carrot, pumpkin, broccoli… Give Ragi , makkhana, rice, porridge adding fruits like peach, pear, apple, avcado, banana…
Is poori good for toddlers?
Sharing a crispy puffy poori with whole wheat flour and beetroot puree. This beetroot poori is a very good one among toddlers and kid breakfast recipes.