What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 oven apple butter recipe southern living that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Oven Apple Butter Recipe Southern Living
Apple Butter Recipe
Apple Butter Cinnamon Rolls with Apple Cider Glaze
Apple Butter-Pecan Quick Bread
Apple Butter Cobbler with Drop Biscuits
Apple Butter Doughnuts with Salted-Caramel Glaze
Blackberry-Apple Butter Pie Bars
Apple Butter Pound Cake with Caramel Frosting
Brown Sugar Baked Pears
Apple Stack Cake Recipe
Chef John’s Apple Butter
Homemade Apple Cider
Why do you put a penny in apple butter?
Copper pennies are placed in the apple butter kettle to scrape the bottom of the kettle and prevent the apple butter from burning. It was said that a young woman who splashed the butter when she stired the kettle would make a poor housewife.
Why use copper kettle for apple butter?
It is advisable to cook apples and other fruits in a brass or copper kettle. Apples cooked in iron will have a poor flavor and will be discolored because of the acid reacting with the metal. Copper’s ability to heat its contents evenly is also advantageous in making apple butter.
How long does homemade apple butter last in sealed jar?
Homemade apple butter can stay good, in the refrigerator, for up to 1 month. If it is preserved by water bath canning, it will be shelf stable for up to 18 months depending on the canning lid used.
How do you make apple butter thicker?
Apple Butter is best when it has a nice thick consistency. To thicken it, after you blend it in the blender, cook it in the slow cooker on HIGH uncovered for about 1 hour, stirring it every so often. It will thicken more as it cools.
Who invented apple butter?
Historians do know that apple butter can be traced back to Germany and Belgium during the Middle Ages. The practice was likely brought to Appalachia by the Pennsylvania Dutch, who migrated to Western North Carolina after the American Revolutionary War.
How do you make apple butter with an open fire?
Directions
- Pour the apple cider into a 40-gallon copper kettle and place over an open wood fire.
- Add the sliced apples and sugar into the copper kettle.
- Add the cinnamon oil.
- Cook for 10 to 12 hours while stirring continuously.
- Serve or can when the mixture is thick and dark brown.
How much is a 30 gallon copper kettle worth?
| Priced with Bail (handle) | |
|---|---|
| 15 Gallon (19 1/2″ x 15″) | $ 615 |
| 20 Gallon (21 1/2″ x 16″) | $ 685 |
| 30 Gallon (24″ x 18″) | $ 740 |
| 40 Gallon (26″ X 18″) | $ 805 |
How do you fix bitter apple butter?
Try adding a pinch of baking soda to a small amount (couple spoons) of hot apple butter, mix, wait a bit, then taste what happens.
How do you make a copper kettle?
Can you get botulism from apple butter?
Although apple butter is at low risk for food-borne disease if canned improperly, especially when being made at home, the product may grow dangerous microorganisms. If the apple butter is improperly canned, Clostridium botulinum can survive and multiply in the jar.
What kind of apples are best for apple butter?
Since apple butter requires quite a bit of cooking time, softer apple varieties will be your best bet as they cook down the fastest. Mix up a few different varieties for the best flavor; Fuji and Golden Delicious are popular softer varietals for apple butter that taste great together.
How do you know when apple butter is ready?
To test for doneness, remove a spoonful and hold it away from steam for 2 minutes. It is done if the butter remains mounded on the spoon. Another way to determine when the butter is cooked adequately is to spoon a small quantity onto a plate.