What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 orange cream bundt cake recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Orange Cream Bundt Cake Recipe
Orange Creamsicle Bundt Cake
Orange Cream Bundt Cake Recipe – (3.2/5)
Orange Creamsicle Bundt Cake
Orange Bundt Cake
Orange Pound Cake
ORANGE CREAMSICLE POUND CAKE
Orange Creamsicle Bundt Cake
Orange Bundt Cake
Perfected Orange Bundt Cake
Creamsicle Orange Bundt Cake
Big Orange Bundt Cake
Mini Creamsicle Bundt Cake with Vanilla Bean Glaze
Orange Bundt Cake
How do you make orange glaze for cakes?
Ingredients
- 1 cup confectioners’ sugar.
- ¼ teaspoon grated orange zest.
- 1 tablespoon freshly squeezed orange juice, or as needed.
Can you use a regular cake mix for a bundt cake?
Dazzle your guests with a kicked-up bundt cake made from boxed cake mix. Bundt cakes make quite an appealing presentation on a dessert or kitchen table due to their simplicity and beautiful shape. Your cake mix may be homemade or from a box. Pound cake batters do especially well when baked in a bundt pan.
Can I soak a cake with orange juice?
Simply orange juice and powdered sugar whisked together, then drizzled over a cooled cake. If you drizzle over a warm cake it could totally soak in and not look as pretty.
How do you make the perfect bundt cake?
The best way to ensure your cake comes out of the pan cleanly is to grease it well from the start. Catherine and our Test Kitchen staff always use shortening to grease Bundt pans—yes, even ones with nonstick coating. To grease a Bundt pan, take a dollop of shortening on a paper towel and wipe the interior of the pan.
How do you make orange frosting?
Color the frosting by adding equal amounts of red and yellow food coloring. Use a few drops for a light orange frosting, or several drops for a more vibrant color.
How do you make orange frosting naturally?
Instructions
- Cream butter and shortening in a mixing bowl.
- Add orange extract, orange zest and mix again.
- Start mixing sugar (1 cup at a time), alternating with some orange juice until frosting becomes light and fluffy.
- Mix in orange gel coloring. Enjoy!
Can you use PAM to grease a Bundt pan?
I’ll say it again: I don’t recommend baking sprays (like PAM) or any sprays that contain flour. They have a tendency to create build-up on the pan, which degrades the nonstick coating over time.
Why are bundt cakes so moist?
Because of a Bundt pan’s unique shape, recipes must be extremely moist, as plenty of the cake’s surface will be exposed to higher temperatures than normal. Bundt pans also require every nook and cranny to be well-greased and floured to make the transferring process easier and to prevent uneven cooking distributions.
How many boxes of cake mix do I need for a Bundt cake?
Bundt Cake Pan Capacity
Traditional Bundt cake pans hold 12-cups of batter, which is the perfect two-cake cake mix size. Most recipes that make 10 to 12 cups of batter will fit perfectly in most bundt cake pans. As far as other pans go, there is a 6-cup Classic pan, and the Wreath pan holds 6-cups as well.
What does orange juice do in baking?
Cakes and Quick Breads
For a bold flavor in your baked goods, substitute orange juice in place of water and/or milk in your favorite cake and quick bread recipes. You’ll instantly add a bright taste to your treats that will be surprisingly refreshing.
Can I use orange juice instead of milk in a cake?
Any liquid can be substituted for the milk in a recipe with a 1:1 ratio. Choose the best liquid for your recipe: Is your recipe sweet or savory? You may choose between a fruit juice, water or broth, depending on if your recipe’s flavors.
Can I substitute lemon juice for orange juice in a recipe?
Lemon juice
Recipes that call for orange juice are taking the acid into account from the citrus juice. So, if you’re removing the orange juice, replace it with a 50/50 mix of lemon juice and water. In other words, replace one tablespoon of orange juice with ½ tablespoon of lemon juice and ½ tablespoon of water.














