What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 old fashioned plum cake recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Old Fashioned Plum Cake Recipe
Old-Fashioned Plum Cake
Plum Cake recipe
Christmas Fruit Cake/Kerala Plum Cake
Denesse Willey’s Fresh Plum Cake
Old Fashioned Prune Cake with Caramel Frosting
Plum Cake, or Old-Fashioned Creole Wedding Cake (Gateau de Noces Creole a l’Ancienne)
Almond Plum Cake
Old-Fashioned Plum and Raspberry Cake Recipe
Why are there no plums in plum cake?
Since dried fruit is used as a sweetening agent and any dried fruit used to be described as “plums”, many plum cakes and plum puddings do not contain the plum fruit now known by that name. (Plum pudding is a similar, richer dish prepared with similar ingredients, cooked by steaming the mixture rather than baking it.)
How do you make a plum cake?
How to Make Plum Cake
- Mix the chopped fruit and almonds with 2 Tbsp of the maida and keep aside.
- Cream butter, sugar, eggs and vanilla together.
- Fold in the flour and then the fruit mixture.
- Transfer mixture into the prepared tin and bake in a pre-heated oven for 30-40 minutes.
How do you make a Christmas plum cake?
How to Make Christmas Plum Cake
- Put all the dry fruits in a pan.
- Now add the rum and let it boil.
- Cover the pan and keep aside overnight to let it cool and the fruits to soak in brandy.
- Next morning, pre heat oven to 170 degrees. …
- In a pan, beat eggs well.
- In another deep bowl, cream butter and brown sugar together.
Is plum used in plum cake?
It is not clear, however, how it came to be called the plum pudding, or plum cake. Some believe that raisins, or currants, were also referred to as plums (or plumb) in England. The recipe was abundant in raisins, hence the name.
Why do Italians call it plum cake?
Plum cakes made with fresh plums were introduced by migrants from other traditions in which the primary ingredient of the cake was the plums.
Why do we cut plum cake on Christmas?
Christmas cake is an English tradition that began as plum porridge. People ate the porridge on Christmas Eve, using it to line their stomachs after a day of fasting. Soon dried fruit, spices and honey were added to the porridge mixture, and eventually it turned into Christmas pudding.
Is plum cake good for health?
With a high content of antioxidants, plums can improve the overall heart health, aid the digestive system, boosts the immune system and reduce the risks of diabetes. So, when you bake a cake with such a beneficial fruit, you can actually say that you have baked a healthy dessert for your near and dear ones!
Does plum cake have wine?
Plum Cake is the most popular variant during Christmas season. This boozy cake includes alcohols like red wine, black rum and beer.
How long does a plum cake last?
Storage: This cake can be stored in the fridge for weeks or can be frozen for up to 6 months.
Is cocoa powder used in plum cake?
Add the fruit mix, cocoa decoction as well as the coffee decoction and mix well (if using more caramel, you can add it now). Pour the cake mixture into a greased baking tin. Bake in the preheated oven for 30-40 minutes, till the cake is cooked through.
Which rum is best for plum cake?
I make this mixture using orange juice, butter and
- Mix in the rum soaked fruits along with the liquid.
- Pour the batter into the prepared pan and bake at 180C for 40-50 minutes.
Is cocoa powder added to plum cake?
To give nice rich brown colour to Christmas eggless plum cake, add cocoa powder. Add vanilla essence for flavour.