15 No Yeast Hot Cross Buns Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 no yeast hot cross buns recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 No Yeast Hot Cross Buns Recipe

No Yeast Hot Cross Buns

35 min

Self raising flour, cinnamon, egg, gelatin powder, raisins

4.598

With A Blast

No Yeast Hot Cross Buns

40 min

Almond milk, raisin, cinnamon, orange zest, egg

No reviews

Gimme Yummy Recipes

Hot Cross Buns recipe

2 hr 45 min

Apricot jam, low fat, bread flour, rapid rise yeast, oranges

5.0463

RecipeTin Eats

Hot Cross Buns Recipe

45 min

Pineapple, apple, avocado, cinnamon, fat free plain

4.547

Slimming Eats

Quick Hot Cross Buns

30 min

Maple syrup, brown sugar, vanilla bean paste, self raising flour, cinnamon

No reviews

Belly Rumbles

Gluten Free Hot Cross Buns

3 hr 30 min

Brown rice flour, psyllium husk, buckwheat flour, oat flour, orange juice

4.521

Gluten Free Alchemist

No Knead Hot Cross Buns

45 min

Orange, lemon, dried fruit, bread flour, make

4.914

A Virtual Vegan

Vegan Chocolate Hot Cross Bun Scones

Vegan, maple syrup, chocolate chips, self raising flour, cinnamon

No reviews

Nourishing Amy

Gluten-Free Vegan Hot Cross Bun Loaf

1 hr

Gluten free, gluten free flour, almond meal, orange juice, coconut oil

3.738

Rhian’s Recipes

Hot Cross Buns (Vegan, Gluten-free, Yeast-free, Oil-free)

1 hr

Rice flour, buckwheat flour, corn flour, guar gum, coconut sugar

No reviews

The Vegan Monster

Buffins!!! Muffins That Taste Like Hot Cross Buns

45 min

Self raising flour, buttermilk, cinnamon, icing sugar, eggs

5.01

Chef Not Required…

Hot Cross Buns

35 min

Self rising flour, maple syrup, brown sugar, mixed berry, orange

5.01

Just A Pinch

Hot Cross Bun recipe

1 hr 30 min

Butter, cinnamon, plain flour, egg, dried yeast

5.026

Bake Play Smile

Hot Cross Buns

2 hr 45 min

Brown sugar, rum, dried fruit, egg white, powdered sugar

5.05

Honest And Truly!

No Knead Hot Cross Buns

2 hr 20 min

Cream cheese, powdered sugar, butter, cinnamon, instant yeast

4.551

Jo Cooks

12 Related Question Answers About No Yeast Hot Cross Buns Recipe

How do you make hot cross buns without yeast?

No Yeast Hot Cross Buns are the perfect Easter treat and is mixed, baked and ready to serve in under an hour !

1. 3 1/2 cups Self-Raising Flour.
2. 1/2 t Salt.
3. 1/2 t Mixed Spice.
4. 1/2 t Ground Cinnamon.
5. 1/4 cup Unsalted Butter, softened.
6. 1/4 cup Sugar.
7. 1/2 cup Raisins.
8. 1 Egg, lightly beaten.

Can I use plain flour to make hot cross buns?

Either flour is fine and there are no other changes to the recipe if you use one or the other. Icing Cross: If you prefer to make a cross from icing and pipe it onto the buns after baking, skip step 9 and skip the orange icing glaze on top. However, you can use the orange icing recipe to make the icing cross.

Can I make hot cross buns with baking powder?

Hot Cross Buns Recipe In Grams:

4 grams salt. 100 grams granulated sugar. 20 grams baking powder. 120 grams milk or almond milk.

How do you make hot cross buns easy?

Method

1. Tip the flour into a bowl and stir in the salt, mixed spice and sugar.
2. Rub in the butter with your fingertips. …
3. Using a blunt knife, mix the ingredients to a moist dough, then leave to soak for 5 mins. …
4. Shape the dough into buns on a floured surface. …
5. When the buns are risen, heat oven to 220C/fan 200C/gas 7.

Is there a substitute for yeast?

In baked goods, you can replace yeast with an equal amount of baking powder. Just keep in mind that the leavening effects of baking powder will not be as distinct as those of yeast. Baking powder causes baked goods to rise rapidly, but not to the same extent as yeast.

Can I make hot cross buns with self raising flour?

Combine self-raising flour (1/3 cup (50g) self-raising flour) and 1/4 cup (60ml) water. Pipe crosses onto the buns. Bake for 10 minutes. Reduce oven temperature to 180°C and bake for a further 15 minutes.

Why did my hot cross buns not rise?

The most common reasons are as follows: Over kneading – this is more likely to happen if you use an electric mixer and dough hook. If you over knead dough it will break down the glutens and make the buns hard. Under kneading – if dough is under kneaded it won’t rise properly.

Why were hot cross buns banned?

Many still debate the motivations behind the ban to this day. According to The Smithsonian, the queen and her court considered them “too special to be eaten any other day”. Historical records claim that Brits found a work around by baking the buns in their own homes.

Do I need bread flour for hot cross buns?

1 1/2 cups (375ml) milk, warm , full fat or low fat (Note 2) 4 1/4 cups (640g) bread flour (or plain / all purpose) (Note 3) 2 tsp cinnamon powder.

How do you make hot cross buns in South Africa?

Hot cross buns recipe ingredients

1. 4 cups (500g) flour.
2. 1 tbsp (15ml) all spice.
3. 1 tbsp (15ml) cinnamon.
4. ½ tsp (2.5ml) ground cloves.
5. ½ tsp (2.5ml) nutmeg.
6. 60g (70ml) castor sugar.
7. 15g instant dried yeast.
8. 1 tsp (5ml) salt.

How do you make a cross on hot cross buns?

Mix 75g plain flour with about 5 tbsp water to make the paste for the cross – add the water 1 tbsp at a time, so you add just enough for a thick paste. Spoon into a piping bag with a small nozzle. Pipe a line along each row of buns, then repeat in the other direction to create crosses.

How do you make hot cross buns in the Thermomix?

Piping

1. Place plain flour, salt, olive oil and water into mixing bowl and mix 30 sec/speed 4.
2. Pour into piping bag and pipe crosses onto the top of buns. Bake for 10-15 minutes (220°C) or until golden brown. Clean and dry mixing bowl.