What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 nestle toll house mini chocolate chip cookies recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Nestle Toll House Mini Chocolate Chip Cookies Recipe
Original NESTLÉ® TOLL HOUSE® Mini Morsel Cookies
Nestle Toll House Mini Morsel Cookies
Original NESTLÉ® TOLL HOUSE® Chocolate Chip Cookies
Original Nestle® Toll House Chocolate Chip Cookies
Chocolate Mini Chip Holiday Cookies
Original Nestlé® Toll House® Chocolate Chip Cookies (Small Batch)
Mini Chip Snowball Cookies
Mini Chip Cut-out Cookies
NESTLÉ® TOLL HOUSE® Chocolate Chip Cookie Hearts
Original NESTLÉ® TOLL HOUSE® Chocolate Chip Pan Cookie Bars
Sweet & Salty NESTLÉ® Toll House® Cookies
Original NESTLÉ® TOLL HOUSE® Milk Chocolate Chip Cookies
Toll House Chocolate Chip Cookies
Mini Chocolate Chip Cookies
NESTLÉ® TOLL HOUSE® Stars and Stripes Cookies
How do I cook Toll House Mini cookies?
Instructions
- Keep refrigerated.
- Baking InstructionsDirections developed using conventional ovens. Ovens vary; baking time may need to be adjusted. Preheat oven to 350degF. Break along pre-scored lines. Place 20 cookies 2″ apart on ungreased baking sheet(s). Bake 9–10 minutes or until golden brown.
How do I substitute mini chocolate chips for regular?
*To get more chocolate for your buck (without sacrificing calories), substitute miniature chocolate chips or M&M’s for regularly-sized ones, decreasing the original measurement by 1/4 cup (for instance, 1 cup chocolate chips becomes 3/4 cup miniature chocolate chips).
How do you make Nestle Toll House cookies not flat?
Always follow the original cookie recipe found on the back of the package and make the following modifications: Increase butter to 1 ¼ cups (2 ½ sticks) and increase granulated sugar to 1 ¼ cups. Increasing the butter and sugar will cause the cookies to bake up flatter, therefore, crispier!
What are mini chocolate chips good for?
Mini Morsels are the Best
I prefer to use minis in all my baking including banana bread, soda bread, pies, cheese cake, cinnamon rolls, and cookies. They are great sprinkled on top of parfaits, ice cream, or mixed in with granola. Minis are the perfect size to add to just about any sweet treat.
How long is Toll House cookie dough good after opening?
Keep this chocolate chip cookie dough refrigerated until the use by date on the package or freeze before the use by date on the package for
| Total Fat 4g | 5% |
|---|---|
| Trans Fat 0g | |
| Cholesterol 10mg | 3% |
| Sodium 85mg | 4% |
| Potassium 30mg | 0% |
How long is tollhouse cookie dough good for?
Keep this chocolate chip cookie dough refrigerated until the use by date on the package or freeze before the use by date on the package for up to 2 months until ready to enjoy.
Can you use mini chocolate chips in place of regular chocolate chips?
Therefore, if you are substituting mini chocolate chips for regular-sized chocolate chips in recipes that call for regular-sized chips, you will get more chocolate per cookie than called for in the recipe. Use 1 cup of mini chocolate chips if you want less “chocolaty” cookies.
How many mini chocolate chips are in a cup?
How Many Mini Chocolate Chips in a Cup? About 6½ mini semi-sweet chocolate chips equal 1 morsel-sized chocolate chip. What is this? There are approximately 1,816 semi-sweet chocolate mini chips in 1 cup.
Can you substitute chocolate chips for baking chocolate?
3 tablespoons chocolate chips for every 1-ounce semi-sweet baking chocolate.
Why are my Toll House cookies puffy?
Q: Why are my cookies so puffy and cakey? Whipping too much air into the dough. That fluffy texture you want in a cake results from beating a lot of air into the room temperature butter and sugar, and it does the same for cookies. So don’t overdo it when you’re creaming together the butter and sugar.
Why are my Toll House cookies spreading?
Cookies spread because the fat in the cookie dough melts in the oven. If there isn’t enough flour to hold that melted fat, the cookies will over-spread. Spoon and level that flour or, better yet, weigh your flour. If your cookies are still spreading, add an extra 2 Tablespoons of flour to the cookie dough.
Why are my Toll House cookies cake like?
Cakey cookies can be caused by dough that has too much flour, is overbeaten, has too much baking powder, or has too many eggs.