15 Navy Bean Recipes Not Soup

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 navy bean recipes not soup that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Navy Bean Recipes Not Soup

13 Simple Navy Bean Recipes

Navy bean soup, ham bone, pasta salad, white bean salad, creamy salsa verde

5.01

Insanely Good Recipes

Mom’s Navy Beans Recipe + Video

4 hr 15 min

White beans, olive oil, garlic, black pepper

5.026

Kevin Is Cooking

Navy Bean Soup

2 hr 10 min

Ham bone, dried navy beans, carrot, diced ham, celery

No reviews

Stevehacks

Navy Bean Soup I

4 hr 25 min

Dried navy beans, worcestershire sauce, diced tomatoes, chicken bouillon, celery

4.6445

Allrecipes

Southwestern Navy Bean Soup

45 min

Ham hock, navy beans, stewed tomatoes, smoked beef sausage, low sodium

5.013

Smarty Pants Kitchen

Hearty Navy Bean Soup

2 hr 15 min

Meaty ham hock, dried navy beans, chicken broth, diced tomatoes

4.634

Taste of Home

Best Navy Bean Soup Recipe

1 hr 45 min

Ham bone, dried beans, lemon, red pepper flakes, carrots

5.015

Bowl Me Over

Classic Navy Bean Soup

2 hr

Smoked ham hock, dried navy beans, chicken broth, cooked ham, carrot

4.33

Kitchn

Creamy Tomato and Navy Bean Soup

15 min

Navy beans, red pepper flakes, olive oil, crushed tomatoes, garlic

5.02

Inhabited Kitchen

The Best Navy Bean Soup

Ham bone, great northern beans, carrot, chicken stock, celery

4.01

Simple Everyday Home

Instant Pot Navy Bean Soup

1 hr 35 min

Ham hock, dried navy beans, montreal steak seasoning, red pepper, diced ham

4.85

Let Them Eat Gluten Free Cake –

Ham and Navy Bean Soup

13 hr 45 min

Smoked sausage, great northern beans, carrots, celery, bay leaf

4.45

Yellow Bliss Road

Navy Bean Soup with Ham

1 hr 40 min

Ham bone, dried navy beans, chicken broth, red pepper, olive oil

4.873

The Forked Spoon

Navy Bean Soup

2 hr 15 min

Meaty ham bone, white navy beans, yukon gold potatoes, fire roasted, fennel

No reviews

Carlsbad Cravings

Navy Bean Soup

2 hr 15 min

Smoked ham hocks, navy beans, butter, carrot, garlic

4.4105

Food Network

12 Related Question Answers About Navy Bean Recipes Not Soup

What can I make with a can of navy beans?

12 Delicious Ways to Use Navy Beans

1. 01 of 12. Turkish Navy Bean Salad. …
2. 02 of 12. Crockpot Taco Soup. …
3. 03 of 12. Slow Baked Beans With Molasses and Bacon. …
4. 04 of 12. Quick and Easy Bean Soup With Sausage. …
5. 05 of 12. 4-Bean Chili. …
6. 06 of 12. Stovetop Bean Soup With Ham. …
7. 07 of 12. Boston Baked Beans. …
8. 08 of 12. Southern Bean Soup.

What is a good recipe for navy beans?

Directions

1. Combine beans, water, tomatoes, onion, celery, garlic, ham, bouillon, Worcestershire sauce, parsley, garlic, and bay leaf in a stock pot; bring to a boil. Lower heat, cover, and simmer for two hours.
2. Add additional water. Season with salt and pepper. Simmer for an additional two hours. Discard bay leaf.

How do you spice up navy beans?

It calls for staple soup ingredients; onion, carrots and celery. To help flavor the broth, there’s a bit of crushed garlic and thyme. For a heartier meal, you can add any type of cooked protein. Oftentimes, I like to add shredded chicken, leftover holiday ham or boneless turkey breast.

What can I do with white navy beans?

13 Simple Navy Bean Recipes

1. Navy Bean Ham Bone Soup.
2. Hearty White Bean Chili.
3. Southwestern Navy Bean Soup.
4. White Bean Burgers With Tomato Olive Relish.
5. Vegan White Bean Tacos With Jalapeno Cilantro Sauce.
6. Vegan Lemon and White Bean Pasta.
7. Tuscan White Bean Pasta.
8. Chicken and White Bean Enchiladas With Creamy Salsa Verde.

What can you add to navy beans?

Simmer the navy beans in a large pot (or a pressure cooker) with several cups of water and the flavors and veggies of your choice. Traditional flavorings include salt, black pepper, diced onions, garlic cloves, bay leaves, chicken stock, Italian seasoning, oregano, paprika, cumin, and parsley sprigs.

Do you have to soak navy beans before cooking?

Canned beans should be thoroughly rinsed and drained before using. Dried should be soaked before cooking, both to speed cooking time and to reduce any gas-causing tendencies.

What’s the difference between a navy bean and a Great Northern bean?

Larger than Navy Beans but smaller than Cannellini beans, medium-sized Great Northern beans are known for their mild, nutty flavor and firm flesh. Great in soups and stews, they hold their shape better than Navy beans, take on the flavors of the foods they’re cooked with, and are commonly used in French cassoulets.

How do you cook navy beans on the stove?

In a large pot set over medium high heat, add the beans (either soaked or unsoaked) and cover them with water until it reaches about 3 inches above the beans. Bring the beans up to a boil, then reduce the heat to gentle simmer. Leave the pot uncovered and cook.

What is the difference between white beans and navy beans?

As you have probably guessed, small white beans are a type of bean. They are also sometimes referred to as navy beans, but they are not blue. Instead, they are white as their name would suggest. Well, they are almost white, but you would probably say that the color of these beans is closer to ivory than white.

Does soaking beans reduce gas?

While soaking shortens the unattended cooking time of beans somewhat, the time saved is marginal and there are no other labor-saving benefits. Finally, soaking does absolutely nothing to reduce the gas-producing properties of beans.

How long do you cook dry navy beans?

To cook dried navy beans, rinse them off and soak them in cold water for 8 hours or overnight. Next, drain the beans and place them in a large pot. Then, cover the beans with water and simmer them for 1.5 to 2 hours.

Why is it called navy beans?

The Navy Bean Story

Why “Navy”? Because of their super-charged nutritional value, low cost, and long storage life, in the 19th century the U.S. Navy began issuing these beans as standard ration for sailors on their warships. A common method for preparing navy beans is to bake them.