What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 my greek dish spanakopita that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 My Greek Dish Spanakopita
Spanakopita recipe (Authentic Greek spinach pie)
Easy Greek Spinach pie for Beginners (Spanakopita)
Authentic Greek Spinach and Feta Pie – Spanakopita
Greek Spinach Pie: Spanakopita
Spanakopita Recipe (Greek Spinach Pie)
THE REAL TRADITIONAL GREEK SPINACH PIE
Mini Spanakopita Triangles Recipe (Spanakopitakia / Greek spinach triangles)
Classic Spanakopita, Spinach Pie
Authentic Greek Spinach Pie called Spanakopita
Easy Spanakopita Triangles (Mini Greek Spinach Pies)
Spanakopita Triangles
Spanakopita Recipe {Greek Spinach Pie}
Easy Spanakopita (Greek Spinach Pie)
Why is my spanakopita soggy on the bottom?
The main two reason for soggy spanakopita is the spinach or the ricotta cheese. Spinach must be well wilted. Look for little to no remaining moisture in the skillet. If you do this ahead of time, put it in the fridge, uncovered to let it dry out even more.
How do you keep spanakopita crispy?
Bake. Once you’re oven is hot at 350ºF, bake spanakopita in the oven until the top is golden brown and crispy, about one hour.
Do you put egg in spanakopita?
Mix feta cheese, ricotta cheese, and eggs in a medium bowl until well combined. Stir in spinach mixture. Lay one sheet of phyllo dough in the prepared baking pan, and brush lightly with olive oil. Lay another sheet of phyllo dough on top and brush with olive oil.
What do you serve with spanakopita?
Spanakopita is great as either a main or a side dish.
- As a main course: Serve with rice, a big green salad, or a chickpea salad.
- As a side dish: Serve it with roast chicken or lamb kebabs.
How long can spanakopita sit out?
How long will spanakopita keep in the fridge?
Leftover Storing and Freezing Tips: Already cooked spanakopita will keep well if properly storied in the fridge for 2 to 3 evenings.
How healthy is spanakopita?
It is a very good source of dietary fiber, phosphorus, vitamin B1, and choline. It’s easy to see why spinach ranks as one of the most nutritionally dense foods available to us, making spanakopita one of the most nutritionally dense Greek foods!
How do I make my filo pastry crisp?
Phyllo dough is liberally basted with melted butter between each sheet so that it bakes up crisp and flaky.
Can you serve spanakopita cold?
Spinach and Feta Spanakopita Triangles can be eaten as a snack or an appetizer, hot or cold, on their own or with a bit of a refreshing Cucumber and Yogurt Dip (Tzatziki). The pie can be made into individual portions, as you see in this post, or layered in a baking dish and then cut into squares, kind of like baklava.
What does spanakopita mean?
Definition of spanakopita
: a traditional Greek pie of spinach, feta cheese, and seasonings baked in phyllo.
What does spanakopita taste like?
Spanakopita has something of a buttery, earthy, and wholesome-tasting flavor thanks to its flaky pastry and thick spinach filling. The salty feta can add a briny complexity to the taste, too, according to The Kitchn. It frequently contains fresh oregano and dill among other herbs, lemon, and scallions.
Can I freeze spanakopita?
Yes, you can freeze spanakopita. Your best option is to make some ahead of time and freeze the spanakopita before baking, as this yields the best results with taste and flavor. However, you can freeze baked spanakopita, but expect the pastry to be a little less crispy, and the filling to lose some of its moisture.