15 Moist Lemon Bundt Cake Recipe From Scratch

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 moist lemon bundt cake recipe from scratch that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Moist Lemon Bundt Cake Recipe From Scratch

Insanely Moist Lemon Bundt Cake with Lemon Icing – Updated Version

1 hr 30 min

Powdered sugar, lemon juice, eggs, baking powder, sea salt

5.03

White On Rice Couple

Super Moist Lemon Bundt Cake

45 min

Lemon lime soda, powdered sugar, lime juice, lemon juice, eggs

5.06

Plating Pixels

Easy Lemon Bundt Cake Recipe

1 hr 10 min

Sour cream, powdered sugar, lemon juice, eggs, lemon zest

5.038

A Latte Food

Easy Lemon Bundt Cake Recipe

1 hr 45 min

Lemon cake mix, cream cheese, white chocolate chips, lemon pudding mix, sour cream

4.944

Mindee’s Cooking Obsession

Lemon Bundt Cake

1 hr 15 min

Sour cream, buttermilk, powdered sugar, lemon juice, eggs

5.01

Just So Tasty

Lemon Bundt Cake Recipe

55 min

Sour cream, lemon extract, powdered sugar, lemon juice, eggs

4.852

The Carefree Kitchen

Lemon Bundt Cake

1 hr 10 min

Cream cheese, sour cream, powdered sugar, lemon juice, baking soda

5.01

Cooked by Julie

Lemon Pound Cake

1 hr 35 min

Sour cream, lemon extract, powdered sugar, lemon juice, baking soda

5.088

FIVEheartHOME

Lemon Bundt Cake

1 hr 20 min

Sour cream, cake flour, powdered sugar, lemon juice, lemon zest

No reviews

Handle the Heat

Lemon Bliss Cake

1 hr 10 min

Powdered sugar, lemon juice, baking powder, all purpose flour, whole milk

5.05

Every Little Crumb

Lemon Bliss Cake

1 hr 20 min

King arthur, king arthur almond, lemon oil, lemon juice, baking powder

4.6546

King Arthur Baking

Lemon Bundt Cake

1 hr 15 min

Lemon cake mix, lemon pudding mix, powdered sugar, fresh strawberries, lemon juice

5.0276

Culinary Hill

Moist Lemon Cake Recipe

1 hr

Buttermilk, powdered sugar, milk, lemon juice, lemon zest

5.0843

Plated Cravings

Triple Lemon Bundt Cake

1 hr 15 min

Lemon juice, eggs, syrup, baking powder, sugar

4.424

Unsophisticook

Lemon Bundt Cake

1 hr 20 min

Buttermilk, sweet cream, lemon juice, eggs, baking soda

4.821

Crayons & Cravings

12 Related Question Answers About Moist Lemon Bundt Cake Recipe From Scratch

How do you put moisture in a bundt cake?

Formulate a cake soak: You can make a cake soak using simple syrup (equal parts sugar and water), evaporated milk, buttermilk, or a liqueur. With a wooden skewer or toothpick, pole holes in the cake. Then use a pastry brush to blot the liquid over the surface of the cake layers to moisten the cake.

Why is my lemon pound cake dry?

If it’s dry, the cake may have been over-baked. The cake can also be too dry if you added too much flour (or not enough butter or sugar). You can try lowering the oven temperature. Or remove the cake from the oven a little earlier.

How do you make a Kris Jenner’s lemon cake?

Kris Jenner’s Famous Lemon Cake Recipe

1. 1 package of Duncan Hines Lemon Supreme Deliciously Moist Cake Mix.
2. 1 package of Jell-O Lemon Instant Pudding & Pie Filling.
3. 1/2 Cup of vegetable oil.
4. 4 eggs.
5. 1 Cup of water.
6. Fresh lemon juice.
7. Powdered Sugar.

How do I increase the flavor of my lemon cake?

Add lemon extract too (we’re trying to get as much flavour as possible into the cake!)

1. Add some limoncello to the batter.
2. After baking and initial cooling: Apply a lemon sugar syrup. Use a skewer to make holes in the cake. Pour over the lemon syrup.
3. Use lemon curd as a topping.

What is a secret ingredient to moisten cakes?

Olive oil in the batter is the secret to a moist, tender cake with lots of character.

How do you make cakes moist?

All you need to do is brush a little milk or cold water over the cake. Then, place in a preheated, medium heat oven (around 350F/175C) leave for around for up to 20 minutes or until it crisps.

What is the secret to a good pound cake?

“Pound cake should be light, with a finely textured, moist, and even crumb,” says Claire Saffitz, BA’s associate food editor and baker extraordinaire. She has created, tested, and made dozens of pound cakes, plus she’s well-versed in the science of baking (yep, it’s a science).

What makes a cake moist and dense?

How to Make a Cake Moist: Tips & Tricks

1. Use Real Butter.
2. Don’t Overbake or Overmix.
3. Don’t Forget the Sugar.
4. Poke and Soak Your Dry Cake.
5. Gluten Free Chocolate Cake Mix.
6. Gluten Free Yellow Cake Mix.
7. Super-Fine Cake Flour.

How do you keep a pound cake moist?

Adding buttermilk, sour cream, or cream cheese gives more moisture and flavor to the cake. The acid in buttermilk and sour cream produces a very fine crumb because it tenderizes the gluten in the flour. Sour cream and cream cheese add so much richness that cakes made with them are super moist and almost springy.

Where do the Kardashians get their cakes from?

For seven generations Hansen’s Cakes has been the go-to bakery for all occasions. From wedding cakes to birthday cakes, baby shower themes, to anniversary designs, we are here to make your cake dreams a reality.

How do you make a box cake taste like a bakery cake?

Instructions

1. The only directions to note are that whatever the back of the box directs you to use, you have to:
2. Add an additional egg.
3. Replace the water with milk, same amounts.
4. Replace the oil with melted butter. DOUBLE the amount.
5. Cook with the same directions that are printed on the box.

Can I add lemon juice to box cake mix?

You can add lemon juice or lemon zest (or both!); the tartness will help cut the inherent sweetness of the mix, while the lemon flavor will shine through and add new flavor to your cake.