15 Miso Paste Noodle Soup Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 miso paste noodle soup recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Miso Paste Noodle Soup Recipe

SIMPLE MISO NOODLE SOUP (7 Ingredients)

15 min

Fresh udon noodles, miso, extra firm, shredded carrots

4.84

The Simple Veganista

Homemade Miso Noodle Soup

25 min

Rice noodles, silken tofu, red miso, chicken stock, green onions

4.016

White Kitchen Red Wine

Almost Instant Miso Noodle Soup

5 min

Bok choy, soft tofu, white miso paste, chicken broth, wheat noodles

No reviews

Foodess

Easy Vegan Miso Soup with Noodles and Vegetables

25 min

Baby bok choy, spinach, soy sauce, miso paste, mix

5.03

Veggies Don’t Bite

To-Go Miso Noodle Soup

10 min

Ramen noodles, miso paste, fresh spinach, firm tofu, button mushroom

5.022

Pick Up Limes

Golden Turmeric Noodle Miso Soup

Baby bok choy, zucchini noodles, tofu, coconut oil, white miso paste

4.719

Love and Lemons

Udon Noodle Soup Recipe with Miso

15 min

Udon noodles, snow peas, white miso paste, low sodium, green onions

4.54

Steamy Kitchen

Miso Noodle Soup

20 min

Soba noodles, avocado, sesame oil, bell pepper, dried mushrooms

No reviews

Kath Eats

Vegan Creamy Miso Noodle Soup with Sesame Tofu

45 min

Udon noodles, coconut milk, black sesame seeds, soy sauce, white miso paste

5.06

Rabbit and Wolves

Miso Udon Noodle Soup with Teriyaki Mushrooms

30 min

Udon noodles, king oyster mushrooms, dark soy sauce, soy sauce, soy milk

5.07

The Foodie Takes Flight

15-minute miso noodle soup

15 min

Ramen noodles, miso, shiitake mushrooms, spring onions, firm tofu

5.02

Taste

Gluten-Free & Vegan Vegetable Noodle Miso Soup

30 min

Stir fry, brown rice noodles, soy sauce, chickpea miso paste, toasted sesame oil

4.910

Bakerita

Miso Noodle Soup

40 min

Chili bean sauce, ground pork, bamboo shoots, soy sauce, noodles

5.01

Joyous Apron

Restorative Miso Noodle Soup

30 min

Buckwheat soba noodles, silken tofu, soy sauce, shiitake mushrooms, white miso paste

3.395

PureWow

15-Minute Japanese Udon Miso Soup

15 min

Udon noodles, red miso paste, fresh shiitake mushrooms, spring onion, ginger root

4.133

My Gorgeous Recipes

12 Related Question Answers About Miso Paste Noodle Soup Recipe

How do I make miso noodle soup with miso paste?

How To Make Miso Soup with Noodles

1. Bring the water, broth, and miso paste to a boil.
2. Stir in the tofu and veggies.
3. Add salt, pepper, and Furikake seasoning.
4. Pour over rice noodles and let sit 10 minutes.
5. Enjoy!

Can I cook noodles in miso soup?

Bring the broth to a boil in a medium pot. Place the miso paste in a bowl, and whisk 1/2 cup of the hot broth into it until no lumps remain, then stir it back into the pot. Add the noodles and bok choy. Cook until noodles are tender, 2-3 minutes.

Can you put miso paste in instant ramen?

Take a quarter cup of the liquid from the sauce pan, pour into a small bowl and stir in the miso paste until dissolved. Pour the diluted miso paste into the sauce pan and stir. Taste the broth. If bland, sprinkle in some (or all) of the remaining instant ramen seasoning.

Is miso noodle soup healthy?

It’s also abundant with antioxidants, essential minerals and healthy proteins. So whether you’re feeling great or under the weather this miso noodle soup is a great vegan soup to have on the meal rotation!

How do you use miso paste?

Here are some of our favorite ways to use miso paste.

1. Use in ramen broth. Miso is an important ingredient in many ramen recipes. …
2. Make miso butter. …
3. Add umami flavor to vegetarian soups and stews. …
4. Use in a pan sauce. …
5. Add to a stir-fry. …
6. Make marinades even more flavorful. …
7. Enhance a panko crust. …
8. Whisk into salad dressing.

What can I add to instant miso?

Meat/Fish-based Options to Add to Instant Miso Soup

1. Prawns/Shrimp. Pre-cooked prawns and shrimp are easy go-to proteins to add to instant miso soup. …
2. Shellfish. Shellfish adds plenty of umami to instant miso soups — clams, in particular, are a popular choice. …
3. Dashi. …
4. Eggs. …
5. Chicken. …
6. Green Onions/Scallions. …
7. Silken Tofu. …
8. Wakame.

What miso is best for ramen?

For miso ramen, use any miso type except for hatcho miso or saikyo miso.

What is miso paste made of?

At its most basic, miso is a fermented paste that’s made by inoculating a mixture of soybeans with a mold called koji (for you science folks, that’s the common name for Aspergillus oryzae) that’s been cultivated from rice, barley, or soybeans.

What do you serve with miso soup?

Common main dishes might be rice, sashimi, steak, and other meal options. While some restaurants and households enjoy the side dish with a soup spoon, traditionally miso soup is consumed by lifting the small bowl directly to your mouth.

What does miso taste like?

What Does Miso Taste Like? Miso is the ultimate reference point for the flavor sensation known as umami. The paste and the soup have a deep savory flavor, with toasty, funky, salty-sweet richness. This umami flavor forms the base of a lot of everyday Japanese cooking.

How do I make instant miso ramen better?

Soy Sauce. If you want to add some saltiness into your instant noodles, soy sauce is a good option. Soy sauce adds some nice and rich flavor and nice brown color into your ramen. If you like shoyu ramen, you should try this condiment.

Can you put butter in ramen broth?

Use Butter to Round Out the Spice Level in Your Ramen.

Fats like butter help lower the spice level of foods like ramen, especially when you emulsify the fat into the soup base. The combination of broth and butter helps mute the spiciness of even the hottest ramen bowls.