What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 meat recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Meat Recipes
Mongolian Beef Recipe
Special Slow-Cooked Beef
Ground Beef and Potatoes
Beef Stew with Carrots & Potatoes
Which dishes are made with meat?
- Beef dishes.
- Beef Stroganoff atop pasta.
- Goulash in Bavaria is often made with a mix of beef and pork, and served with a bread dumpling.
- A hamburger.
- Meatloaf with potatoes and pickled cucumber.
- A roast beef sandwich.
What are the easiest meats to cook?
12 Dinner Recipes You Need If You Are Completely Afraid of Cooking Meat
- Easy Lemon-Pepper Roasted Chicken Breasts. Get the recipe: easy lemon-pepper roasted chicken breasts. …
- Slow-Cooker “Roast” Chicken. …
- Lemon-Thyme Baked Chicken. …
- Slow-Cooker Poached Chicken. …
- 1-Pan Roasted Italian Sausage, Peppers, and Onions.
What is the quickest meat to cook?
Which cuts of meat cook quickly?
- Sirloin. Often sold as slices of meat, this cut is a large piece of meat taken from the middle of the animal’s back, next to the fillet. …
- Rump. A good value steak that has much more flavour than a fillet or sirloin as the muscle that it comes from works harder in the animal. …
- Fillet. …
- Rib eye.
What meat is good for dinner?
The 5 Healthiest Meats You Can Eat for Dinner Tonight
- Sirloin Steak. DANIELLE OCCHIOGROSSO DALY. …
- Rotisserie Chicken or Turkey. AzuritaGetty Images. …
- Chicken Thigh. Mike Garten. …
- Pork Chop. DANIELLE OCCHIOGROSSO. …
- Canned Fish. barol16Getty Images.
What are the different ways to cook meat?
What do I put on meat?
Here are some flavors that pair really well with beef:
- Garlic.
- Onion.
- Cayenne.
- Chile powder.
- Basil.
- Cocoa powder.
- Sage.
- Thyme.
What is the best way to prepare meat?
Dry Heat– Dry heat methods of cooking are suitable for tender cuts of meat or less tender cuts which have been marinated. Dry heat methods include roasting, oven broiling, grilling, pan-broiling, panfrying and stir—frying. Roasting—this method of cooking is recommended for larger cuts of beef, veal, pork and lamb.
How do you cook meat for beginners?
Most cuts of meat can be seared. 1. Ensure the meat is room temperature. Remove it from the fridge at least 30 minutes before cooking.
- Sear meat first.
- Bring to a simmer in liquid.
- Add vegetables, herbs and spices.
- Simmer for a long period of time.
What is the easiest meat to cook for beginners?
- boneless skinless chicken breast.
- center-cut pork chops.
- ground beef.
- london broil steak.
What’s the best meat to smoke?
The best meats to smoke are meats with a high amount of collagen and fats such as pork shoulder, beef briskets, beef cheeks and rib. The connective tissues and fats breakdown during the cooking process which will keep the meat moist and tender.
What meat can you smoke in 4 hours?
Beef smoking times and temperatures
| Smoker Temp | Smoking Time | |
|---|---|---|
| Beef brisket | 225 – 250°F | 12 – 20 hours |
| Back ribs | 225 – 250°F | 3 – 4 hours |
| Short ribs | 225 – 250°F | 6 – 8 hours |
| Spare ribs | 225 – 250°F | 5 – 6 hours |
What can you smoke under 4 hours?
But make sure to follow the instructions regarding the cooking temperature to avoid any unnecessary food disasters and disappointments.
- 1) Pork Ribs. …
- 2) Beef Ribs. …
- 3) Pork Chops. …
- 4) Smoked Salmon. …
- 4) Cod. …
- 6) Turkey Breast. …
- 7) Chicken Thighs. …
- 8) Pork Loin.