15 Malai Kofta With Khoya

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 malai kofta with khoya that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Malai Kofta With Khoya

Khoya Paneer Kofta in Creamy Khoya Gravy

Khoya Paneer Kofta in Creamy Khoya Gravy

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Malai Kofta Recipe

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Mawa Paneer Kofta Curry

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Poha, khoya, honey, heavy cream, tomato paste
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Malai Kofta Recipe | Paneer Kofta – Dhaba Style !!

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1 hr 10 min
Paneer, khoya, corn flour, fry, heavy cream
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Curry, kofte
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Stuffed Malai Kofta Recipe

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Paneer, potatoes, dry fruits, khoya, cream
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Simple Way to Prepare Homemade Khoya Paneer Kofta in Creamy Khoya Gravy

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Paneer, kofta, gravy, corn flour, garam masala
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50 min
Potatoes, khoya, cream, cashew nuts, ginger
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Malai kofta in white gravy

Malai kofta in white gravy

50 min
Paneer, khoya, cream, corn flour, curd
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Malai Kofta Recipe: How to make Malai Kofta Recipe at Home| Homemade Malai Kofta Recipe - Times Food

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50 min
Paneer, khoya, chili oil, corn flour, butter
4.98
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Shahi Paneer Kofta

Shahi Paneer Kofta

30 min
Dry fruits, khoya, heavy cream, green chili paste, garam masala
No reviews
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Malai Kofta Curry

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Malai Kofta Curry

Malai Kofta Curry

Condensed milk, paneer, green chile, cucumber seeds, heavy cream
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What is malai kofta sauce made of?

Onion, garlic, ginger, tomatoes, cashews, and spices are simmered until soft then blended until smooth. Coconut milk is added for the cream. The mild coconut flavor is mostly overpowered by the tomato and spices, and it makes the sauce extra luscious.

Why is my malai kofta breaking?

Make sure the oil in the kadai/wok is hot enough. If not, the koftas can break when dropped into oil. They can also stick to the bottom of the pan while frying. So, make sure the oil is hot before you drop the koftas in oil.

What goes with malai kofta?

Most times I go the easiest way and serve malai kofta with plain basmati rice cooked with some whole spices & a tbsp of ghee. However it can also be served with Jeera rice, ghee rice, pulao or plain Paratha or naan. Since malai kofta is on the heavier side, plain basmati rice also goes very well.

Is kofta good for weight loss?

Malai kofta is a perfect weight loss diet and can be included in the menu of all the people trying to lose weight or combat obesity. Malai kofta ki recipe fuels the workout and all the physical exercises routine by providing the body with enough calories to build muscle.

What is Shahi kofta?

Shahi Paneer Kofta curry is one of the most delicious curries you will ever come across. It is very rich and creamy. As the name implies, this Shahi Paneer Kofta curry uses all the shahi ingredients like paneer, Khoya, dry fruits, saffron and cream. This curry sounds very difficult to make but it’s not at all.

Where did Malai kofta originate?

north Indian

Can koftas be frozen?

Yes, you can fry the koftas days before the event. Will keep well in the fridge for 3 days and freezer for up to 3 months.

What can be done with milk Malai?

Can you freeze kofta?

For best results, freeze the Kafta raw. Once you shape them, place on a lined baking sheet and into the freezer for a few hours until they freeze. Then transfer them to freezer bags.

What is Malaayi?

Malai (Hindi: मलाई) is a type of clotted cream, originating from the Indian subcontinent, used in the cuisine of the Indian subcontinent, especially, in regards to sweets from the Indian subcontinent.

How many calories does malai kofta have?

362 calories

Can I freeze paneer kofta?

Store it in an airtight container in the freezer for up to 2 to 3 months. The day you want to eat, take them out of the freezer, bring them to room temperature and deep fry the potato balls in oil, add heavy cream in the gravy, add kofta in the gravy and heat them together.

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