15 Lemon Garlic Pork Chops Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 lemon garlic pork chops recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Lemon Garlic Pork Chops Recipes

Lemon Garlic Pork Chops

1 hr 20 min

Pork chops, butter, olive oil, lemon juice, garlic

4.98

Craving Home Cooked

Lemon Garlic Pork Chops

25 min

Boneless pork loin, smoked paprika, olive oil, lemon juice, garlic powder

4.915

That Low Carb Life

Lemon-Garlic Pork Chops

20 min

Boneless pork loin, lemon juice, cayenne pepper

4.85

Taste of Home

Lemon Garlic Baked Pork Chops with Squash and Potatoes

1 hr 15 min

Pork chops, baby potatoes, olive oil, garlic, black pepper

5.04

Easy Weeknight Recipes

Lemon Garlic Pork Chops

30 min

Cut pork chops, lemon, olive oil, garlic

4.625

Dinners, Dishes, and Desserts –

Lemon Garlic Pork Chops with Parmesan Tater Tots

40 min

Cut pork chops, frozen tater tots, green beans, lemon, chicken broth

4.716

Food Network

The Best Baked Garlic Pork Chops Recipe Ever

40 min

Pork chops, olive oil, lemon juice, sea salt, garlic powder

4.8131

Sweet Cs Designs

Easy Herb Lemon Pork Chops

30 min

Boneless pork chops, lemon, dried rosemary

4.820

Cookin’ Canuck

Lemon Garlic Pork Chops

25 min

Boneless pork chops, honey, dijon mustard, parmesan cheese, lemon juice plus

No reviews

Out Grilling

Lemon Garlic Pork Chop Marinade

50 min

Pork chops, soy sauce, olive oil, lemon juice, garlic

4.515

Bake. Eat. Repeat.

Garlic butter pork chops with lemon

30 min

Skinless pork chops, lemon, olive oil, garlic, sweet onion

4.411

Family Food on the Table

Lemon Garlic Pork Chops

1 hr 9 min

Lb pork chops, lemon, olive oil, basil, black pepper

4.52

I Heart Recipes

Lemon Garlic Marinated Grilled Pork Chops

15 min

Pork chops, olive oil, lemon juice, black pepper

5.028

RecipeTin Eats

Grilled Lemon Garlic Pork Chops

Pork chops, soy sauce, olive oil, italian seasoning, lemon juice

4.710

Sparkles of Yum

Grilled Lemon Herb Pork Chops

2 hr 25 min

Boneless pork loin, lemon juice, garlic, vegetable oil

4.5795

Allrecipes

12 Related Question Answers About Lemon Garlic Pork Chops Recipes

What is the best way to cook pork chops without them drying out?

Because one of the best ways to bake pork chops is to start in an oven-safe skillet on the stove and then transfer them into a hot oven. High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out.

Does lemon juice tenderize pork?

09/9Lemon juice or vinegar

Lemons are highly acidic, making them a great meat tenderizer. A thick coating of lemon juice applied one hour before cooking will draw water from the meat, thus, improving the meat’s texture. Adding too much of this marinade could actually toughen the meat.

What is the secret to making tender pork chops?

How to Make Tender Pork Chops

1. Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won’t sear properly in the time it takes to cook them through. …
2. Skip the Brine, but Season Liberally. …
3. Let the Pork Chops Rest. …
4. Sear Pork Chops Over Medium-High Heat. …
5. Baste the Pork Chops. …
6. Let the Pork Chops Rest, Again. …
7. Serve.

How do you make pork chops so not dry and tough?

To prevent dry and tough pork chops, you need to cook the chops a certain way. Shoulder and rib pork chops are tougher cuts, and so need to be cooked long and slow in liquid. The prime centre cut loin chops should ideally be cooked to a medium doneness (slightly pink), so that they remain tender and juicy.

Is it better to fry or bake pork chops?

Breaded pork chops: For a different take on baked pork chops, try this classic breaded baked pork chops recipe. We call them oven-fried because they still get that delicious golden outer coating you get from fried thanks to the breading, but baking keeps them healthier.

Why do you soak pork chops in milk?

Milk is more effective in tenderizing meat than other marinades. The milk enzymes break the proteins, softening the fibers and making the meat more tender. And the milk-tenderized pork chops will remain juicier, the risk of them drying out during cooking reduces.

How long should you marinate meat in lemon juice?

For best results, marinate meat for 4-6 hours. Remember that tender cuts of meat can be marinated for a shorter period of time. To prevent food poisoning, discard the marinade when you remove the meat for grilling or braaiing.

How long can you marinate meat in lemon juice?

Marinades that contain citrus juices, especially lemon or lime juice, should be used for only 2 hours or less. Be careful when using acidic marinades. Foods left too long in these blends can change color and texture.

What does lemon juice do to pork?

Lemon Juice Tenderizes Meat and Makes It Even Tastier

Lemon juice is a great meat tenderizer; the acidity gently breaks down the protein fibers in meat, leaving it scrumptiously fork-tender.

How can I tenderize pork quickly?

What herbs goes with pork?

What Herbs Go Best with Pork? Pork is a very mild meat, like chicken, so it goes well with a wide variety of herbs and spices. The blend I used in this recipe is a classic mix of basil, thyme, and rosemary that can be used as an all-purpose meat seasoning (chicken, beef, anything).

How do you make pork soft and tender?

To tenderize pork before cooking it, try breaking up the tough muscle by hitting it with a meat mallet evenly across the surface of the meat. Then, if you want your pork to be extra tender, you can marinate it in a tenderizing marinade made with acids, like citrus juices, vinegar, or wine.