What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 lebanese pie dough recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Lebanese Pie Dough Recipe
Lebanese Meat Pies (Sfeehas)
Lebanese Meat Pies (Fatayer Blahmeh)
Lebanese Meat Pies (Sfeeha’s)
Lebanese Spinach Pies
Lahme Bi Ajeen (Lebanese Open Face Meat Pies)
Lebanese Fatayer
Spinach Fatayer (Lebanese spinach pie)
Fatayer (Middle Eastern Savory Hand Pies)
Lebanese Lahm bi Ajeen Meat Pies Sfeeha Recipe – Lahm bi Ajeen – Lahmacun
Lahm bi ajeen (Lebanese meat pies)
Lebanese Spinach Pies (Fatayer Bi Sabenekh) Recipe
Lebanese Meat Pies
What are Lebanese meat pies made of?
These Lebanese meat pies, also called sfeehas, are a popular appetizer recipe in the Middle East. They are made with a simple dough recipe that’s stuffed with a spiced ground beef and onions mixture and baked until golden, usually in a pizza oven.
What is fatayer made of?
Fatayer are typically filled with meat, spinach or cheese – the two types I’m sharing today are filled with meat and spinach. The dough is a simple pizza style dough that is made with yeast – store bought pizza dough would also work to make these.
How many calories are in a Middle Eastern meat pie?
Calories in Lahmejun – Middle Eastern Spiced Meat Pies
| Calories | 208.6 |
|---|---|
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 1.8 g |
| Cholesterol | 14.2 mg |
| Sodium | 551.7 mg |
What countries make meat pies?
Ground beef with olives, fried egg, pulled pork, diced steak, even cheese and salami are used in Chile, Argentina, Bolivia, Colombia, Ecuador, Puerto Rico and Peru for example. The Australian version of Irish steak and Guinness pie has a filling of round steak with Guinness Stout Beer, bacon, and onions.
Are Sfeeha and fatayer the same?
What is a sfeeha? In my family, we grew up eating sfeehas also know as fatayer. Fatayer is a Middle Eastern meat pie that is filled with either meat and pine nuts, spinach or cheese (such as feta.)
What is a Lebanese pizza called?
The Lebanese version of pizza is what is known as man’oushe, which consists of flat bread topped with oil and za’atar, plus toppings like cheese, pickles, veggies, labneh and meat and, much like pizza, is traditionally cooked over a wood fire.
What’s fatayer in English?
Noun. fatayer (plural fatayers) A kind of meat pie in Arab countries.
Does fatayer contain egg?
Crumble the feta cheese in a bowl, add the mozzarella cheese, egg, onion seeds and parsley and mix. Roll out the balls in an oval shape and place a tablespoon of the cheese mixture in the middle.
What is the meaning of fatayer?
A fatayer (Arabic: فطاير, romanized: faṭāyir) or petaeer (Persian: پطلیر) is a meat pie that can alternatively be stuffed with spinach, or cheese such as Feta or Akkawi.
How much protein is in a Lebanese meat pie?
Calories in Lebanese Meat Pie/Pizza
| Calories | 355.2 |
|---|---|
| Total Carbohydrate | 34.8 g |
| Dietary Fiber | 3.1 g |
| Sugars | 2.0 g |
| Protein | 13.4 g |
How many carbs are in a Lebanese meat pie?
Calories in Lebanese Meat Pie
| Calories | 578.2 |
|---|---|
| Total Carbohydrate | 12.2 g |
| Dietary Fiber | 3.0 g |
| Sugars | 0.0 g |
| Protein | 38.2 g |
What is Arabic pizza called?
Lebanese pizza, or manoush, is a flat savory pie made in the style of the cuisine of the Middle Eastern country of Lebanon. Like most other pizzas, the Lebanese version is typically round and often includes cheese, meat and/or vegetables along with fragrant herbs.














