15 Lamb Curry With Coconut Milk Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 lamb curry with coconut milk recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Lamb Curry With Coconut Milk Recipe

Lamb curry with coconut milk

1 hr 5 min

Lamb, coconut milk, spinach, curry powder, red bell pepper

4.815

Low Carb Africa

Quick Coconut Lamb Curry

35 min

Sweet potato, unsweetened coconut milk, lean ground lamb, hot sauce, curry powder

5.03.9K

Food & Wine Magazine

Coconut Lamb Curry

2 hr 30 min

Lamb shoulder, yellow curry powder, coconut milk, potatoes, tomato paste

5.03

Ahead of Thyme

Coconut Lamb Curry Recipe (Paleo, Keto, Whole30)

2 hr

Coconut milk, coconut oil, diced lamb, tomato paste, garam masala powder

4.928

Irena Macri

Coconut Lamb Curry

35 min

Light coconut milk, basmati rice, coconut oil, brown sugar, curry powder

No reviews

What Should I Make For…

Indian Lamb Curry

1 hr

Greek yogurt, boneless lamb, garam masala, ginger, cinnamon

5.035

Dinner, then Dessert

Lamb Coconut Curry Recipe

1 hr 45 min

Coconut milk, green chili, chili powder, fresh ginger, boiling water

4.47

Munaty Cooking

Coconut Lamb Curry (Madras Curry)

3 hr 35 min

Chicken thighs, coconut milk, coconut oil, poppy seeds, brown mustard seeds

4.01

My Indian Stove

Lamb Curry with Coconut Milk

No reviews

Bord Bia

Slow-cooker Lamb Curry

4 hr 10 min

Lamb shoulder, coconut milk, curry powder, garam masala, ginger

4.933

Veena Azmanov

Instant Pot Lamb Curry With Coconut & Tomatoes

1 hr 15 min

Diced lamb shoulder, coconut milk, mild curry powder, chili, garam masala

4.36

Instant Pot Eats

Lamb curry

2 hr 30 min

Lamb neck fillet, coconut milk, basmati rice, garam masala, baby spinach

4.534

BBC

Easy Lamb Curry with Coconut Milk

35 min

Coconut milk, coconut oil, diced lamb, curry powder, tomato paste

No reviews

Skinny Spatula

Indian Lamb Curry With Basmati Rice

45 min

Braised lamb shanks, coconut milk, basmati rice, curry powder, red pepper flakes

4.0311

NYT Cooking – The New York Times

Creamy Lamb Korma

50 min

Coconut milk, lamb leg steak, tomato paste, garam masala, ginger

4.682

Spice Cravings

10 Related Question Answers About Lamb Curry With Coconut Milk Recipe

How do you cook lamb with coconut milk?

Heat oil and add onion and hot pepper, cook until onions are tender, Add curry paste, and stir and fry until all the water has evaporated. Add lambie and stir well. Add coconut milk. Cook for a few minutes uncovered, then cover and cook on a low heat for about 20 minutes.

What does adding coconut milk to curry do?

There are several different variations of curry, but all recipes call for coconut milk. This is because you want it to have a nice flavor to it while also adding a liquid substance without it being too watered down. Coconut milk adds a sweetness to curry that counteracts the spice, creating a nice balance.

Can I use coconut milk for curry?

When you’re adding coconut milk to curry, you want to add flavor and some liquid, but you don’t want your simmering sauce to be too watered down. This is why canned coconut milk is perfect for curry dishes. You get plenty of flavors and the liquid will add a thick base to your sauce without going watery.

What is the best Indian lamb dish?

Here are 11 of the most popular mutton curries across India –

• Rogan Josh. One of the most loved dishes of Kashmiri cuisine, Rogan Josh also features in the Wazwan, the celebratory 36-course meal. …
• Laal Maas. …
• Pasanda. …
• Kosha Mangsho. …
• Nalli Nihari. …
• Andhra Gongura Mamsam. …
• Mutton Kuzhambu. …
• Mutton Korma.

Does coconut milk thicken curry?

Coconut milk or Yogurt

So if you find your curry to be a bit too spicy to your liking, a few spoonfuls of coconut milk would give it a milder taste as well as a thicker and a smoother texture. A few spoons of yogurt to the curry while it’s simmering could help thicken it as well as give it a slight tang.

Is coconut milk or cream better for curry?

It is thicker, has a higher fat content and is scoop-able throughout. Coconut milk and cream are mostly interchangeable in recipes such as curries and soups. If you prefer a richer flavour and texture, try coconut cream or vice versa. However, be careful when substituting coconut milk and cream in baked goods.

Does cooked coconut milk taste like coconut?

Unlike coconut water, which is found inside young coconuts, coconut milk is made by grinding the meat of mature coconuts with water, then squeezing the pulp to produce a rich, viscous, opaque “milk” that’s packed with the sweet, floral, nutty flavor of coconut. As an added bonus, it may actually be good for you.

Does coconut milk taste like coconut in curry?

What is this? Of course, coconut milk tastes like coconut. The best kinds of thick coconut milk are rich and creamy and have a strong coconut flavor.

How do you thicken coconut curry?

You can use cornstarch or all-purpose flour as a thickening agent. Dissolve some cornstarch or cornflour in a bowl with cold water to make a slurry. Then add the slurry to the coconut milk and boil until it reaches your desired consistency.

How do you thicken up a curry?

How to Thicken Curry

1. Add dairy. Many curry sauces have a creamy texture, so try adding more dairy—like Greek yogurt, heavy cream, or a thick non-dairy ingredient like coconut cream—to thicken a watery curry sauce.
2. Add ground nuts. …
3. Add lentils. …
4. Add peanut butter. …
5. Add a tomato product. …
6. Start with a roux. …
7. Use a slurry.