15 Jennie-o Italian Turkey Sausage Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 jennie-o italian turkey sausage recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Jennie-o Italian Turkey Sausage Recipes

Italian Turkey Sausage Sloppy Joes

Italian Turkey Sausage Sloppy Joes

30 min
Italian turkey sausage, french bread rolls, marinara sauce, bell pepper, olive oil
4.024
Jennie-O
Spaghetti with Hot Italian Turkey Sausage

Spaghetti with Hot Italian Turkey Sausage

1 hr 30 min
Italian turkey sausage, spaghetti, tomato paste, olive oil, italian style
4.026
Jennie-O
Turkey Sausage, Pepper & Onion Hoagies

Turkey Sausage, Pepper & Onion Hoagies

35 min
Italian turkey sausage, spaghetti sauce, green bell pepper, red bell pepper, olive oil
4.023
Jennie-O
Penne with Hot Italian Turkey Sausage

Penne with Hot Italian Turkey Sausage

15 min
Sun dried tomatoes, italian turkey sausage, penne pasta, alfredo pasta sauce, parmesan cheese
3.091
Jennie-O
Sweet Italian Turkey Sausage Pizza

Sweet Italian Turkey Sausage Pizza

35 min
Italian turkey sausage, refrigerated pizza crust, pizza sauce, red bell pepper, yellow bell pepper
No reviews
Jennie-O
Pasta with Pumpkin & Turkey Sausage

Pasta with Pumpkin & Turkey Sausage

1 hr
Italian turkey sausage, white wine, penne rigate, chicken broth, heavy cream
4.032
Jennie-O
Turkey Wild Rice Soup

Turkey Wild Rice Soup

1 hr 20 min
Wild rice, ground turkey breast, dried cranberries, poultry seasoning, carrots
4.015
Jennie-O
Turkey Sausage & Pasta Toss

Turkey Sausage & Pasta Toss

45 min
Smoked turkey sausage, penne pasta, basil pesto, stewed tomatoes, fresh asparagus
3.0135
Jennie-O
Turkey Toscana Soup

Turkey Toscana Soup

1 hr
Italian turkey sausage, turkey bacon, potatoes, heavy cream, baby spinach
3.033
Jennie-O
Italian Turkey Meatloaf

Italian Turkey Meatloaf

2 hr
Lean ground turkey, italian turkey sausage, basil pasta sauce, garlic, egg substitute
3.0166
Jennie-O
Fiesta Turkey Skillet

Fiesta Turkey Skillet

1 hr
Lean ground turkey, penne pasta, sour cream, zucchini, bell peppers
4.041
Jennie-O
Tex-Mex Turkey Spaghetti

Tex-Mex Turkey Spaghetti

55 min
Spaghetti, lean turkey bratwurst, picante sauce, cheddar cheese, olive oil
3.012
Jennie-O
Turkey Sausage Button Pizza

Turkey Sausage Button Pizza

1 hr
Italian turkey sausage, pizza dough, marinara sauce, bell pepper, mozzarella cheese
3.010
Jennie-O
Turkey Sausage Button Pizza

Turkey Sausage Button Pizza

1 hr
Italian turkey sausage, pizza dough, marinara sauce, bell pepper, mozzarella cheese
3.010
Jennie-O
Turkey Sausage and Pepper Skillet

Turkey Sausage and Pepper Skillet

30 min
Italian turkey sausage, green bell pepper, red bell pepper, red pepper, red onion
5.06
Allrecipes

Is Jennie O turkey sausage healthy?

JENNIE-O® All Natural* Turkey Sausage makes breakfast a little more nutritious (low fat, 90 calories per serving). Whether you’re forming homemade patties, or crumbling and frying, ground turkey sausage is the versatile, lean, go-to you can never have enough of.

How do I cook Jennie O turkey sausage?

Spray skillet with nonstick cooking spray. Preheat skillet over medium-high heat. Place dinner sausage in hot skillet. Cook uncovered, turning occasionally, 17-19 minutes.

Does Italian turkey sausage taste good?

The flavor is so good and it is much healthier than pork Italian sausage! You really can’t taste the difference to know that it is made of turkey. I use this in soups and pasta dishes.

Is Jennie O turkey sausage precooked?

Comes fully cooked for minimal prep time. Find this product in the refrigerated meat section of your grocery store.

Is Turkey Sausage better than regular sausage?

Is turkey sausage healthy? Compared to pork sausage, absolutely. It’s significantly lower in calories and saturated fat while retaining that precious protein content.

What is the best turkey sausage?

Top 50 Scanned: Turkey Sausage beta

Popularity
#1 Turkey Sausage Patties, Fully Cooked Jimmy Dean 130 Calories
#2 Turkey Sausage Links, Cooked Banquet 100 Calories
#3 Turkey Sausage Links, Fully Cooked Jimmy Dean 130 Calories
#4 Smoked Sausage, Turkey Cheddar Johnsonville 120 Calories

How long do turkey sausages take to cook?

Bake the turkey sausages until they reach an internal temperature of 165 degrees Fahrenheit. It should take approximately 25 minutes, and the juices should run clear when you cut into a fully cooked sausage. When the sausage is firm throughout, that’s another sign that it’s completely cooked, says Polak.

How do you know when turkey sausage is cooked?

You know that they’re done when you test their internal temperature with a meat thermometer, and it reads at least 160°F (70°C) for sausages containing beef, pork, or lamb; 165°F (74°C) for poultry.

How do you know when ground turkey sausage is done?

Break open the largest piece you can find and see if it is uniformly colored inside. If you are in any doubt, cook it for a little bit longer. If you have patties or meatballs of it, you can check the temperature. Inside temperature of ground turkey should be 165°F (74°C).

How do you cook turkey sausage links?

Skillet: Spray large non-stick skillet with non-stick cooking spray and heat over medium heat 30 seconds. Add sausage links, cook 10 to 12 minutes or until sausage is no longer pink, turning to brown evenly. Cook until center of links are well done, reaching 165°F as measured with a meat thermometer.

What is the nutritional value of turkey sausage?

Nutrition Facts

Calories 112 (467 kJ)
Monounsaturated Fat 1.7 g
Cholesterol 52 mg 17%
Sodium 379 mg 16%
Total Carbohydrate 0 g 0%

How do you make Jimmy Dean turkey sausage?

stove

  1. Remove desired amount of patties from plastic pouch.
  2. Place in a cold non-stick skillet.
  3. Heat skillet to MEDIUM and cover.
  4. Heat patties turning occasionally for even browning. Refrigerated: 6-7 minutes or until hot. Frozen: 8-10 minutes or until hot.

Leave a Comment