What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 italian sausage recipes for dinner that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Italian Sausage Recipes For Dinner
25 Ways to Cook Italian Sausage
Creamy Italian Sausage Pasta
Italian Sausage, Onions and Peppers Skillet
What To Serve With Italian Sausage: Potatoes O’Brien (+More Great Recipes!)
Easy One-Skillet Sausage and Peppers with Rice
Creamy Italian Sausage Pasta
Our BEST 25+ Ground Sausage Recipes (+Homemade Breakfast Sausage Patties)
Italian Sausage and Peppers
Italian Sausage, Peppers, and Onions
Sausage, Peppers, and Onions
Italian Sausage Pasta
Italian Sausage and Potatoes
Rigatoni with Sweet Italian Sausage
Italian Sausage and Peppers
What goes well with Italian sausage?
What To Serve With Italian Sausage
- Parmesan Risotto.
- Zucchini and Squash Casserole.
- Sauteed Broccolini.
- Buttered Noodles.
- Oat Rolls.
- Marinara Sauce.
- Roasted Potatoes.
- Mac and Cheese.
What goes with sausages for dinner?
What to Serve with Sausage (10 Irresistible Sides)
- Sauteed Peppers and Onions.
- Mac & Cheese.
- Baked Beans.
- Coleslaw.
- Potato Salad.
- Rosemary and Garlic Baked Potato Wedges.
- Potato Chips.
- Grilled Vegetables.
What is sweet Italian sausage used for?
It’s a great addition to soups, stews, pasta, and pizza, and if you remove it from the casing, you can crumble it and use it similarly to ground beef. It’s great grilled on a bun in place of bratwurst, though it has a stronger flavor.
What sauces are good with sausages?
Best Condiments and Toppings on Sausage
- Caramelized Onions. Caramelized onions offer the perfect combination of sweet and savory to take any quality sausage to the next level. …
- Sauteed Peppers. …
- Mustard. …
- Ketchup. …
- Sauerkraut. …
- Russian Dressing. …
- Pickle Relish. …
- Jalapeño Peppers.
Should you boil Italian sausage before grilling?
For better grilled sausage, poach them first before putting them on the grill. This method guarantees tender and evenly cooked grilled sausage with just the right amount of char and deep color.
Do you cut sausage before cooking?
You can either slice the sausages in half, lengthwise, to get a crisp on the exposed interior (great for sausage sandwiches), leave them intact and crisp the casings, or cut them into coins or chunks.
What do you eat sausage and peppers with?
What To Serve With Sausage and Peppers
- Sauteed Broccolini.
- Mushroom Risotto.
- Cream Cheese Pasta.
- Cucumber Vinegar Salad.
- Dijon Mustard Brussel Sprouts With Bacon.
- Dirty Rice.
- Cajun Fries.
- Garlic Herb Focaccia Bread.
What side dish goes with sausage and peppers?
Side Dish for Sausage and Peppers: A Delicious Wish List
- Broccoli Rabe with Onions and Red Pepper Flakes. …
- Ancient Grains Risotto. …
- Caesar Salad with Polenta Croutons. …
- Cauliflower Steaks. …
- Grilled Zucchini. …
- Caramelized Onion Bread. …
- Baked Polenta Fries. …
- Caprese Salad.
What do you eat with sausage and mash?
What To Serve With Bangers And Mash
- Caramelised onions. Caramelised onions are sweet, sticky, and completely delicious. …
- Red wine gravy. …
- Minted mushy peas. …
- Braised red cabbage. …
- Honey roasted carrots and parsnips. …
- Creamed leeks. …
- Cauliflower cheese. …
- Crusty bread.
What is Italian sausage called in Italy?
What is the difference between Italian sausage and regular sausage?
The main difference in Italian sausage when compared to other sausages is the seasoning. The particular ingredient that usually sets Italian sausage apart is fennel. This is a licorice scented herb that gives Italian sausage its unique taste that is different than other types of sausage.
Is Italian sausage healthy?
On the plus side, Italian sausage is an excellent source of complete protein and some B vitamins (especially B12). An essential nutrient for building and maintaining tissues and cells, protein also makes up the enzymes that power many chemical reactions in our body.