15 Italian Chocolate Chip Cookies Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 italian chocolate chip cookies recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Italian Chocolate Chip Cookies Recipe

Italian Chocolate Chip Cookies

Italian Chocolate Chip Cookies

47 min
Mini chocolate chips, eggs, baking powder, sea salt, all purpose
No reviews
Recipes for Healthy-ish Everyday Meals and Festive Jewish Holidays
Gocciole - Italian Double Chocolate Chip Cookies

Gocciole – Italian Double Chocolate Chip Cookies

35 min
Brown sugar, mini chocolate chips, cocoa, egg, baking soda
5.07
An Italian in my Kitchen
Italian Chocolate Chip Cookies

Italian Chocolate Chip Cookies

50 min
Unsweetened cocoa powder, chocolate chips, cinnamon, baking soda, all purpose flour
3.914
Allrecipes
My Favorite Chocolate Chip Cookies

My Favorite Chocolate Chip Cookies

Brown sugar, chocolate chips, bread flour, egg, baking soda
No reviews
Savoring Italy
Chocolate Chip Shortbread Cookies

Chocolate Chip Shortbread Cookies

24 min
Chocolate chips, powdered sugar, salted butter, all purpose flour, vanilla extract
No reviews
What’s Cookin’ Italian Style Cuisine
One Bowl Soft Chocolate Chip Cookies

One Bowl Soft Chocolate Chip Cookies

25 min
Brown sugar, dark chocolate chips, egg, baking soda, vanilla
4.622
An Italian in my Kitchen
Italian Chocolate Cookies Recipe

Italian Chocolate Cookies Recipe

57 min
Unsweetened cocoa powder, cinnamon, olive oil, milk, icing
5.060
Marcellina In Cucina
Olive Oil Chocolate Chip Cookie Recipe

Olive Oil Chocolate Chip Cookie Recipe

40 min
Mini chocolate chips, lemon, olive oil, eggs, baking powder
5.06
An Italian in my Kitchen
Lievito Madre Chocolate Chip Cookies

Lievito Madre Chocolate Chip Cookies

1 hr 32 min
Brown sugar, chocolate chips, milk, egg, lievito
5.01
An Italian in my Kitchen
Easy Chocolate Chip Whipped Shortbread

Easy Chocolate Chip Whipped Shortbread

55 min
Sweet chocolate chips, icing, vanilla, all purpose, corn starch
4.6117
An Italian in my Kitchen
25 Italian Cookies Like Grandma Made

25 Italian Cookies Like Grandma Made

Chocolate chip, lemon drop cookies, sugar cookies, italian ricotta, almond cookies
5.04
Insanely Good Recipes
Easy Chocolate Chip Cookies

Easy Chocolate Chip Cookies

35 min
White chocolate, butter, egg, baking soda, vanilla
4.5111
An Italian in my Kitchen
Soft and Chewy Chocolate Chip Cookies Recipe

Soft and Chewy Chocolate Chip Cookies Recipe

1 hr 30 min
Brown sugar, chocolate chips, egg, baking soda, all purpose flour
4.0138
The Cooking Foodie
Chocolate Chip Cookies

Chocolate Chip Cookies

25 min
Brown sugar, chocolate chips, eggs, baking soda, italian roast
No reviews
Starbucks® Coffee at Home
Italian Butter Cookies

Italian Butter Cookies

1 hr
Raspberry jam, dark chocolate, chocolate chips, heavy cream, milk
4.912
OwlbBaking.com

Does Italy have chocolate chip cookies?

But, in the end, the humble chocolate chip cookie paved my way into Roman life. Sure, the cookie is considered generic in the U.S., but in Italy it proved to be a fascinating delicacy, a taste of America.

What makes a cookie moist and chewy?

Double Your Yolks Most cookie recipes call for at least one egg. You can try omitting the white of each egg, which tends to dry out when baked, and replacing it with an additional yolk Plus, egg yolks have more fat than egg whites, which helps to keep your cookies moist and chewy.

What cookies do they eat in Italy?

The Ultimate Italian Cookie Guide

  • Abbondanza! Sure, there are fancier desserts out there, but few make your eyes open as wide with delight as a gigantic platter of Italian cookies. …
  • Chocolate-Pistachio Biscotti. …
  • Biscotti Regina. …
  • Anginetti. …
  • Baci di Dama. …
  • Orange-Ricotta Cookies. …
  • Italian Sandwich Cookies. …
  • Espresso Florentines.

What makes a cookie soft and chewy or crispy?

How to Make Crispy Cookies. While brown sugar keeps your cookies moist and soft, white sugar and corn syrup will help your cookies spread and crisp in the oven. Using more white sugar in your cookies will result in a crispier end product. To achieve a crispy cookie, skip the rest in the fridge.

What do they call baking powder in Italy?

Lievito

What is all purpose flour in Italy?

In effect there are two basic types of wheat grown and used in Italy: grano tenero (triticum aestivum) and grano duro (triticum durum). In English the latter is often called durum wheat. In theory, durum flour isn’t even called flour, it’s called semola, which is much more grainy than flour: think polenta.

Is it better to use butter or shortening for cookies?

Basically, cookies made with butter spread more and are flatter and crisper if baked long enough. However, they are more flavorful than cookies made with shortening. Cookies made with shortening bake up taller and are more tender, but aren’t as flavorful.

Does butter or Crisco make cookies softer?

Shortening is 100% fat, containing no water. That means no steam is created during baking which effectively reduces gluten production, so shortening cookies tend to be softer and more tender. Also, shortening has a higher melting point than butter, resulting in taller cookies.

Why do you put vinegar in cookies?

Vinegar is a surprisingly common ingredient in baked goods, considering that it has such a sharp flavor. But as an acid, vinegar is often included in cake and cookie batters to react with baking soda and start the chemical reaction needed to produce carbon dioxide and give those batters a lift as they bake.

What is the most popular Italian cookie?

Most Popular Italian Cookies

  • Amaretti. These lovely almond-flavoured biscotti were supposedly first made during the Middle Ages. …
  • Ricciarelli. …
  • Baci di dama. …
  • Chocolate-Pistachio Biscotti. …
  • Savoiardi. …
  • Canestrelli. …
  • Biscotti al Cocco. …
  • Pizzelle.

Why do Italian cookies taste like that?

Here’s a quick guide to help you craft the perfect Italian cookie tray for the whole family to indulge. Italian amaretti have a different taste than North American versions because they use a blend of sweet and bitter almonds (amaro means bitter, hence the name of the cookie).

What are Italian cookies made of?

These traditional Italian cookies are made with ricotta cheese! They have a hint of lemon flavor and are topped with a sweet lemony glaze.

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