15 Italian Breadsticks Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 italian breadsticks recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Italian Breadsticks Recipe

Soft Italian Breadsticks

53 min

Bread flour, olive oil, italian seasoning, sugar, active dry yeast

5.02

Baking A Moment

Italian Breadsticks

1 hr 20 min

Bread flour, sesame seed, egg, dry yeast, vegetable oil

4.54

Betty Crocker

Soft Italian Breadsticks

40 min

Bread flour, parmesan cheese, butter, italian seasoning, sugar

4.916

Taste of Home

Italian Breadsticks ~ Grissini Torinesi

2 hr

Malt syrup, coarse semolina flour, olive oil, food processor, active dry yeast

5.01

Leite’s Culinaria

Herb Breadsticks

1 hr 15 min

Rapid rise yeast, butter, olive oil, italian seasoning, all purpose flour

5.01

Homebased Mom

Homemade Italian Bread Stick Recipe

25 min

Dipping sauce, honey, dill weed, rosemary, sesame seeds

No reviews

What’s Cookin’ Italian Style Cuisine

Soft Italian Breadsticks

1 hr 45 min

Bread flour, parmesan cheese, italian seasoning, active dry yeast, garlic powder

4.562

Love Bakes Good Cakes

Soft Italian Breadsticks (Abm)

35 min

Bread flour, parmesan cheese, italian seasoning, sugar, active dry yeast

5.0140

Food.com

Grissini (Italian Breadsticks)

2 hr 15 min

Barley malt, dough, olive oil, durum wheat, active dry yeast

No reviews

As Easy As Apple Pie

Thin ‘n’ Crunchy Italian Breadsticks (Grissini)

1 hr 22 min

King arthur, king arthur italian, egg white, sesame seeds, olive oil

4.615

King Arthur Baking

Grissini – Italian Breadsticks

2 hr 2 min

Bread flour, semolina, olive oil, fast action yeast, sugar

No reviews

Inside The Rustic Kitchen

Grissini / Italian Breadsticks

15 min

Honey, olive oil, active dry yeast, all purpose flour

5.09

An Italian in my Kitchen

Breadsticks Recipe (Olive Garden Copycat)

3 hr 6 min

Butter, olive oil, active dry yeast, garlic powder, all purpose flour

4.947

Cooking Classy

Breadsticks (Grissini) Recipe

Sesame seeds, bread flour, olive oil, dry yeast

4.820

Pretty. Simple. Sweet.

Crispy Italian Breadsticks Recipe

45 min

Puff pastry, parmesan cheese, butter, italian seasoning, garlic salt

4.521

The Gunny Sack –

12 Related Question Answers About Italian Breadsticks Recipe

Are breadsticks actually Italian?

Breadsticks, also known as grissini, grissino or dipping sticks, are generally pencil-sized sticks of crisp, dry baked bread that originated in Italy.

Why is it called grissini?

The noble origins of grissini – Italian for breadsticks – according to some others, are even older and their name would come from “grissia” (ghersa in dialect) the name given locally to bread loafs.

What is Olive Garden’s breadsticks made of?

Like many bread recipes, this Copycat Olive Garden Breadsticks involves only a few simple ingredients: flour, yeast, water, salt and sugar. The salt and sugar both play very key roles in this recipe – more than just flavor! Salt is hard and helps “cut” the strands of gluten as they develop in the dough.

What are the different types of breadsticks?

Pillsbury bread sticks come in different varieties: Original, Garlic, Soft, Italian with Garlic and Herbs, and Italian with Parmesan and Garlic.

Why are Olive Garden breadsticks so salty?

It’s pretty simple. It’s not just plain garlic salt that you buy at the store, though — it’s just some type of garlic salt that they make.” In a Reddit AMA, a former server added that another key is “heating them up just the right amount to make them soft and yummy.”

What is so great about Olive Garden breadsticks?

Fresh, pre-rolled breadstick dough is delivered to each restaurant, every day. Olive Garden has an industrial-sized bread maker that cooks the dough flawlessly and keeps those golden brown beauties warm until they are served.

Where did breadsticks originate?

Are breadsticks easy to digest?

And so the Grissini / Breadstick was invented. The success of these Breadsticks was extremely quick, probably because they were easier to digest than regular bread and because they could be kept long, in fact weeks without going bad.

How many breadsticks does Olive Garden go through in a year?

Based on 2014 figures, Olive Garden serves between 675 million and 700 million breadsticks in a year, which requires the chefs to do a ton of baking. When the restaurant chain realized many were going to waste, they changed the bread basket formula to one per person plus one.

Does Olive Garden put butter on their breadsticks?

There is no butter in the breadsticks. They are not cooked with butter or margarine. Margarine and garlic salt are added later. Diners can request that it not be added.

How do you make Olive Garden unbaked breadsticks?

No problem! Simply order the unbaked breadsticks. Remove the breadsticks from their bags and place them on a baking sheet to go in a preheated 450° oven for 6 to 8 minutes. Once golden brown, remove from the oven and brush with melted butter and sprinkle with garlic salt.

Do Olive Garden breadsticks have cheese?

Breadsticks

Olive Garden breadsticks are 100% vegan. No eggs, no dairy, no sources of cheese rennet.