15 Instapot Chicken Tikka Masala

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 instapot chicken tikka masala that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Instapot Chicken Tikka Masala

Instant Pot Chicken Tikka Masala

1 hr

Brown rice, light coconut milk, greek yogurt, coconut oil, tomato sauce

5.0220

Well Plated by Erin

Instant Pot Chicken Tikka Masala

30 min

Chicken breast, tomato sauce, fire roasted tomatoes, garam masala, ginger

4.5628

Jo Cooks

Instant Pot Chicken Tikka Masala

1 hr 40 min

Plain greek yogurt, tomato sauce, skinless chicken breasts, heavy whipping cream, garam masala

4.8213

Savory Tooth

Instant Pot Chicken Tikka Masala

30 min

Skinless chicken thighs, tomato sauce, heavy cream, garam masala, butter

4.957

Creme de la Crumb

Instant Pot Chicken Tikka Masala Recipe (Pressure Cooker)

30 min

Basmati rice, chicken breasts, yogurt, heavy cream, garam masala

4.856

Piping Pot Curry

Chicken Tikka Masala

40 min

Skinless chicken thighs, coconut milk, greek yogurt, liquid smoke, garam masala

4.8196

Two Sleevers

Chicken Tikka Masala – Instant Pot

1 hr

Chicken breasts, cream, garam masala, ginger, butter

4.784

Ministry of Curry

Instant Pot Chicken Tikka Masala Recipe

25 min

Chicken thighs, naan bread, rice, tomato sauce, yogurt

5.038

Little Sunny Kitchen

Instant Pot Chicken Tikka Masala

26 min

Dairy free, dairy free yogurt, tomato paste, garam masala, butter

5.011

Delicious Meets Healthy

Easy Instant Pot Chicken Tikka Masala

1 hr 45 min

Tomato sauce, boneless chicken breasts, heavy cream, garam masala, lemon juice

4.736

Allrecipes

Instant Pot Chicken Tikka Masala

30 min

Tikka masala simmer, skinless chicken thighs, coconut milk, jasmine rice, frozen cut

No reviews

Savory – Stop & Shop

Pressure Cooker Chicken Tikka Masala

25 min

Skinless chicken breasts, chicken broth, long grain rice, heavy cream, garam masala

4.52

MyRecipes

Instant Pot Chicken Tikka Masala

16 min

Skinless chicken thighs, unsweetened coconut milk, greek yogurt, coconut oil, tomato sauce

4.517

Pressure Luck Cooking

Instant Pot Chicken Tikka Masala

57 min

Coconut cream, tomato sauce, chicken breasts, garam masala, ginger

4.027

The Spruce Eats

Instant Pot Chicken Tikka Masala

1 hr 10 min

Chicken breast, naan bread, rice, tomato sauce, fire roasted

5.09

Favorite Family Recipes

10 Related Question Answers About Instapot Chicken Tikka Masala

What is the recipe for chicken tikka masala?

Ingredients

1. 4 tbsp vegetable oil.
2. 25g butter.
3. 4 onions, roughly chopped.
4. 6 tbsp chicken tikka masala paste (use shop-bought or make your own – see recipe, below)
5. 2 red peppers, deseeded and cut into chunks.
6. 8 boneless, skinless chicken breasts, cut into 2.5cm cubes.
7. 2 x 400g cans chopped tomatoes.
8. 4 tbsp tomato purée.

Can you put raw chicken in an Instant Pot?

You can start with any type of chicken, including frozen chicken: boneless or bone-in; fresh or frozen; breasts, or thighs. You’ll need your Instant Pot, the trivet insert that came with it, chicken, and water. I use this 6-quart Instant Pot for all of my recipes.

Can you marinate in an Instant Pot?

If you haven’t marinaded ahead, simply add the marinade ingredients to the Instant Pot. Then add the thawed chicken breasts and proceed as directed above with the 8 minute cooking time for thawed. To cook frozen un-marinaded chicken breasts, place the marinade ingredients into the Instant Pot along with 1/2 cup water.

Is chicken tikka masala the same as butter chicken?

The remarkably similar dishes differ in just one way — butter chicken (murgh makani) is a creamy blend of tomato sauce and spices while tikka masala has a creamy tomato gravy and onion sauce. “They almost look the same but there is a subtle difference in taste and flavor,” says Kafle.

What is tikka masala sauce made of?

Tikka masala is a tomato and cream (either in the form of heavy cream, yogurt or cashews) based sauce with lots of traditional Indian spices, including ginger, turmeric and red chili powder (to give it that quintessential orange-hue), garam masala, coriander and cumin. It is slightly sweet and earthy in flavor.

How can I make tikka masala sauce better?

Add sauce; rinse out the jar with 2 tbsp STOCK or water and add. When almost cooked add CREAM (or coconut milk or almond milk). Adjust salt. Serve hot with rice or naan.

How long do you cook thawed chicken?

Thaw frozen chicken slowly in your refrigerator, or thaw it faster by putting it in a leak-proof package or plastic bag and submerging in cold tap water. Bake a 4-oz. chicken breast at 350°F (177˚C) for 25 to 30 minutes. Use a meat thermometer to check that the internal temperature is 165˚F (74˚C).

Can you pressure cook with marinate?

If you are cooking this in the oven or stovetop, then I would recommend leaving the beef in the marinade for 5 – 6 hours. The pressure cooker gives us tender beef in a matter of minutes, and that “pressure” helps to infuse the marinade into the beef as it cooks. That is why we only need to marinate it for an hour.

Can you put frozen chicken in an Instapot?

You can safely cook frozen meat in an Instant Pot because pressure cooking cooks foods quickly. Unlike a slow cooker, in which frozen food may stay in a dangerous temperature range for too long, the Instant Pot can quickly bring frozen food to a safe temperature.

Can I pressure cook marinated meat?

Put the marinated beef and marinade in the Instant Pot. Cover the pot and secure the lid. Make sure the steam release valve is turned to the sealing position. Choose manual or pressure cook, then high pressure, and set the time for 6 minutes.