What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 instant pot pressure cooker recipes beef that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Instant Pot Pressure Cooker Recipes Beef
Instant Pot Beef Tips
Pressure Cooker Beef Stew
Instant Pot Steak
Instant Pot Beef Stew
Pressure-Cooker Beef Tips
Instant Pot Braised Spiced Beef
Instant Pot Beef Stew
Instant Pot Best Beef Stew
Steak and Potatoes Beef Stew Instant Pot Pressure Cooker Recipe
Instant Pot Beef Stew
Instant Pot Beef and Broccoli
Instant Pot Mongolian Beef
Instant Pot Beef Stew
Instant Pot Beef Chili
Instant Pot Pot Roast
How long does it take beef to cook in a pressure cooker?
As a general rule, when cooking beef roasts in a pressure cooker, assume 20 minutes of cook time for every pound of meat.
How long to pressure cook meat in Instant Pot?
Season your meat as you normally would. Heat a little oil using the Sauté function and sear the meat. Add 1 1/2 cups of liquid (water, stock, etc.). Cook for 20 minutes (per pound of meat) at high pressure for large chunks and 15 minutes (per pound of meat) for small chunks.
How long do you cook beef in Instant Pot?
Cooking Time
| Meat | Cooking Time (minutes) |
|---|---|
| Beef, dressed | 20 – 25 per 450 g / 1 lb |
| Beef (pot roast, steak, rump, round, chuck, blade or brisket) Small Chunks | 15-20 per 450 g / 1 lb |
| Beef (pot roast, steak, rump, round, chuck, blade or brisket) Large Chunks | 20-25 per 450 g / 1 lb |
| Beef, ribs | 20 – 25 per 450 g / 1 lb |
What can be made from beef Instant Pot?
Have fun cooking and enjoy these delicious ground beef dinner ideas.
- Instant Pot Chili. …
- Instant Pot Spaghetti. …
- Instant Pot Lasagna. …
- Instant Pot Salisbury Steak. …
- Instant Pot Goulash. …
- Instant Pot Spaghetti Sauce. …
- Instant Pot Meatballs. …
- Instant Pot Stuffed Peppers.
Can you overcook beef in a pressure cooker?
Unfortunately, once you overcook a piece of meat in the pressure cooker, there’s no going back. You’ll be left with a pile of dry, crunchy, tasteless fibers and no amount of additional pressure cooking is going to put that moisture back into the meat.
How much water do I put in pressure cooker for meat?
How long does a 3lb roast take to cook?
Cook time is based on the weight of each roast and desired doneness. We suggest planning 30 additional minutes.
| Approx weight | Rare (125 °F) | Medium (145 °F) |
|---|---|---|
| 3 lb | 25 min | 37 min |
| 4 lb | 34 min | 48 min |
| 5 lb | 45 min | 1 hr |
| 6 lb | 57 min | 1 hr 11 min |
What is the best cut of beef for pressure cooker?
Cooking beef in a pressure cooker
- Best cuts of beef to use: Chuck steak, Round Roast, Shoulder, Pot roast, Ribs, Brisket, Oxtail.
- Trickier cuts of beef to use: Eye round, Bottom round, Top round, Sirloin steak.
How long do you pressure cook per pound?
Cook Time Chart for: Beef, Pork, Lamb, Turkey and Chicken
| Meat, Poultry | Cook Time, (minutes) |
|---|---|
| Beef, pot roast, rump, round, chuck, or brisket, 3 to 4 lbs. (1.4 to 1.8 kg) | 45-60 (15 mins per pound) |
| Beef, ribs, short, for grilling | 15 |
| Beef, ribs, short, for stewing | 25 |
| Chicken breasts, with bones, 2 to 3 lbs. (0.9 to 1.4 kg) | 8-10 |