15 Instant Pot Filipino Chicken Adobo Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 instant pot filipino chicken adobo recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Instant Pot Filipino Chicken Adobo Recipe

Instant Pot Chicken Adobo

1 hr 20 min

Chicken legs, soy sauce, cooked rice, garlic, bay leaves

4.7407

Food Network

Instant Pot® Filipino Chicken Adobo

45 min

Chicken thighs, soy sauce, brown sugar, olive oil, black

4.824

Allrecipes

Instant Pot Filipino Chicken Adobo

25 min

Soy sauce, olive oil, garlic, chicken stock, bay leaf

5.039

Urban Bliss Life

Instant Pot Chicken Adobo (Filipino Chicken)

28 min

Chicken thighs, soy sauce, brown sugar, red pepper flakes, white vinegar

4.5102

Two Sleevers

Instant Pot Chicken Adobo

35 min

Chicken drumsticks, apple cider vinegar, soy sauce, avocado oil, garlic

5.017

Life’s Ambrosia

Instant Pot Chicken Adobo

50 min

Chicken thighs, soy sauce, brown sugar, red pepper flakes, olive oil

No reviews

Kawaling Pinoy

Instant Pot Chicken Adobo

40 min

Chicken thighs, soy sauce, brown sugar, garlic, white vinegar

5.04

Foodie and Wine

Instant Pot Filipino Chicken Adobo

40 min

Chicken thighs, apple cider vinegar, soy sauce, brown sugar, olive oil

5.01

Cooking With Curls

Instant Pot Chicken Adobo

40 min

Chicken thighs, soy sauce, garlic, white vinegar, green onions

3.931

The Spruce Eats

Instant Pot Chicken Adobo

45 min

Gluten free, low carb, chicken pieces, datu puti, bay leaves

No reviews

Manila Spoon

Instant Pot Chicken Adobo

31 min

Chicken thighs, soy sauce, brown sugar, white vinegar, green onions

5.017

All Ways Delicious

Instant Pot Chicken Adobo

30 min

Chicken thighs, vinegar, garlic, shoyu, bay leaves

4.811

Keeping It Relle

Instant Pot Chicken Adobo

50 min

Skinless chicken thighs, soy sauce, olive oil, garlic, white vinegar

4.8111

Savory Tooth

Instant Pot Chicken Adobo

50 min

Chicken thighs, soy sauce, garlic, white vinegar, bay leaves

5.02

Salu Salo Recipes

Filipino Instant Pot Chicken Adobo

45 min

Chicken thighs, soy sauce, brown sugar, white rice, garlic

5.06

Lemon Blossoms

10 Related Question Answers About Instant Pot Filipino Chicken Adobo Recipe

What is Filipino adobo sauce made of?

Chicken Adobo is a Filipino dish made by braising chicken legs (thighs and/or drumsticks) in a sauce made up of vinegar, soy sauce, garlic, and black pepper. It’s tangy, salty, garlicy, slightly sweet, and spicy. The chicken is slowly simmered in the sauce making it flavorful and incredibly tender.

How do you cook pot in adobo?

Make Filipino Chicken Adobo in the Slow Cooker

1. Season the chicken with salt, pepper, and paprika.
2. Place chicken along with soy sauce, sugar, vinegar, chicken stock or broth, garlic, bay leaves, onions, and ½ teaspoon pepper. Stir ingredients together.
3. Slow cook on high for 4 to 6 hours or on low for 2 to 3 hours.

What makes adobo a real Filipino dish?

A dish and cooking process native to the Philippines, adobo refers to the method of marinating meat, seafood, or vegetables (pretty much anything!) in a combination of soy sauce and vinegar. This marinade also includes other herbs and flavorings like garlic, bay leaves, and whole peppercorns.

Is adobo Filipino or Puerto Rican?

Considered by many to be the national dish of the Philippines, adobo reflects the regionality of the archipelago’s 7,640 islands.

Is adobo Filipino or Mexican?

Adobo is a cooking technique, therefore it’s also the name of a dish. As mentioned above, it’s a traditional Philippine dish, usually Adobo Chicken or Adobo Pork. Adobo is prepared using pantry basics, like white vinegar, soy sauce, garlic, peppercorns, and bay leaves, to create a marinade.

Is chicken adobo good for weight loss?

Chicken Adobo is a great food to eat while dieting as it contains a large amount of protein with fats and carbs making up a small portion of its calories. This allows for more flexibility in your diet which translates to better results and tremendous health benefits.

How do you use an instant pot?

How to cook with the Instant Pot

1. Set the Insant Pot to Saute mode. …
2. Hit the Cancel button. …
3. Place the lid on the Instant Pot and lock it into place. …
4. Make sure the valve built into the lid is in the Sealing position.
5. When the Instant Pot builds enough pressure, the red button will pop up.

What is the national dish of Philippines?

The national dish of the Philippines is adobo. Its name comes from the Spanish word “adobar,” meaning “marinade,” “sauce” or “seasoning.” And while some of adobo’s origins are hard to trace, other things are known.

What is the most popular Filipino food?

The lechon kawali, the deep fried pork, is a popular Filipino food all over the country.

What nationality is adobo?