15 Instant Pot Chicken Enchilada Casserole

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 instant pot chicken enchilada casserole that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Instant Pot Chicken Enchilada Casserole

Instant Pot Chicken Enchilada Casserole

Instant Pot Chicken Enchilada Casserole

20 min
Sour cream, red enchilada sauce, chicken breasts, corn tortillas, cheddar cheese
3.8214
Wondermom Wannabe
Instant Pot Chicken Enchiladas Casserole

Instant Pot Chicken Enchiladas Casserole

53 min
Hatch green chile, skinless chicken breasts, corn tortillas, green chilies, chili powder
5.013
365 Days of Slow Cooking and Pressure Cooking
Pressure Cooker Chicken Enchilada Casserole

Pressure Cooker Chicken Enchilada Casserole

25 min
Low carb, red enchilada sauce, chicken breasts, green chiles
4.460
Two Sleevers
Instant Pot Enchilada Casserole

Instant Pot Enchilada Casserole

1 hr
Chuck roast, red enchilada sauce, corn tortillas, black olives, diced tomatoes
4.631
DIY Candy
Instant Pot Chicken or Turkey Enchilada Casserole

Instant Pot Chicken or Turkey Enchilada Casserole

15 min
Instant pot duo, red enchilada sauce, can chili beans, turkey meat, chicken broth
4.321
A Pressure Cooker
Instant Pot Chicken Enchilada Casserole

Instant Pot Chicken Enchilada Casserole

30 min
Salsa verde, green enchilada sauce, chicken breasts, white corn tortillas, shredded cheese
5.011
It Is a Keeper
Instant Pot Sour Cream Chicken Enchilada Casserole

Instant Pot Sour Cream Chicken Enchilada Casserole

35 min
Sour cream, frozen boneless skinless, corn tortillas, chicken broth, black olives
4.36
Heather Likes Food
Instant Pot Chicken Enchiladas

Instant Pot Chicken Enchiladas

1 hr
Plain greek yogurt, red enchilada sauce, skinless chicken breasts, corn tortillas, jack cheese
5.019
Well Plated by Erin
Instant Pot® Chicken Enchiladas

Instant Pot® Chicken Enchiladas

1 hr 15 min
Green enchilada sauce, enchilada sauce, boneless chicken breasts, corn tortillas, jalapeno peppers
5.011
Allrecipes
Instant Pot Chicken Enchiladas Casserole

Instant Pot Chicken Enchiladas Casserole

23 min
Sour cream, enchilada sauce, hatch chiles, chicken breasts, corn tortillas
4.52
Little Family Adventure
Instant Pot Green Chicken Enchilada Casserole

Instant Pot Green Chicken Enchilada Casserole

1 hr 5 min
Salsa verde, green enchilada sauce, chicken breasts, corn tortillas, can green chiles
5.02
Or Whatever You Do
Instant Pot Enchilada Casserole

Instant Pot Enchilada Casserole

Red enchilada sauce, chicken breasts, corn tortillas, fire roasted tomatoes, chicken broth
No reviews
Make Your Meals
Pressure Cooker {Instant Pot} Chicken Enchilada Casserole

Pressure Cooker {Instant Pot} Chicken Enchilada Casserole

1 hr 10 min
Canned black beans, sour cream, rotisserie chicken, taco seasoning, corn tortillas
3.528
Slow Cooker Gourmet
Instant Pot Chicken Enchiladas

Instant Pot Chicken Enchiladas

40 min
Black beans, skinless chicken breast, sour cream, dairy free, red enchilada sauce
4.02
What Molly Made
Instant Pot Creamy Chicken Enchiladas

Instant Pot Creamy Chicken Enchiladas

47 min
Chicken thighs, sour cream, pepper jack cheese, corn tortillas, better than bouillon
4.450
Pressure Luck Cooking

How do you cook chicken in enchiladas in an Instant Pot?

Cook chicken breasts and sauce for 10 minutes on high pressure, then Quick Release the pressure. Carefully remove lid and chicken breasts and set aside to cool. Once the chicken has cooled it will shred easily to assemble enchiladas. Assemble the enchiladas with shredded chicken, cheese and sauce.

Can you make casserole in Instant Pot?

Instant Pot Spicy Chicken Spaghetti Casserole with Frozen Chicken Breasts. Frozen chicken breasts and canned soup make this casserole perfect for people looking for a comfort food shortcut. You’ll need just 10 minutes of prep time, so this is a great recipe to have on hand for busy weeknights.

How do you make chicken enchiladas that aren’t soggy?

The most important tip for avoiding soggy enchiladas is to briefly fry your tortillas in hot oil before you fill and roll. This creates a little bit of a barrier so that the tortillas don’t soak up too much of the sauce and therefore start to break down.

What kind of Mexican cheese is good for enchiladas?

Mild and slightly salty, queso blanco is popular for cooking and snacking. It’s often used as a topping for enchiladas and empanadas or as a filling for chicken breasts, peppers, enchiladas and burritos.

Can you put frozen chicken in an Instapot?

You can safely cook frozen meat in an Instant Pot because pressure cooking cooks foods quickly. Unlike a slow cooker, in which frozen food may stay in a dangerous temperature range for too long, the Instant Pot can quickly bring frozen food to a safe temperature.

What are chicken enchiladas made of?

These easy chicken enchiladas feature corn tortillas stuffed with shredded chicken and cheese, topped with the best enchilada sauce, and even more cheese! They’re baked until the cheese is deliciously melted and bubbly.

Can you put a casserole dish in pressure cooker?

According to Instant Pot, it’s safe to use anything in the Instant Pot that says it’s OVEN SAFE. Ok, phew!

How do you use a casserole?

“Casserole” refers to both the meal itself and the deep ovenproof dish with a tight-fitting lid that it’s cooked in. The indirect heat of the oven circulates around the dish rather than just heating the base.

Meat Cut and Cooking time*
Veal Osso bucco (shin slices) – 2 1/2 hours

Why are my chicken enchiladas soggy?

Adding Too Much Sauce. Most people drown their enchiladas in sauce before putting them in the oven, but that’s the number one cause of soggy enchiladas. Because you’ve already coated your tortillas in the sauce, they won’t need that much more.

Are enchiladas better with corn or flour tortillas?

A Tip About Tortilla Prep

Sturdy yellow corn tortillas hold up better in these enchiladas than more delicate white corn tortillas. (Do not use flour tortillas for this recipe; the flavor isn’t right.) The corn tortillas must be softened before they are rolled and baked in the casserole.

How can I make canned enchilada sauce better?

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