15 Indian Flatbread Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 indian flatbread recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Indian Flatbread Recipe

Roti Recipe (Buttery Indian Flatbread)

1 hr 1 min

Bread flour, butter

4.618

The Food Charlatan

Indian Chapati Bread

30 min

Whole wheat flour, olive oil, hot water, all purpose flour

4.5220

Allrecipes

Naan – Indian Flatbread

5 min

Red star, plain yogurt, baking soda, sugar, all purpose flour

4.316

Barbara Bakes

Chapati: Indian Flatbreads

1 hr 4 min

Whole wheat flour, olive oil, all purpose flour

4.84

Food Network

Indian Roti

40 min

Whole wheat flour, clarified butter

4.73

Curious Cuisiniere

Indian Flatbread

20 min

Chapati flour, butter

5.017

Veena Azmanov

Paratha (Layered Indian Flatbread)

45 min

Whole wheat flour, fine semolina flour

5.05

The Delicious Crescent

Chapati: Traditional Indian Flatbread

1 hr

Whole wheat, best

4.79

The Conscientious Eater

Naan (Indian Flatbread)

1 hr

Plain greek yogurt, indian style, milk, egg, baking powder

4.0699

NYT Cooking – The New York Times

Homemade Garlic Naan (Indian Flatbread)

1 hr 35 min

Dairy free plain, fresh yeast, white bread flour, butter, olive oil

5.011

Alphafoodie

Roti/Chapati (Indian Flat Bread)

30 min

All purpose flour, vegetable oil

4.67

Jo Cooks

Oven-Baked Naan (Leavened Indian Flatbread)

2 hr 23 min

Nigella seeds, sugar, dry yeast, all purpose flour, vegetable oil

4.2129

The Spruce Eats

Naan – Indian Flatbread

2 hr 50 min

Instant yeast, sugar, all purpose flour, melted butter

4.638

Mel’s Kitchen Cafe

Spelt Indian Flatbread

55 min

Whole wheat flour, olive oil

5.01

EatingWell

Indian Flat Bread

30 min

Whole wheat, herbes de provence, butter, olive oil, baking powder

5.04

Food.com

12 Related Question Answers About Indian Flatbread Recipe

What is flatbread from India called?

When we think about Indian cuisine, the first things that come to mind are naan and curry. Naan is leavened flatbread prepared with all-purpose flour, wheat flour or a combination of both.

What is the difference between naan and flatbread?

What is the Difference Between Naan and Pita Bread? Both of the Naan bread and pita bread are known as flatbreads. They each have yeast raised dough. The difference between the two is that Naan is usually made with an egg and yogurt base that thickens and gives it a different texture when cooking.

What are the different types of Indian flatbread?

Get to Know These 7 Types of Indian Bread

• Chapati. The word chapat means “slap” in Hindi, giving us an idea of just how the Indian flatbread is made. …
• Parotta. …
• Paratha. …
• Naan. …
• Puri. …
• Bhatura. …
• Bhakri.

What is the difference between naan and roti?

Roti is an unleavened flatbread made of whole wheat flour. It is light and has no filling and is served with veggies, pulses, or meat preparations. On the other hand, naan is a leavened flatbread that is fancier and heavier than roti and has a filling inside it.

Which is the best Indian bread?

Naan is probably the most famous of Indian bread. This fluffy, leavened Indian flatbread is best served hot, and even though it is ideal for sopping up the gravy in curry dishes, it also the perfect accompaniment for other popular dishes like tandoori chicken.

Is a flatbread native to India?

MAIN INGREDIENTS

Bhakri is a popular Indian unleavened flatbread native to the Indian state of Maharashtra, although it is commonly found throughout Gujarat, Goa, and Rajasthan. It can be made with jowar, ragi, sorghum, wheat, or rice flour, all of them high in dietary fibers, making bhakri a healthy type of flatbread.

Is pita the same as flatbread?

Pita is a soft, slightly leavened flatbread that is used in Mediterranean, Balkan and Middle Eastern cuisine. The key difference between pita and flatbread is that flatbreads are often unleavened whereas pita is slightly leavened. Therefore, yeast or another leavening agent is needed to make pita.

Do you have to cook flatbread?

You can cook the breads straight away or leave the dough to stand for about 30 minutes. This is a good time to make a quick filling such as a grated salad or dip. Divide the dough into four balls (or six if you have a smaller frying pan).

How do you make Jamie Oliver flatbread?

Ingredients

1. FLATBREADS.
2. 350 g self-raising flour , plus extra for dusting.
3. 1 teaspoon baking powder.
4. 350 g natural yoghurt.
5. GARLIC AND HERB BUTTER (OPTIONAL)
6. 2 cloves of garlic.
7. a bunch of fresh soft herbs, such as flat-leaf parsley, tarragon, basil, dill.
8. 40 g unsalted butter.

Is paratha and Parotta same?

For starters, it’s a parotta, not a paratha

“Another difference is that with most parathas, you roll and fold the dough to get the layers, whereas the parotta belongs to a sub-type in which the dough is rolled into a ball and then into a long rope, which is coiled and then rolled out again.

What are Indian wraps called?

Today, mostly any wrap containing a filling enfolded in an Indian flatbread (roti) is called a kati roll. In native Bengali, the word Kati roughly translates to “Stick”, referring to how they were originally made.

What is naan bread called in India?

06/23Kulcha

A Punjabi variation of naan, it is a leavened flatbread made with refined flour and cooked in tandoor. It is made with or without stuffings.