15 Indian Aloo Gobi Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 indian aloo gobi recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Indian Aloo Gobi Recipe

Aloo Gobi Recipe

Aloo Gobi Recipe

50 min
Potatoes, tomato paste, garam masala, kasuri methi, green chili
5.0343
Swasthi’s Recipes
Aloo Gobi - Potatoes & Cauliflower

Aloo Gobi – Potatoes & Cauliflower

30 min
Cauliflower, potatoes, garam masala powder, tomatoes, chili powder
4.8219
Cook With Manali
Cauliflower and Potato Curry (Aloo Gobi Recipe)

Cauliflower and Potato Curry (Aloo Gobi Recipe)

50 min
Cauliflower, soy sauce, garam masala, ginger, russet potatoes
5.039
Tea for Turmeric
Aloo Gobi

Aloo Gobi

40 min
Garam masala, ginger, low sodium, garlic, cayenne pepper
4.39
Delish.com
Aloo Gobi - Indian Potato Cauliflower Curry

Aloo Gobi – Indian Potato Cauliflower Curry

30 min
Potatoes, curry powder, garam masala, ginger, tomato
5.06
Veena Azmanov
aloo gobi masala recipe | how to make aloo gobi curry - restaurant style

aloo gobi masala recipe | how to make aloo gobi curry – restaurant style

40 min
Gobi, potato, garam masala, ginger, tomato
5.0273
Hebbars Kitchen
Aloo Gobi

Aloo Gobi

45 min
Turmeric, cilantro, peanut oil, serrano pepper, fresh ginger
4.6121
Food Network
Aloo Gobi (2 Ways)

Aloo Gobi (2 Ways)

1 hr
Tandoori masala powder, whipping cream, garam masala, green, kasuri methi
4.928
Dassana’s Veg Recipes
Aloo Gobi

Aloo Gobi

30 min
Garam masala, russet potatoes, lemon juice, cayenne pepper, vegetable oil
5.014
Dinner, then Dessert
Aloo Gobi

Aloo Gobi

50 min
Cauliflower, lemon, garam masala, red pepper, tomato
4.611
Rasa Malaysia
Aloo Gobi Recipe (Indian Spiced Potato and Cauliflower)

Aloo Gobi Recipe (Indian Spiced Potato and Cauliflower)

50 min
Potatoes, garam masala, ginger, tomato, green chilies
5.01
Chili Pepper Madness
Restaurant Style Aloo Gobi

Restaurant Style Aloo Gobi

55 min
Potatoes, garam masala, ginger, tomatoes, green chili
5.027
Vegan Richa
Aloo Gobi

Aloo Gobi

1 hr
Cauliflower, baby potatoes, garam masala, diced tomatoes, kasuri methi
No reviews
Olive & Mango
Instant Pot Aloo Gobi | Potato and Cauliflower Stir Fry

Instant Pot Aloo Gobi | Potato and Cauliflower Stir Fry

25 min
Garam masala, garlic, chili powder, cilantro, plum tomatoes
4.485
Ministry of Curry
Aloo Gobi

Aloo Gobi

35 min
Cauliflower, gold potatoes, garam masala, red onion, green pepper
5.09
Holy Cow Vegan

What does Gobi mean in Indian?

gobi (uncountable) (India, cooking) cauliflower.

What does Aloo Gobi taste like?

Aloo & gobi are a match made in the heaven! Stir frying them with spices and herbs, not only brings out the natural earthy flavor of potatoes and nutty aroma of cauliflower but also help them soak up the flavors of the spices.

What is Aloo Gobi called in English?

Aloo Gobi (or Gobhi) is a South Asian dish popular in both India and Pakistan. Aloo means potato and Gobi (also spelled Gobhi) means cauliflower.

Where did Aloo Gobi come from?

Aloo gobi is a traditional Indian dish with its origins from Punjab. Today, it is loved all over the Indian subcontinent, and it can be found in almost every Indian restaurant. It is a simple dish to make, and an easy dish to enjoy.

Why is aloo gobi popular in India?

Aloo gobi (pronounced [aːlu ɡɔːbʱi]) is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gob(h)i), and Indian spices. It is popular in Indian cuisine.

Type Curry
Place of origin Indian subcontinent
Region or state Indian subcontinent
Serving temperature Hot

Is aloo gobi North Indian?

If you’re looking for simple comfort food, put aloo gobi on the table. This vegetarian dish is full of natural goodness thanks to tender potatoes and cauliflower cooked in a fragrant blend of coconut milk and traditional Indian spices.

Which potatoes are best for Indian cooking?

The best potatoes for curry are any type that is floury or all-purpose. Potato variations such as Yukon Gold, Rooster, or King Edward potatoes will all fit the bill nicely. They cook relatively quickly, soak up excess moisture and will often work well to thicken and add real depth to the curry sauce.

What is Saag in Indian food?

Simply put, the word saag refers to common leafy green vegetables found in the Indian subcontinent (India, Pakistan, Nepal, and so forth). When people refer to saag, they do so most often while discussing vegetables such as spinach, fenugreek, mustard greens, collard greens, basella, and dill.

Which cooks faster potato or cauliflower?

Cauliflower cooks faster than potatoes so cutting potatoes smaller makes up for this and helps them cook about the same amount of time. There are two ways you can make this recipe – boil or steam the veggies.

Why cauliflower is called Gobi?

The word gobi, which Europeans have corrupted into cobi, signifies in the Mongol tongue a naked desert. Mostly, though, the surface was low grass, gravel, or scrub, hence the generic name gobi, which means “stony desert” in Mongolian.

What does the word Gobi mean?

Gobi. / (ˈɡəʊbɪ) / noun. a desert in E Asia, mostly in Mongolia and the Inner Mongolian Autonomous Region of China: sometimes considered to include all the arid regions east of the Pamirs and north of the plateau of Tibet and the Great Wall of China: one of the largest deserts in the world.

How many calories does Aloo Gobi have?

One serving of Aloo Gobi gives 208 calories. Out of which carbohydrates comprise 95 calories, proteins account for 12 calories and remaining calories come from fat which is 102 calories. One serving of Aloo Gobi provides about 10 percent of the total daily calorie requirement of a standard adult diet of 2,000 calories.

Leave a Comment