15 How To Make Veg Malai Kofta

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 how to make veg malai kofta that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 How To Make Veg Malai Kofta

Malai Kofta | Paneer Kofta Curry

1 hr 10 min

Paneer, potato, cream, corn flour, garam masala

5.0378

Swasthi’s Recipes

Malai Kofta Recipe

1 hr 30 min

Cottage cheese, almond flour, potatoes, whipping cream, fennel

4.892

Dassana’s Veg Recipes

malai kofta recipe | malai kofta curry | creamy kofta balls curry

1 hr 5 min

Cottage cheese, aloo, malai, kaju, garam masala

5.0303

Hebbars Kitchen

Vegetable Malai Kofta Curry Recipe (Non Fried)

50 min

Gobi, aloo, whole wheat bread, green peas, garam masala powder

4.93.6K

Archana’s Kitchen

Big Batch Malai Kofta Made Easy

1 hr

Honey, heavy cream, cinnamon, green chilies, kasoori methi

4.85

Carve Your Craving

Malai Kofta

1 hr 15 min

Heavy cream, garam masala, caraway seeds, ginger, butter

5.013

Cook With Manali

Indian Veggie Balls (Malai Kofta)

2 hr

Sweet corn, poppy seeds, sauce, heavy cream, garam masala

3.367

The Spruce Eats

Malai Kofta Recipe

40 min

Paneer, potato, dahi, star anise, methi

5.01

My Tasty Curry

Malai Kofta recipe – How to make Malai Kofta

41 min

Cottage cheese, mashed potatoes, garam masala, cashew nuts, ginger

4.043

Tarla Dalal

Restaurant – Style Malai Kofta Recipe

45 min

Cottage cheese, gravy, cream, yogurt, garam masala

5.0157

The Belly Rules The Mind

Vegetarian Malai Kofta

1 hr 15 min

Mashed potatoes, green chile, heavy cream, garam masala, caraway seeds

5.02

dobbernationLOVES

Vegan Malai Kofta: Indian Dumplings in Curry Tomato Cream Sauce

1 hr 15 min

Coconut milk, frozen green peas, yukon gold potatoes, garam masala, diced tomatoes

4.5281

The Curious Chickpea

Malai Kofta Recipe | Restaurant Style Malai Kofta Curry

1 hr 30 min

Potatoes, peas, corn flour, heavy cream, garam masala

4.891

VegeCravings

Malai Kofta Recipe

40 min

Poha, khoya, honey, heavy cream, tomato paste

4.814

WhiskAffair

Malai Kofta

1 hr 10 min

Almond butter, ricotta cheese, mashed potato, tomato sauce, whipping cream

5.01

Foodess

12 Related Question Answers About How To Make Veg Malai Kofta

What is Malai kofta made of?

Malai Kofta is a very popular Indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry. The literal translation of this dish is malai=creamy/buttery and kofta=spiced balls (in this case made of potatoes and paneer).

What is vegetable kofta made of?

Veg Kofta Curry is an exotic Indian gravy dish made from mix vegetable dumplings dunked in a onion-tomato based gravy. Koftas are small round or oval shaped dumplings made from minced vegetables, paneer etc. along with mild spices that are deep fried.

What do you eat Malai kofta with?

Malai Kofta – deep-fried paneer and potato balls, dunked in a creamy, smooth, scrumptious, lightly sweet onion tomato based gravy! It pairs very well with Tandoori roti and Naan! Once you taste this Punjabi recipe you will make it again and again.

Can I freeze Malai kofta?

Can you make Malai Kofta gravy ahead of time? Definitely, it just adds to your convenience. I like to make and freeze it in one-time use portions. Stays well in the fridge for 3 days and freezer for 3 months.

Is Malai kofta healthy?

Malai Kofta is a good source of protein and fats, with the vegetarian ball rich in fibre content. The veggies used also have various nutrients, and therefore, this malai kofta recipe has many health benefits. They are: Paneer malai kofta dish lowers the blood pressure levels in the body.

Which state is famous for Malai kofta?

Malai Kofta, Masale Murgh and Saag Gosht are punjabi dishes. These dishes belong to Punjab state of India.

What are the ingredients in kofta curry?

ingredients for vegetable kofta curry

• 3 tablespoons oil or ghee.
• 1 tej patta (indian bay leaf)
• 1 inch cinnamon (dalchini)
• 2 green cardamoms.
• 1 black cardamom.
• 2 single strands of mace (javitri)
• ¼ teaspoon turmeric powder.
• ½ teaspoon kashmiri red chilli powder or 1/4 teaspoon regular red chili powder.

How do you make Ghia kofte?

How to make lauki kofta

1. rinse, peel and grate the lauki aka bottle gourd aka opo squash. …
2. add the besan/gram flour, spice powders, salt.
3. mix well and form small sized round or oval balls. …
4. heat oil in a kadai or frying pan. …
5. fry the koftas in the oil, till they are even golden browned from all sides.

How do you store kofta?

Once the kofta’s have cooled down completely, store in a ziplock bag or airtight container in refrigerator if you dont plan to use them the same day. For longer use, freeze the koftas.

How do you collect malai from milk?

Steps

1. Boil Milk on a high heat until it starts to actually come to a rolling boil keeping an eye on it all the while.
2. Next lower the heat to a low and simmer for about 20-25 minutes. That’s it. …
3. You can see the thick layer of Cream on top in the picture below. Collect it as such on each day.

Where did Malai kofta originate?

How healthy is Indian food?

The variety of foods, spices and dishes that are native to India makes Indian food one of the most wholesome foods in the world. But lately, Indian food has begun to be categorised as unhealthy because it is being linked to high sugar and high carb food which can contribute to high cholesterol.