15 How To Make Tzatziki Sauce Thicker

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 how to make tzatziki sauce thicker that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 How To Make Tzatziki Sauce Thicker

Thick and Creamy Restaurant-Style Tzatziki Dip

2 hr

Pita bread, dill, bell pepper, pita chips, olive oil

5.014

Peas and Crayons

Thick And Creamy Tzatziki Recipe

10 min

Greek yogurt, olive oil, fresh mint

5.04

The Scran Line

Thick Greek Tzatziki Dip (with Sour Cream)

2 hr 5 min

Sour cream, lemon juice, garlic, plain yogurt

5.012

Aleka’s Get-Together

Easy Creamy Tzatziki

15 min

Plain greek yogurt, olive oil, lemon juice, garlic, fresh mint

5.02

Inspired Taste

Tzatziki

2 hr 15 min

Greek yogurt, dill, olive oil, lemon juice, garlic

4.924

Tori Avey

Tzatziki

20 min

Red wine vinegar, greek yogurt, dill, olive oil, lemon juice

No reviews

Carlsbad Cravings

Homemade Tzatziki Sauce

10 min

Greek yogurt, dill, lemon juice, garlic, cayenne pepper

4.6160

Jo Cooks

Easy Homemade Tzatziki Sauce

10 min

Greek yogurt, dill, cucumber, olive oil, lemon juice

5.02

All the Healthy Things

Authentic Greek Tzatziki Sauce Recipe

15 min

Greek yogurt, cucumber, olive oil, white vinegar, fresh dill

4.53K

The Wanderlust Kitchen

Easy Tzatziki Sauce Recipe

10 min

Plain greek yogurt, lemon juice, fresh dill, garlic powder, english cucumber

No reviews

I Wash You Dry

Tzatziki Sauce

Dill, cucumber, lemon juice, garlic, plain yogurt

No reviews

Simply Made Recipes

Easy to Make Tzatziki Sauce Recipe

10 min

Plain greek yogurt, lemon juice, garlic, fresh dill, english cucumber

5.06

Foolproof Living

Easy Greek Tzatziki Sauce Recipe

6 hr

Plain greek yogurt, white wine vinegar, olive oil, lemon juice, fresh dill

5.03

Greek Eats

Tzatziki Recipe

8 hr 10 min

Plain greek yogurt, lemon juice, fresh dill, english cucumber

5.03

Celebration Generation –

Healthy Greek Yogurt Tzatziki Sauce

40 min

Red wine vinegar, cucumber, garlic, fresh dill, black pepper

4.135

Foodie Crush

12 Related Question Answers About How To Make Tzatziki Sauce Thicker

How do you thicken tzatziki?

If your tzatziki is already made and is too runny, thicken it with the addition of drained, dried cucumbers.

How do you make yogurt sauce thicker?

Here are three techniques to stabilize yogurt in sauce.

1. You can thicken the recipe by adding cornstarch (or flour) before adding yogurt.
2. You can mix cornstarch with yogurt before adding it to the recipe. …
3. You can also add yogurt directly to a recipe such as the sauce for Beef Stroganoff, for example.

How do you thicken cold dips?

Use guar gum to thicken a cold sauce.

It’s a great alternative to starches or flour, when you need to thicken a sauce that is already cold. Use 1 to 2 teaspoons (5 to 10 g) of guar gum per quart (1 L) of sauce or liquid that you want to thicken. If possible, combine the guar gum with oil before adding it to your sauce.

How long does homemade tzatziki sauce good for?

Tzatziki will last about four days in the fridge before it starts to go bad.

How do you thicken dipping sauce?

The most readily available sauce-thickener is flour. For a too-thin sauce, try adding a slurry (equal parts flour and water, whisked together) or beurre manie (equal parts softened butter and flour, kneaded together to form a paste)—both are ideal thickeners for rich and creamy sauces, such as steak sauce recipes.

How do you thicken cold yogurt sauce?

Guar or xanthan gum will work if used in the cold sauce. It is the easiest way. If you don’t have them, yuo can use gelatine, but you’ll have to dissolve it in warm liquid first and then add to the cold sauce, then wait to thicken.

What can I use to thicken yogurt?

Add Nonfat Dry Milk Powder – Try adding 1/2 cup of dry milk powder per quart of milk. Mix it into the milk before you start heating it. This is especially helpful for making thicker yogurt from non-fat milk.

Why did my yogurt not thicken?

Perhaps it just needs to incubate longer. Keep incubating. Remember that once you stir or jostle the inoculated milk, you will have to start over again with a new starter. There are many ways to make the yogurt thicker before incubation with additives and techniques.

Can you whip yogurt to make it thicker?

Thickening the Yogurt

Whether you use homemade or store-bought yogurt, you get best results when you thicken it before whipping it. Yogurt aerates when its fat molecules congeal and form air pockets, so removing excess water makes whipping easier. Thickening also gives low-fat yogurt more volume after whipping.

How do you fix watery dips?

Things to Make a Dip Thicker

1. Add Vegetables. Add more of the dip’s primary vegetable. …
2. Add Yogurt. Add a tablespoon or two of plain Greek yogurt to thicken a creamy dip. …
3. Reduce the Liquid. Cut the amount of liquid in half for dip recipes that call for water, milk or some other liquid. …
4. Skip the Food Processor. …
5. Add Cheese.

How can I thicken sauce without flour or cornstarch?

7 Ways To Thicken Sauce Without Flour

1. Cornstarch. Cornstarch is likely the most common way to thicken sauces without flour. …
2. Arrowroot or Tapioca Flour. Both of these options can be used in the same way you’d use cornstarch in a recipe. …
3. Gelatin. …
4. Vegetable Puree. …
5. Cashew Cream. …
6. Oat Flour. …
7. Egg Yolk.

How can I thicken liquids without thickener?

If liquids are too thin, add one of the following common thickeners to get your liquid nectar-thick.

1. Banana flakes.
2. Cooked cereals (like cream of wheat or cream of rice)
3. Cornstarch.
4. Custard mix.
5. Gravy.
6. Instant potato flakes.