15 Honey Glazed Spiral Ham Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 honey glazed spiral ham recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Honey Glazed Spiral Ham Recipe

Honey-Glazed Spiral Ham

2 hr 5 min

Orange blossom honey, half ham, orange zest, fresh ginger

No reviews

Martha Stewart

Honey Baked Ham

3 hr 45 min

Oven bag, spiral sliced ham, brown sugar, dijon mustard, cinnamon

4.914

Cooking Classy

Honey-Glazed Spiral Ham

1 hr 25 min

Spiral sliced ham, orange juice, brown sugar, pear nectar

5.01

Taste of Home

Copycat HoneyBaked Ham Recipe

4 hr 20 min

Spiral sliced, honey, butter, cinnamon, seasoned salt

5.0158

The Chunky Chef

Honey Glazed Spiral Sliced Ham

1 hr 20 min

Spiral sliced, brown sugar, dijon mustard, garlic

4.2288

The Spruce Eats

How To Bake a Honey-Glazed Ham

Spiral cut, balsamic vinegar, brown sugar, worcestershire sauce

5.01

The Kitchn

Copycat Honey Baked Ham

2 hr 15 min

Spiral ham, brown sugar, dijon mustard, garlic powder

5.046

Spend with Pennies

Honey Baked Ham (Copycat)

2 hr 35 min

Spiral cut ham, dijon mustard, ginger, butter, cinnamon

4.941

The Food Charlatan

Honey Glazed Spiral Ham

3 hr 11 min

Pound spiral ham, dijon mustard, rosemary, raw honey, black pepper

5.05

Sunkissed Kitchen

Honey Glazed Ham

2 hr 40 min

Spiral cut ham, brown sugar, dijon mustard, cinnamon, fresh herbs

5.09

Dinner at the Zoo

Honey Glazed Spiral Ham Recipe

1 hr 45 min

Spiral sliced ham, orange juice, brown sugar, pear nectar

5.01

RecipeTips.com

Honey Glazed Ham Recipe

1 hr 55 min

Spiral sliced ham, brown sugar, honey

No reviews

Laura in the Kitchen

Honey Baked Ham

2 hr 10 min

Spiral sliced ham, apple cider vinegar, brown sugar, apricot preserves, aluminum foil

No reviews

Carlsbad Cravings

Honey-Glazed Spiral-Sliced Ham

1 hr 35 min

Semi boneless, orange juice, ground ginger

5.01

MyGourmetConnection

Glazed Spiral Ham Recipe

2 hr

Spiral sliced ham, apple juice, maple syrup, brown sugar

5.023

Love From The Oven

12 Related Question Answers About Honey Glazed Spiral Ham Recipe

How do I make a honey spiral ham?

How Long Does It Take to Bake Honey-Glazed Ham?

1. 275°F – Bake for 20 minutes per pound (about 2 to 2 1/2 hours total)
2. 350°F – Bake for 10 minutes per pound (about 1 to 1 1/2 hours total)
3. The ham is ready when it has reached an internal temperature of about 120°F to 140°F.

What is the glaze made of on Honey Baked Ham?

MAKING COPYCAT HONEY BAKED HAM AHEAD OF TIME

However, you can combine all your dry glaze ingredients (sugar, seasoned salt, onion powder, cinnamon, nutmeg, ginger, cloves, paprika and allspice), and store in an airtight container.

How do you cook spiral ham so it doesn’t dry out?

How to Cook Spiral Ham Without Drying It Out

1. Preheat 325.
2. Remove spiral ham from package, reserve the liquid. …
3. Pour package juices in the bottom of the pan to avoid drying it out.
4. Cover spiral ham tightly with foil, no steam escapes.
5. Place CENTER of oven.

How does Gordon Ramsay make honey glazed ham?

Do I cover a spiral ham when cooking?

Place spiral ham cut-side down on the lemons and cover loosely with foil. Bake the ham for about 10 minutes per pound until it is just warmed through. Spiral ham is completely cooked already (so you can even serve it cold if you want).

How long should you cook a spiral sliced ham?

Tightly wrap the ham in the foil and place on a rack in a roasting pan. Fill the pan with an inch of water and roast in the oven until the internal temperature reaches 140 degrees F, about 20 minutes per pound.

What is so special about Honey Baked Ham?

We’ve Refined the Cooking Process to an Art

Each Honey Baked Ham is cured for up to 24 hours using a signature process that enhances the flavor of the meat. Because we don’t add any extra water or juices, our hams weigh the same going into the curing process as they do coming out.

How do you heat up a Honey Baked Ham without drying it out?

Oven Method

Keep the Honey-Baked Ham in its original foil wrapper or remove the wrapper and wrap with your own foil to prevent drying out. Maintain the oven temperature at about 275 to 300 degrees. A general time guide is to heat for 10 minutes for every pound of ham.

How long do I cook a Honey Baked Ham?

Wrap the foil completely around the ham, adding additional foil if necessary to cover. Bake at 275 degrees F for 2.5-3 hours, until an internal temperature of 140 degrees F is reached (3 hours total is about right for a 10lb ham, you may need more or less according to the size of your ham.)

How long does it take to heat a fully cooked spiral ham?

To reheat a spiral-sliced ham in a conventional oven, cover the entire ham or portion with heavy aluminum foil and heat at 325 °F for about 10 minutes per pound.

How do you heat up a precooked ham without drying it out?

The goal is to reheat the ham without drying it out. The best way to do this is to place the ham on a rack in a roasting pan. Add water to the bottom of the pan and cover the whole thing tightly with foil. Bake at 325F for 16-20 minutes per pound, until a meat thermometer registers 135F.

How long does it take to cook a 10 lb spiral ham?

Place ham in a 9″ x 13″ glass baking dish, or similar shallow roasting pan, and cover tightly with foil or a lid. Place in a preheated oven and cook for 1 hour 20 minutes – 1 hour 50 minutes, or about 10 minutes per pound of ham. Note: If you are planning to add a glaze, add it during the last 20 minutes of baking.