What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 honey glazed ham recipe without brown sugar that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Honey Glazed Ham Recipe Without Brown Sugar
Honey Baked Glazed Ham
Copycat HoneyBaked Ham Recipe
Pineapple Honey Glazed Ham
Honey Baked Ham (Copycat)
Homemade Honey Baked Ham Recipe
Pineapple Honey Baked Ham
Copycat Honey Baked Ham
Simple Baked Ham with Brown Sugar Glaze
Honey Baked Ham Recipe
Honey Baked Ham
Slow Cooker Ham with Honey-Mustard Glaze
Classic Honey Roast Ham
How do you make a ham glaze without brown sugar?
glaze
- In small saucepan over medium heat; cook pineapple juice 25 minutes while stirring frequently. Juice should reduce by half.
- Add honey, sugar and mustard.
- Cook 5-8 minutes while constantly stirring. Once glaze has thickened to a syrup consistency, remove from heat and set aside until ham is ready to be glazed.
What can you use instead of brown sugar for ham?
Honey, maple syrup, or agave nectar
With a few simple recipe modifications, honey, maple syrup, or agave nectar are all suitable replacements for brown sugar.
How do you make ham glaze with granulated sugar?
Glaze
- ¼ cup honey.
- 3 tablespoons unsalted butter, melted.
- 2 cups white granulated sugar.
- 1/2 teaspoon seasoned salt.
- 1/2 teaspoon onion powder.
- 1/2 teaspoon ground cinnamon.
- 1/4 teaspoon ground nutmeg.
- 1/4 teaspoon ground ginger.
What is the honey glaze made of on ham?
Easy Honey Glazed Ham
This perfectly balanced Honey Glaze for Ham is made with brown sugar, honey, orange juice and warm spices like cinnamon, cloves and nutmeg. The end result is a shiny, sweet, incredibly moist ham that works for Christmas, Thanksgiving, Easter, or any family dinner.
Can you use white sugar instead of brown?
In a pinch, white sugar in an equal amount will work fine as a brown sugar replacement. If you have molasses on hand, our Test Kitchen suggests this alternative: For 1 cup brown sugar, use 1 cup granulated sugar plus 2 Tbsp. molasses.
How do you make brown sugar?
Instructions
- Option 1: add the white sugar and molasses to a large bowl and mix with a fork until the sugar is completely coated in the molasses. It should be a tan color.
- Option 2: add the white sugar and molasses to the bowl of a food processor and pulse the ingredients together until they’re well-combined.
Can I use raw sugar instead of brown sugar?
The easiest brown sugar substitute is, in fact, white sugar. Yes, simply swap in white sugar where a recipe calls for brown sugar. If you need one cup of brown sugar, use one cup of white sugar.
How much maple syrup do I substitute for brown sugar?
Another option is substituting maple syrup in your recipe that calls for brown sugar. It is best to use a darker maple syrup, like a Grade B, but any maple syrup will work. The ratio here is a 3/4 C of maple syrup for every 1 C of brown sugar.
How do you make a honey baked ham glaze?
How to Glaze Honey Baked Ham
- Combine butter, brown sugar, honey and all the delicious spices into a saucepan.
- Bring the whole thing to a boil, just until the sugar dissolves.
- Using a basting brush, spread most of the decadent sauce all over the ham, making sure to brush inside each slice.
Does ham need a glaze?
In most cases, you will want to glaze the ham during the last 15 to 20 minutes of baking. If you glaze it sooner, the sugar in the glaze could cause it to burn. You will need at least 1 cup of glaze for every 5 to 10 pounds of ham.
How do you bake a ham without glaze?
Preheat oven to 300 degrees F. Place ham in a roasting pan and pour one cup water into the bottom of the pan. Cover tightly with aluminum foil and bake for two hours or until heated through, soft and tender. (Don’t over-bake!














