What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 homemade spanakopita that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Homemade Spanakopita
Spanakopita Recipe (Greek Spinach Pie)
Traditional Homemade Spanakopita (Easy From Scratch Greek Spinach Pie)
Spanakopita
Spanakopita recipe (Authentic Greek spinach pie)
Spanakopita with Homemade Phyllo (Horiatiki)
How to Make the Perfect Greek Spanakopita with Video
Spanakopita
Spanakopita Recipe Greek Spinach Pie
Homemade Spanakopita
Quick & Easy Spanakopita Recipe
Spanakopita Recipe
How healthy is spanakopita?
It is a very good source of dietary fiber, phosphorus, vitamin B1, and choline. It’s easy to see why spinach ranks as one of the most nutritionally dense foods available to us, making spanakopita one of the most nutritionally dense Greek foods!
Is it hard to make spanakopita?
Spanakopita Pie vs.
There is no hard and fast rule about what form the pie (or pies) should take. You can make small or large triangles by folding the filling inside the dough, or for family cooking, make it in a baking dish of any shape or size.
How do I make phyllo dough for spanakopita?
Do you put garlic in spanakopita?
To the spinach and feta, we add flavor makers in the form of fresh herbs and aromatics. I used two whole bunches of parsley (parsley stems pack a ton of flavor, by the way, so don’t be afraid to throw some in) Then, onions, garlic and a little dry dill weed.
Is phyllo dough healthier than pie crust?
Pastry doughs, such as pie and tart crusts and puff pastry, can be high in fat and calories. Phyllo dough is a healthier alternative. This versatile dough comes in layers that are easy to use right from the package.
Is spinach pie good for weight loss?
Spinach pie has a rather important place in Greek and Mediterranean cuisine as one of the most delicious dishes, with a relatively small amount of calories, monounsaturated fat and zero cholesterol. In the no– cheese version of the pie, is has also a very low content of sodium.
Is phyllo dough the same as puff pastry?
The main differences between puff pastry and phyllo dough are their fat content and preparation. Puff pastry is a laminated dough that gets its signature airy puff from layers of butter, while phyllo dough is comparatively low-fat. Phyllo dough includes only flour, water, vinegar, and a little oil.
Do you put egg in spanakopita?
and doing this also helps the spanakopita to bake much better on the top. I also found covering the phyllo with a damp cloth helped while i was working with it so that it was not to dry. You need to add lemon juice to the spinach mixture. The eggs aren’t necessary, by the way.
Are there onions in spanakopita?
I always order spanakopita when I go out to eat, it’s one of my all time favorite dishes. I’ve learned to recreate this restaurant favorite at home, and I have to say, my version is the best ever! It’s the perfect blend of spinach, cheese, onions and herbs.
Can you put cream cheese in spanakopita?
Room temperature cream cheese is much easier to use. Cover the unused phyllo sheets with a damp towel so that it doesn’t dry out as you are layering the spanakopita. Be sure to score your spanakopita before baking. It will be much easier to cut once it’s baked if it has been scored.
How do you roll filo triangles?
How to fold filo pastry triangles
- Cut filo pastry sheet into 6 long strips. …
- Gently lift pastry corner with filling and fold tightly diagonally to create a triangle (take care not to tear pastry). …
- Place triangles on a tray lined with baking paper.














