What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 gyro burger recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Gyro Burger Recipe
The Best Greek Burger (Gyro Burger)
Gyro Burgers
Mini Grilled Gyro Burgers With Tzatziki and Pickled Peperoncini Recipe
Greek Gyro Burger
Gyro-Style Lamb Burgers with Tzatziki and Grilled Onions
Gyro Burger Pitas
Gyro Burgers
Low Carb Gyro Burger
Lamb gyro burger
Gyros Burgers with Spicy Yogurt Sauce
Gyro Burgers
Greek Gyro Burger
Grilled Gyro Burgers
What is gyro meat usually made of?
It’s classically made from lamb, a combo of lamb and beef, or even chicken, is very generously seasoned with salt, herbs and spices, and is nothing sort of an impossible-not-to-love flavor explosion.
What cut of meat is gyro?
A pork gyro starts with thinly sliced pork leg, shank, or shoulder meat.
What is a Greek burger made of?
These burgers are bursting with flavor from a combination of ground beef, Greek seasonings, and onion. Top them with thinly sliced red onion, tomato, cucumber, feta cheese and Tzatziki Sauce for the ultimate burger! Burgers are always a hit, but sometimes it’s fun to mix it up with a different flavor profile.
How is gyro meat cooked?
Gyro meat is traditionally cooked upright, piled high onto a rotating rotisserie spit. As the vertical skewer rotates, the “meat cone” is seared to a crisp on the outside, then thinly-sliced for each sandwich. It is an unmatched fusion of flavors and textures.
Do traditional gyros have lettuce?
This Greek-American take on the dish uses ground lamb or beef and is quick and easy to make in a home kitchen. Gyros are a delicious sandwich for lunch or dinner, with spiced, grilled meat topped with lettuce, tomato, onion, and a flavorful tzatziki sauce.
What is shawarma vs gyro?
The shawarma uses lamb, turkey, or chicken. Whereas, the gyro is made with either beef or lamb. Another difference is the way that the meat is prepared and seasoned. Shawarma is made tasty by adding spices such as cinnamon, turmeric, and cardamom.
Are gyros healthy for you?
Although Gyros are quite delicious, are they actually healthy? Gyros are relatively healthy if made with lamb, as it is high in protein. However, due to its higher fat content, it is recommended to consume a Gyro in moderation.
Is gyro meat healthier than chicken?
The chicken portion contains 21 grams of protein, less than the lamb’s 26 grams. However, the chicken only has 5 grams of fat and 1.9 grams of saturated fat. The lamb’s 11 grams of fat more than doubles that number, and the latter meat is also high in saturated fat.
How do you keep gyro meat moist?
Covering your leftover gyro meat with a damp paper towel steams the meat and keeps it moist. Spreading your portion out on the plate will ensure that the meat is heated evenly.
Is tzatziki good on burgers?
Greek Beef Burgers with Tzatziki Sauce — the most perfect burger to celebrate National Beef Burger Day! Lean Ground Beef flavored with tangy feta, garlic, and Italian herbs, grilled to perfection and then topped with mouth-watering tzatziki sauce, cucumbers, onion, tomato, and more!
How do you make a Mediterranean burger?
Simply combine ground turkey and grated onions with garlic, parsley, cumin, and oregano for basically the best turkey burger recipe, ever.
- Combine uncooked ground turkey with seasonings.
- Mix tzatziki sauce. …
- Cook turkey burgers, assemble, and eat.














