15 Ground Chicken Enchilada Casserole

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 ground chicken enchilada casserole that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Ground Chicken Enchilada Casserole

Layered Chicken Enchilada Casserole

40 min

Gluten free, ground chicken, enchilada sauce, taco seasoning, red bell pepper

5.022

Healthy Seasonal Recipes

Chicken Enchilada Casserole

1 hr 5 min

Lean ground turkey, enchilada sauce, green bell pepper, yellow bell pepper, jack cheese

5.01

Cooking for Keeps

Chicken Enchilada Casserole

55 min

Black beans, sour cream, green enchilada sauce, taco seasoning, corn tortillas

5.039

The Shortcut Kitchen

Ground Chicken Enchiladas

1 hr 30 min

Cream cheese, ground chicken, chicken soup, sour cream, enchilada sauce

4.01

Allrecipes

Chicken Enchilada Casserole

45 min

Pinto beans, shredded chicken breast, sour cream, red enchilada sauce, corn

5.053

Dinner at the Zoo

Chicken Enchilada Casserole

1 hr

Salsa verde, sour cream, corn tortillas, chicken broth, monterey jack cheese

4.933

FIVEheartHOME

Ground Chicken and Rice Enchiladas

1 hr

Ground chicken, enchilada sauce, cilantro lime, cheddar cheese, chicken broth

4.619

Mason Woodruff

Easy Chicken Enchilada Casserole

1 hr 5 min

Enchilada sauce, chicken breasts, corn tortillas, monterey jack cheese

4.51.1K

Jo Cooks

Chicken Enchilada Casserole

50 min

Black beans, red enchilada sauce, corn tortillas, red bell pepper, red onion

4.8127

Gimme Some Oven

30 Minute Light Chicken Enchiladas

30 min

Ground chicken, enchilada sauce, manchego cheese, banana pepper, corn tortillas

4.513

The Creative Bite

Keto Chicken Enchilada Casserole

40 min

Skinless chicken breast, green chile, tomato sauce, olive oil, chili powder

5.0687

Healthy Recipes Blog

Chicken Enchilada Casserole

Chicken soup, sour cream, flour tortillas, monterey jack cheese, green chiles

No reviews

Paula Deen

Chicken Enchilada Casserole

1 hr 5 min

Pinto beans, salsa verde, sour cream, rotisserie chicken, corn tortillas

No reviews

Carlsbad Cravings

One Pan Chicken Enchilada Casserole

25 min

Ground chicken, black beans, sour cream, red enchilada sauce, zucchini

5.01

Bless this Mess

Chicken Enchilada Casserole

50 min

Black beans, sour cream, enchilada sauce, corn tortillas, shredded chicken

4.514

Delish.com

12 Related Question Answers About Ground Chicken Enchilada Casserole

What are the ingredients for enchilada casserole?

Ingredients

1. 1 can (10 ounces) enchilada sauce.
2. 1 pound ground beef (90% lean)
3. 1 cup salsa.
4. 6 flour tortillas (10 inch)
5. 2 cups fresh or frozen corn.
6. 4 cups shredded cheddar cheese.

Can flour tortillas be used for enchiladas?

Tortillas: Corn tortillas are traditionally used in Mexican-style enchiladas, but I typically use flour tortillas (which are more commonly used in Tex-Mex and American-style enchiladas) since they are much easier to roll. That said, just about any style of tortillas will work in this recipe.

How do you make enchiladas so not soggy?

The most important tip for avoiding soggy enchiladas is to briefly fry your tortillas in hot oil before you fill and roll. This creates a little bit of a barrier so that the tortillas don’t soak up too much of the sauce and therefore start to break down.

What side goes with chicken enchiladas?

Here are ten delicious choices that pair perfectly with enchiladas.

• Mexican Coleslaw. …
• Guacamole. …
• Chips and Salsa. …
• Mexican Corn Pudding. …
• Jicama with Mango Slaw. …
• Rice. …
• Refried Beans. …
• Mexican Sweet Potato Salad.

How do you make canned enchilada sauce taste better?

Can you put rice in a casserole?

Long answer: As long as you add boiling hot liquid and seal your ovenproof casserole dish well, your rice will cook perfectly well in the oven.

Are enchiladas better with corn or flour?

While some recipes use flour tortillas, corn tortillas are traditional and are the better option for enchiladas for good reason. Corn tortillas have a distinct flavor that plays a key part of the enchilada experience, compared to flour tortillas, which are more like a blank slate.

Do you cook flour tortillas before making enchiladas?

Usually, the tortillas are lightly fried before they are used to make authentic enchiladas. This simple step allows the tortillas to crisp up a bit and creates a barrier so the tortillas will not soak up too much enchilada sauce (via Bon Appetit).

What is the best canned enchilada sauce?

10 Best Canned Enchilada Sauce in 2022: Reviewed and Rated By…

• 1.1 #1 Rosarita’s Canned Enchilada Sauce – Best Overall.
• 1.2 #2 Siete’s Canned Green Enchilada Sauce – Best Grain-Free.
• 1.3 #3 La Victoria’s Canned Red Enchilada Sauce – Best Mild Enchilada Sauce.

Should you cover enchiladas while baking?

Step 5: Bake Enchiladas and Serve

Most enchiladas are baked and covered with foil until heated through. Oven temperatures and baking times vary per recipe, but on average they cook in a 350°F oven for about 25 minutes. Sprinkle the cheese on top of the enchiladas after they are heated through.

Do you cook corn tortillas before making enchiladas?

It’s important to pre-cook the tortillas because not only does cooking them help soften them for rolling, cooking them in a little fat helps develop the flavor of the tortillas. As the tortillas brown a little, remove them to a plate.

How do you keep flour tortillas from getting soggy in a casserole?

Fry each of your tortillas in hot oil before adding in your enchilada filling. This will help keep the tortillas from soaking up too much of your sauce too quickly, which can also cause them to break apart.