15 Ground Beef Spaghetti Sauce Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 ground beef spaghetti sauce recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Ground Beef Spaghetti Sauce Recipe

Spaghetti Sauce with Ground Beef

1 hr 15 min

Ground beef, tomato sauce, tomato paste, green bell pepper, diced tomatoes

4.51.3K

Allrecipes

Homemade Spaghetti Sauce

40 min

Ground italian sausage, tomato sauce, spaghetti noodles, tomato paste, red pepper flakes

4.91K

Tastes Better From Scratch

Spaghetti Meat Sauce

30 min

Ground beef, marinara sauce, black pepper

5.073

Natasha’s Kitchen

Spaghetti Meat Sauce

50 min

Lean ground beef, tomato sauce, diced tomatoes, crushed tomatoes, garlic

4.0190

Together as Family

Spaghetti Meat Sauce Recipe

30 min

Ground beef, sauce, red pepper flakes, diced tomatoes, crushed tomatoes

5.024

Simple Joy

Easy Weeknight Spaghetti with Meat Sauce

45 min

Red wine, fish sauce, leftover, anchovy paste, tomato paste

5.015

Inspired Taste

Spaghetti Sauce With Ground Beef

4 hr 20 min

Lean ground beef, tomato sauce, tomato paste, red pepper flakes, fresh pasta

4.411

Norine’s Nest

My Mom’s Homemade Spaghetti and Meat Sauce

3 hr 25 min

Lean ground beef, red wine, tomato sauce, beef broth, spaghetti noodles

4.5290

Foodie Crush

Meaty Spaghetti Sauce

8 hr 15 min

Bulk italian sausage, lean ground beef, tomato sauce, tomato paste, parmesan cheese

4.812

Taste of Home

Spaghetti and Meat Sauce

25 min

Pasta sauce, ground round beef, parmesan cheese, canola oil, dry spaghetti

4.026

Ready Set Eat

Best Spaghetti Meat Sauce Recipe

40 min

Ground beef, tomato sauce, crushed tomatoes, italian seasoning, garlic

4.52

Home Cook Basics

The Best Homemade Spaghetti Sauce

4 hr 15 min

Spicy italian sausage, lean ground beef, fire roasted tomatoes, chicken broth, tomato paste

5.092

Belly Full

Spaghetti Recipe With Ground Beef

1 hr 30 min

Ground beef, spaghetti, tomato sauce, tomato paste, green bell pepper

5.03

Gonna Want Seconds

The Best Spaghetti with Meat Sauce

40 min

Lean ground beef, spaghetti, balsamic vinegar, red pepper flakes, parmesan cheese

5.01

The Kitchn

How to Make Beefy Spaghetti Sauce

20 min

Ground beef, pasta sauce, parmesan cheese, garlic, spaghetti pasta

4.134

The Spruce Eats

12 Related Question Answers About Ground Beef Spaghetti Sauce Recipe

How do you make spaghetti sauce better?

8 Ways to Elevate Canned Spaghetti Sauce

1. 1 – Extra virgin olive oil. Adding a good amount of a flavorful olive oil will go a long way in infusing flavor into your sauce. …
2. 2 – Fresh garlic. …
3. 3 – Meat. …
4. 4 – Hot pepper flakes. …
5. 5 – Red wine. …
6. 6 – Fresh or dried herbs. …
7. 7 – Cheese. …
8. 8 – Cream and/or butter.

Do you drain ground beef before adding tomato sauce?

Cook until beef is brown and mushrooms are soft. Do not drain. Add tomato sauce, petite diced tomatoes, tomato paste, and water. Stir well.

Can you cook raw ground beef in pasta sauce?

Cooking raw meat in the sauce for 4-6 hours creates the yummy tender tiny bites throughout that surprise our palates. Cover while cooking on low heat and stir every hour or so. Take lid off for the last 30 mins to thicken sauce.

How do you make Paula Deen’s spaghetti sauce?

Ingredients

1. 1 tablespoon Italian seasoning.
2. 1 (14 1/2 oz) can stewed tomatoes.
3. 1 (8 oz) can tomato sauce.
4. 2 (6 oz) cans tomato paste.
5. 1 clove chopped garlic.
6. 1 tablespoon Worcestershire sauce.
7. 1 chopped green bell pepper.
8. 1 large chopped onion.

Should you put sugar in spaghetti sauce?

“Taste your sauce at the very end of cooking,” advises Epicurious Food Editor Rhoda Boone. “If it tastes a little too acidic, that’s when you add a pinch of sugar.” Add it just like you would add salt: a little bit at a time, until you get the flavor you want—and without any shame.

Should I add tomato paste to my spaghetti sauce?

Add Depth to Pasta Sauce

Tomato paste is a great thing on hand when making a tomato-based pasta sauce, since it can intensify the umami tomato flavors already on hand. It’s a key ingredient in this simple marinara sauce, which you can make entirely from canned tomatoes.

Is it OK to not drain ground beef?

Draining the grease from ground beef will make a dish healthier and is usually recommended. Brown the meat first to extract the fat. Then, you can spoon the grease out of the pan or use a colander to drain the grease. It is important you do not discard the hot grease down a drain as it can cause damage to the drain.

What happens if you don’t drain grease from ground beef?

If you don’t drain your ground beef, your food will be too oily. By draining your ground beef, you are getting rid of some fats and water from it, and if you don’t drain it off, the meal you are preparing might not taste well.

Do you Season ground beef before or after draining?

I personally season it while raw to give it a good brown and sear, then more during. I don’t drain it though, I let the fat cook out to keep that flavor.

How long does ground beef take to cook in sauce?

It should only need about 15 minutes to fully cook through. The meat will turn brown when it’s done, so keep an eye on it.

Is it OK to cook ground beef in tomato sauce?

Make this Sunday sauce for your next family dinner. Make sure to let the tomato mixture cook on low heat for an hour before adding the ground beef. Then, once you add the browned beef, let the sauce cook for another hour to have all the flavors come together.

Can you overcook spaghetti sauce?

Be careful not to overcook. Since some tomato sauces are ruined by overcooking, always reheat to hot, but take care not to continue cooking the sauce. If you are using fresh tomatoes in your recipe, taste before buying. The words “vine-ripened” are no assurance of good taste.