15 Green Cream Cheese Enchiladas

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 green cream cheese enchiladas that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Green Cream Cheese Enchiladas

Creamy Salsa Verde Chicken Enchiladas

45 min

Cream cheese, chicken breasts, green salsa, rotel tomatoes, flour tortillas

5.042

Belle of the Kitchen

Creamy Green Chile Chicken Enchiladas

30 min

Cream cheese, green chile enchilada, old el, skinless chicken breasts

5.010

Old El Paso

Green Chili Chicken Enchiladas Recipe

50 min

Cream cheese, sour cream, green enchilada sauce, rotisserie chicken, avocado

4.08

The Carefree Kitchen

Easy Salsa Verde Chicken Enchiladas

40 min

Salsa verde, sour cream, corn tortillas, shredded chicken, monterey jack

4.9157

Inspired Taste

Green Chile Chicken Enchilada Recipe

40 min

Las palmas green, chicken, sour cream, corn tortillas, colby jack cheese

4.9244

Lil’ Luna

Creamy Green Chile Chicken Enchiladas

50 min

Cream cheese, sour cream, green enchilada sauce, pepper jack cheese, avocado

5.07

Modern Honey

Green Enchiladas with Chicken {Enchiladas Verdes}

1 hr 15 min

Cream cheese, bought salsa verde, salsa verde, corn tortillas, fire roasted

4.849

That’s Deelicious!

Cream Cheese Chicken Enchiladas

50 min

Cream cheese, green enchilada sauce, boneless chicken breasts, cheddar cheese, flour tortillas

4.594

Allrecipes

Green Chile Chicken Enchiladas

45 min

Cream cheese, salsa verde, sour cream, corn tortillas, monterey jack cheese

4.736

thestayathomechef.com

Chicken and Cream Cheese Enchiladas

Cream cheese, sour cream, green enchilada sauce, green salsa, flour tortillas

No reviews

NoBiggie

Green Chile Chicken Enchiladas

45 min

Cream cheese, green enchilada sauce, chicken breasts, corn tortillas, lime juice

5.053

I Heart Naptime

Green Chicken Enchiladas

45 min

Sour cream, green enchilada sauce, taco seasoning, corn tortillas, shredded chicken

5.025

The Modern Proper

Creamy Spinach and Cheese Green Chile Enchiladas

40 min

Sour cream, green chile enchilada, old el paso, cheddar cheese, monterey jack cheese

4.843

Two Peas & Their Pod

Green Chile Chicken Enchiladas

35 min

Low carb, cream cheese, sour cream, green chile enchilada, shredded chicken

No reviews

Easy Wrap Recipes

Cream Cheese Chicken Enchiladas

55 min

Cream cheese, rotel tomatoes, whipping cream, flour tortillas, monterey jack cheese

5.061

Kevin & Amanda

12 Related Question Answers About Green Cream Cheese Enchiladas

What kind of cheese do you use for green enchiladas?

These are made with corn tortillas stuffed with roasted green chiles and jack cheese, then smothered with roasted tomatillo salsa verde. Great as a make-ahead meal or freezer meal.

What are enchiladas verdes made of?

This delightful dish is called enchiladas verdes in Mexico and consists of rolled corn tortillas filled with cooked chicken in a creamy sauce, covered with a fresh tomatillo sauce, and finished off in the oven with shredded cheese.

Can I use green salsa for enchiladas?

I love enchiladas with red sauce, but my favorite way to make chicken enchiladas is with salsa verde. Salsa verde is a green salsa made from tomatillos, garlic, onion, and peppers. It’s absolutely delicious.

What is in old El Paso green enchilada sauce?

Ingredients. Water, Green Chile Pepper Puree, Green Chiles, Modified Corn Starch, Soybean Oil.

How do you make verde cheese enchiladas?

Steps

1. Heat oven to 350°F. Spray rectangular baking dish, 11x7x1 1/2 inches, with cooking spray. …
2. Spread each tortilla with about 2 teaspoons cream cheese. Spoon about 1/3 cup shredded cheese mixture onto each tortilla; spread to within 1 inch of edge. …
3. Cover and bake about 25 minutes or until hot.

Is green enchilada sauce the same as salsa verde?

The main difference between green enchilada sauce (verde sauce) and salsa verde is that enchilada sauce is cooked, and salsa verde is raw. Enchilada sauce also requires liquid (either stock or water), but salsa verde ingredients are simply blended together and eaten as is.

Can I use green enchilada sauce instead of red?

As far as taste, red sauces have an earthy flavor, while green sauces have more fresh flavor. Both red and green enchilada sauce range in spice levels, all dependent on the peppers used and whether or not the seeds were left in.

Is green enchilada sauce spicy?

Most green enchilada sauces use green chilis, which includes jalapenos and serrano, tipping off the spicy scale. As with any color chili, green sauces range from mild to hot. Red enchilada sauce, on the other hand, is typically made from a variety of red chilies, vinegar, onions, garlic and spices.

Can I use salsa instead of enchilada sauce?

Traditionally, homemade enchilada sauce is made with tomato sauce. However, I got the brilliant idea to substitute in some salsa to bring another level of flavor to the sauce. I used a homestyle salsa, but you can pretty much use any flavor you want, including roasted garlic and pico de gallo.

What is a good side with enchiladas?

What to Serve with Enchiladas: 10 Traditional Sides

• Mexican Coleslaw. …
• Guacamole. …
• Chips and Salsa. …
• Mexican Corn Pudding. …
• Jicama with Mango Slaw. …
• Rice. …
• Refried Beans. …
• Mexican Sweet Potato Salad.

What can you sub for enchilada sauce?

While there aren’t many options at all, taco sauce remains the top pick for an enchilada sauce substitute. It doesn’t have the same taste profile as enchilada sauce, but taco sauce is very versatile and can work in many situations pretty well as an enchilada sauce substitute.

How do you make enchilada sauce with salsa verde?

Instructions

1. In a blender, combine the salsa verde and cilantro. Blend until smooth.
2. Transfer the mixture to a large skillet and bring it to a simmer over medium heat. …
3. If you’re using sour cream, temper it by mixing about equal parts warm salsa with the sour cream, then stir it into the sauce.