What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 greek tuna salad recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Greek Tuna Salad Recipe
Recipe: Greek-Style Tuna Salad
Greek-Style Tuna Salad
Greek-style Tuna Salad
Greek Tuna Salad
Mediterranean Tuna Salad
Mediterranean Tuna Salad
Greek Tuna Salad Pita Sandwiches with Feta Cheese
Mediterranean Tuna Salad
Greek Tuna Salad
No Cook Tuna Greek Salad
Healthy Tuna Salad
Mediterranean Tuna Salad Healthy, No Mayo
Why do you put vinegar in tuna?
Briefly soaking the diced red onion in red wine vinegar tames its pungency and gives it a pop of tartness. Shredding the tuna finely prevents the salad from ending up with any dry bits. A splash of fish sauce or minced anchovy adds a subtle savory hit.
What mixes well with tuna?
Basically, if you can pop the top and flake it, you can mix it into one of these canned tuna recipes.
- Tuna + Pasta. For an instant boost of filling protein in your carb-loaded pasta night, add a can of tuna. …
- Tuna + Cheese. …
- Tuna + Bread. …
- Tuna + Beans. …
- Tuna + Egg.
How do you make a Martha Stewart tuna salad?
To make it, mix 2 cans of oil-packed tuna in a bowl with thinly sliced celery, a finely chopped apple (we’re talking 1/4-inch pieces), mayonnaise, fresh basil, lemon juice, salt, and pepper. Martha serves hers on toasted sourdough but you can enjoy your tuna salad however you prefer.
What can I put in my tuna instead of mayonnaise?
Plain Greek yogurt
Nice! Greek yogurt works as a mayo substitute for tuna, chicken, egg, pasta, or potato salad too. You can swap out all the mayo if you’re ready for a big change or start with halfsies and take it slow. You can even use it as a mayo substitute for baking.
What to add to tuna to make it taste better?
3.
- 1 can tuna (5 ounces), drained.
- 1/4 cup mayonnaise.
- 1/2 teaspoon toasted sesame oil.
- 1/2 teaspoon rice vinegar.
- 1/2 teaspoon soy sauce.
- 1/2 teaspoon fish sauce (optional)
- 1/2 teaspoon sriracha or chili garlic sauce.
- 1/4 teaspoon ground ginger.
What spices go well with canned tuna?
With a high fat content and strong flavor, canned skipjack may be successfully paired with bold spices such as cayenne pepper, fennel and rosemary. A Mediterranean tuna casserole seasoned with garlic powder, oregano, and basil makes a complete dinner.
Why is canned tuna not healthy?
The tuna sandwich is a lunchbox staple. But several species of tuna — like other large ocean fish — contain higher-than-average amounts of mercury, a highly toxic metal that can cause severe health effects.
Do you put egg in tuna salad?
And if you’ve never tried adding eggs to your tuna salad, I’m here to convince you that it’s simply the best. Not only do you get an extra hit of protein, but the boiled egg yolks add an extra layer of creamy goodness that is to die for. Seriously folks. Tuna egg salad = the BEST tuna salad in town.
What ingredients are in tuna salad?
Tuna salad