15 Greek Lamb Meatballs Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 greek lamb meatballs recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Greek Lamb Meatballs Recipe

Crispy Greek Lamb Meatballs recipe (Keftedes Arni)

40 min

Ground lamb, red onion, olive oil, egg, garlic

4.8762

My Greek Dish

Greek Lamb Meatballs (Gyro Style!)

Canned coconut milk, ground lamb, plain greek yogurt, feta cheese, pine nuts

5.01

The Healthy Epicurean

Lamb Meatballs- Homemade Oven Baked Greek Meatballs

50 min

Ground beef, ground lamb, panko bread crumbs, feta, egg

5.010

A Fork’s Tale

Greek Lamb Meatball Sliders with Tzatziki

45 min

Ground lamb, plain greek yogurt, feta cheese, hawaiian buns, olive oil

4.516

Food Network

Authentic Greek Style Lamb Meatballs

Ground lamb, red onion, lemon juice, garlic, black pepper

5.03

A Healthy Slice Of Life

Greek Lamb Meatballs with Tzatziki

25 min

Ground lamb, greek yogurt, feta, lemon, red onion

5.01

What’s Gaby Cooking

Greek lamb Meatballs

30 min

Ground lamb, bread crumbs, mint, garlic, lemon zest

5.010

Veronika’s Kitchen

Greek Lamb Meatballs (Paleo/Whole30)

1 hr 35 min

Cauliflower rice, ground lamb, red wine vinegar, tzatziki sauce, cherry tomatoes

4.317

Eat the Gains

Greek Lamb Meatballs with Tzatziki Sauce

25 min

Pork rinds, ground lamb, greek yogurt, cucumber, avocado oil

5.047

Whip & Wander

Greek Lamb Meatballs

17 min

Ground lamb, greek yogurt, pita bread, feta cheese, pomegranate seeds

5.010

Supergolden Bakes

Greek Lamb Meatballs with Avocado Goddess Sauce

40 min

Ground beef, plain greek yogurt, feta cheese, avocado, lemon

4.2390

Half Baked Harvest

GREEK LAMB MEATBALLS

30 min

Ground lamb, red pepper flakes, olive oil, italian seasoning, lemon juice

No reviews

Confetti & Bliss

Greek Lamb Meatballs

25 min

Ground lamb, feta cheese, red onion, avocado oil, lemon zest

5.05

Love & Zest

Authentic Greek Lamb Meatballs Recipe

No reviews

Kitchen Tricks

Greek Lamb Meatballs Appetizer (with Feta Cheese)

21 min

Ground lamb, tzatziki sauce, feta cheese, dill, lemon juice

5.06

Aleka’s Get-Together

12 Related Question Answers About Greek Lamb Meatballs Recipe

How do you make Greek lamb patties?

Step-by-Step Instructions

1. Step-by-Step Instructions.
2. Combine the bread pieces and milk in a medium bowl. …
3. Add the shallots, garlic, mint, oregano, salt, and pepper. …
4. Add the lamb.
5. Use your hands to mix until well combined.
6. Form the meat mixture into 6 oval-shaped patties about ½-inch thick.
7. Oil the grilling grates.

What are Greek meatballs made of?

Greek meatballs are typically made with ground pork and beef and seasoned with a variety of Greek herbs and spices. This mixture is then formed into small balls and fried until golden brown.

How long do you cook lamb meatballs for?

Shape into 1-inch balls and place on a greased baking sheet. Bake in the preheated oven until meatballs are browned on the outsides and only slightly pink in the centers, about 20 minutes.

How do you make meatballs with lamb and mint?

Directions

1. In a bowl, mix the lamb with the egg, bread crumbs and 1 tablespoon of the mint. Season with salt and pepper. …
2. Heat the olive oil in a very large skillet. …
3. Add the onion and garlic to the skillet and cook over moderate heat until softened, about 8 minutes. …
4. Return the onion puree to the skillet.

What should you Season lamb with?

Lamb chops are very robust in flavor, so it can stand up to strong earthy herbs and spices. Other herbs that work well are chopped oregano, basil, sage, or mint. Spices like coriander, cumin, garlic powder, onion powder, cayenne, chili powder, mustard powder, or paprika will add a nice punch.

Do you put egg in lamb burgers?

In a medium bowl, mix together the onion, garlic, parsley, mint, mustard, horseradish, Worcestershire, salt, cumin, pepper and egg. Add the lamb and mix well with your hands. Shape the lamb mixture into 4 patties.

What is traditional Greek meat?

Souvlaki is one of the most popular Greek dishes, consisting of small cubes of skewered and grilled pork, chicken, lamb, or beef. It is a popular fast food item that is usually served in souvladzidika, small eateries that also often serve gyros and other similar grilled meat dishes.

What is a traditional Greek dinner?

A mainstay of any Greek meal are classic dips such as tzatziki (yogurt, cucumber and garlic),melitzanosalata (aubergine), and fava (creamy split pea purée). But the delectable taramasalata (fish roe dip) is a must.

How do you make Greek meatloaf?

Make the meatloaf mixture: In a large bowl, stir together the eggs, panko, cinnamon, coriander, lemon zest, salt, and pepper. Stir in the parsley and the cooked spinach. Add the beef and stir until combined.

Should lamb meatballs be pink?

A rare, or pink, lamb chop that has been seared well on the outside should be fine because any bacteria on the outer surface will have been killed by the heat. But minced or diced lamb or mutton should never be served pink. It needs to be thoroughly cooked and browned. The same goes for burgers.

Is it healthy to eat lamb?

Not only is it a rich source of high-quality protein, but it is also an outstanding source of many vitamins and minerals, including iron, zinc, and vitamin B12. Because of this, regular consumption of lamb may promote muscle growth, maintenance, and performance. In addition, it helps prevent anemia.

What do you call lamb meat?

Lamb, hogget, and mutton, generically sheep meat, are the meat of domestic sheep, Ovis aries. A sheep in its first year is a lamb and its meat is also lamb. The meat from sheep in their second year is hogget. Older sheep meat is mutton.