15 Goya Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 goya recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Goya Recipes

Cuban Rice & Beans

Cuban Rice & Beans

30 min
Red beans, tomato sauce, sofrito, long grain rice, olive oil
4.54
Goya Foods
Puerto Rican Rice and Beans

Puerto Rican Rice and Beans

20 min
Pink beans, tomato sauce, sofrito, long grain rice, olive oil
4.812
Goya Foods
Rice with Black Beans

Rice with Black Beans

15 min
Black beans, brown sugar, long grain rice, olive oil, recaito
No reviews
Goya Foods
Arroz con Pollo - Chicken & Rice

Arroz con Pollo – Chicken & Rice

45 min
Peas, long grain rice, green bell pepper, saffron, olive oil
4.88
Goya Foods
Red Kidney Beans & Rice

Red Kidney Beans & Rice

20 min
Red kidney beans, tomato sauce, sofrito, long grain rice, olive oil
5.03
Goya Foods
Flavorful Rice and Beans Bowl

Flavorful Rice and Beans Bowl

55 min
Pinto beans, black beans, orange juice, avocado, long grain rice
No reviews
Goya Foods
Small White Beans and Rice

Small White Beans and Rice

Butternut squash, white beans, tomato sauce, sofrito, long grain rice
No reviews
Goya Foods
Pink Beans & Rice

Pink Beans & Rice

20 min
Pink beans, tomato sauce, sofrito, long grain rice, olive oil
4.54
Goya Foods
Yellow Rice - Arroz Amarillo

Yellow Rice – Arroz Amarillo

50 min
Long grain rice, green bell pepper, tomato, saffron, olive oil
3.88
Goya Foods
GOYA® Jambalaya

GOYA® Jambalaya

45 min
Yellow rice, ham steak, andouille sausage, tomato sauce, green bell pepper
3.73
Goya Foods
Black Bean Soup

Black Bean Soup

25 min
Black beans, brown sugar, olive oil, adobo, bay leaves
5.01
Goya Foods
Three Bean Salad

Three Bean Salad

15 min
Red wine vinegar, red kidney beans, cucumber, red bell pepper, chick peas
5.02
Goya Foods
Patatas Bravas - Spicy Potatoes

Patatas Bravas – Spicy Potatoes

Tomato sauce, smoked paprika, olive oil, russet potatoes, mayonnaise
No reviews
Goya Foods
Jamaican Peas and Rice

Jamaican Peas and Rice

35 min
Coconut milk, red kidney beans, long grain rice, serrano peppers, all purpose seasoning
No reviews
Goya Foods
Garden Vegetable Rice with Black Beans

Garden Vegetable Rice with Black Beans

30 min
Yellow rice mix, black beans, frozen mixed vegetables, cheddar cheese, olive oil
No reviews
Goya Foods

What can I do with Goya?

179 suggested recipes

  1. Spanish Orzo Salad with Sazon Goya Citrus DressingA Fork’s Tale. …
  2. Spanish Orzo SaladA Fork’s Tale. …
  3. Lulu’s ChiliJust a Pinch. …
  4. Puerto Rican Style Shredded PorkThe Adventures of Kitchen Girl. …
  5. Cuban Style Chicken Noodle SoupCoco and Ash. …
  6. Rice with Black BeansSavory Online.

How do you cook Goya?

Steps to Make It

  1. Cut the goya in half lengthwise.
  2. Remove the seeds with a spoon.
  3. Slice the goya thinly and place goya slices in a bowl.
  4. Sprinkle some salt over them. …
  5. Wash goya slices and drain well.
  6. Squeeze them to remove excess water.
  7. Heat about 1 tbsp. …
  8. Stir-fry pork and season with salt and pepper.

Is Goya Puerto Rican?

In 1936, Don Prudencio Unanue and his wife Carolina, immigrants who first migrated to Puerto Rico from Spain, started Goya in a small storefront on Duane Street in Lower Manhattan.

What do you put on Goya seasoning?

Sprinkle Sazon into dishes that contain onions and peppers, such as rice and beans, fajitas and meat fillings for tacos, burritos and enchiladas. Sazon will enhance the flavor of your meal without adding heat. Add to soups or stews to give them a more authentic Latin American flavor.

What does Goya mean in English?

Bitter melon

What does the Spanish word Goya mean?

noun. 1. Bitter melon ( edible fruit, especially as it is eaten by Okinawans). 2. ( 1746– 1828), Spanish painter and etcher; full name Francisco José de Goya y Lucientes.

What does goya taste like?

However, goya is still more locally known and prized in Okinawa. Goya or bitter melon is a long, green vegetable characterized by its bumpy skin and distinct, bitter flavor. It resembles a bumpy cucumber and can be easily spotted in many Japanese supermakets due to its bright green color and distinctive look.

Can you drink goya nectar?

| 5 oz. | 42 oz. Our delicious GOYA® Peach Nectar is the perfect drink to enjoy at any time; a refreshing drink that both adults and children can enjoy.

How do you cook goya bitter melon?

Place bitter melon in a bowl, add 1 tsp salt and toss (do not massage) to cover bitter melon pieces with salt. Leave for 10 minutes, then rinse and drain well. This is to remove bitterness of goya. Heat oil in a large frypan or a wok over high heat.

Are Goya products healthy?

Because Goya products are amongst the Hispanic and Caribbean communities’ staple food, there is a great likelihood that consumption of these products contributes to the high rates of chronic non-communicable diseases such as hypertension, diabetes and kidney disease which are seen in these communities.

Is Goya Made in Philippines?

All chocolates are made and manufactured in a three-hectare plant in Marikina City that has been certified with IS0 2200 in 2009. “Quality is most important to us,” says Nilo. Since 2006, Goya has grown 50 percent in its sales.

What is in Goya sofrito?

Goya Sofrito, the authentic spanish cooking sauce goya blends tomatoes, green peppers, onions, culantro and garlic in olive oil to create this rich, thick base. Add a generous tablespoon per serving in your bean, yellow rice, soup and stew recipes, Buen provecho!

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