15 Fruit Bundt Cake Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 fruit bundt cake recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Fruit Bundt Cake Recipes

Fruit and Nut Christmas Cake

1 hr 50 min

Orange juice, candied fruit, amaretto, dried fruit, fiori di sicilia

4.817

The View from Great island

Best Fruit Cake Bundt Cake

1 hr 5 min

Whole wheat pastry, cranberry juice, apple jelly, maple syrup, dried cranberries

4.715

Vegan in the Freezer

Bundt Cake With Forest Fruits

30 min

Blueberry, blackberry, heavy cream, eggs, flour

5.077

Turkish Style Cooking

Dried Fruits And Chocolate Chip Bundt Cake

55 min

Chocolate chips, orange, dried cranberries, milk, icing sugar

No reviews

Use Your Noodles

Orange-Cranberry-Nut Fruit Cake

1 hr 45 min

King arthur, cranberry juice, orange juice, make, baking powder

4.962

King Arthur Baking

Berry Bundt Cake

1 hr 15 min

Sour cream, powdered sugar, lemon juice, eggs, lemon zest

5.03

Just So Tasty

Dried Fruit Bundt Cake #BundtBakers

55 min

Orange juice, brown sugar, chocolate chips, rum, maraschino cherries

No reviews

Living The Gourmet

Fruit Bundt Cake

1 hr 40 min

Orange juice, dried fruit, orange extract, icing sugar, eggs

4.52

Everyday Cooks

Fruitcake Bundt

Dried cherries, candied fruit, brandy, golden raisins, baking powder

No reviews

Bake from Scratch

Passion Fruit Bundt Cake

1 hr 15 min

Passion fruit puree, self rising flour, lemon, almond, olive oil

4.422

A Classic Twist

Cherry Bundt Cake

56 min

Vanilla cake mix, cream cheese, sour cream, vanilla pudding mix, apple sauce

4.18

Lucky Leaf

Passion Fruit Bundt Cake

1 hr

Passion fruit juice, passion fruit pulp, milk, icing sugar, eggs

No reviews

Cravings Journal

Jello Fruit Cake Recipe

4 hr 30 min

Apple juice, green grapes, red grapes, fresh strawberries, lemon juice

5.09

Olga in the Kitchen

Fruity Rum Bundt Cake

Sour cream, bundt pan, vanilla bean, dried apricots, dried tart cherries

3.73

Epicurious

Triple Berry Lemon Cake

1 hr 10 min

Plain greek yogurt, powdered sugar, milk, lemon juice, eggs

5.05

Like Mother, Like Daughter

12 Related Question Answers About Fruit Bundt Cake Recipes

Can I bake a fruitcake in a Bundt pan?

Six fruits are used in this recipe and pecans are added too. There are some really nice and healthy ingredients inside the recipe. A smaller 6 cup bundt pan is used for this recipe. The fruitcake stands taller and looks really pretty.

How do you get a fruit cake out of a Bundt pan?

Let cool 15 minutes after baking, but no longer. Set the timer. Loosen all the edges, and especially around the middle tube, with a thin offset spatula or similar blunt flexible knife. Place a large plate or platter over the top of the bundt and then flip the pan and plate over in one swift sure motion.

What makes a bundt cake different?

The main difference between Bundt cake and regular cake has less to do with the ingredients than with the pan itself. Simply put, the most essential element of a Bundt cake is its shape. A cake that is baked in a Bundt pan has a doughnut-like shape, meaning there is a large hole in the middle.

What is the best liquor to soak fruitcake in?

As for what alcohol, rum or brandy is pretty traditional for soaking fruitcake, but almost anything will work. I had two cakes, and used madeira on one and marsala on the other. Dip a pastry brush into the bowl of booze, and brush alcohol across all surfaces of the cake.

Can you add dried fruit to pound cake?

For extra pizzazz, stir in 2 cups chopped walnuts or pecans when you add the dried fruits to the batter.

How do you keep fruit cakes from drying out?

How do you prevent fruit cake from drying out? By adding more moisture to the cake. Soak a cheesecloth with alcohol, fruit juice, or syrup. Wrap the cake in the soaked cheesecloth and place it in the refrigerator.

Should you let a bundt cake cool before flipping it?

Cool Before Flipping

When you remove your cake from the oven, don’t flip it out of the pan right away! Instead, let the cake cool for ten minutes in the pan. Then, placing the wire rack over the base of the cake, invert the pan.

How do I make sure my cake doesn’t stick to the bundt pan?

How to prevent Bundt cakes from sticking

1. If it ain’t broke… …
2. Use a non-stick pan — preferably one in good shape. …
3. Grease the pan thoroughly. …
4. Grease the pan just prior to adding the batter. …
5. Don’t flour the pan; but do coat it. …
6. Loosen the edges of the cake when you remove it from the oven. …
7. Don’t forget the tube.

Which side is the top of a bundt cake?

What Side Is The Top Of The Bundt Cake? This is actually a pretty popular question. The top side of the bundt cake is the rounded side of the cake, not the flat side. During the preparation and baking process, however, this is actually the bottom side of the cake.

Why is there a hole in a Bundt cake?

In order to get the European style dessert they loved, the women knew they needed a special pan with a hole in the middle. This type of pan helps bake all the batter and prevents the under-cooking of dense batter that occurs in a traditional baking pan.

What is the difference between a tube pan and a Bundt pan?

Often tube pans have detachable sides, which Bundt pans do not. With a tube pan, the center tube and detachable sides help you invert a delicate cake like angel food onto a bottle “so it doesn’t deflate, says Lolley.

Does pound cake have to be baked in a Bundt pan?

Here’s a little baking secret—bundt cakes can be made without bundt pans. Yep, it’s true. You won’t wind up with the decorative cake top (which means you’ll need to do some decorating yourself if you want your cake to look pretty), but you will have a cake shaped like the traditional round ring.